NCT04236518

Brief Summary

The dietary shift from animal to plant protein sources is one of the key aspects of the nutritional transition towards more sustainable food system and diets. However the metabolic implication of this shift in protein sources are still poorly understood. This project aims to characterize and understand the metabolic orientations specifically induced by animal and vegetable dietary proteins, in order to better analyze the metabolic reorientations that would result from the expected increase in the share of plant proteins in different dietary contexts, especially those of the Western type, often associated with the development of metabolic deregulations (obesity and cardiometabolic risk).

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
53

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Aug 2020

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

January 6, 2020

Completed
16 days until next milestone

First Posted

Study publicly available on registry

January 22, 2020

Completed
7 months until next milestone

Study Start

First participant enrolled

August 27, 2020

Completed
1.9 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 5, 2022

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

August 5, 2022

Completed
Last Updated

September 27, 2022

Status Verified

September 1, 2022

Enrollment Period

1.9 years

First QC Date

January 6, 2020

Last Update Submit

September 26, 2022

Conditions

Keywords

MetabolomicsPlant Proteins, DietaryMeat ProteinsDietary ProteinsMetabolic SyndromeHypertriglyceridemiaWaist Circumference

Outcome Measures

Primary Outcomes (8)

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 0

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 14

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 28

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 29

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 42

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 56

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 70

  • changes of blood metabolomics

    the plasma metabolome will be determined by Liquid Chromatography - Mass Spectrometry

    day 71

Secondary Outcomes (101)

  • Changes of urine metabolomics

    day 0

  • Changes of urine metabolomics

    day 14

  • Changes of urine metabolomics

    day 28

  • Changes of urine metabolomics

    day 29

  • Changes of urine metabolomics

    day 42

  • +96 more secondary outcomes

Study Arms (2)

Hypertriglyceridimic/blood sugar/HDLcholesterol/blood pressure waist phenotype/animal protein source

EXPERIMENTAL

20 men or postmenopausal women between 25 and 55 years old with a high waist circumference and at the choice, one of the following criteria high triglyceridemia, blood sugar above standards,a lower than standard HDL-cholesterol level,slightly elevated blood pressure receiving diets with predominantly animal protein sources

Behavioral: Diets with either predominantly animal protein sources.

Hypertriglyceridimic/blood sugar/HDLcholesterol/blood pressure waist phenotype/plant protein source

EXPERIMENTAL

20 men or postmenopausal women between 25 and 55 years old with a high waist circumference and at the choice, one of the following criteria high triglyceridemia, blood sugar above standards,a lower than standard HDL-cholesterol level,slightly elevated blood pressure receiving diets with predominantly plant protein sources

Behavioral: Diets with predominantly plant protein sources

Interventions

20 men or postmenopausal women will follow for 4 weeks a controlled diet with a protein fraction constituted mainly from animal sources. At the end of the intervention period, a post-prandial exploration will be conducted with the administration of a high-fat, high-sugar meal and subsequent blood and urine sampling.

Hypertriglyceridimic/blood sugar/HDLcholesterol/blood pressure waist phenotype/animal protein source

20 men or postmenopausal women will follow for 4 weeks a controlled diet with a protein fraction constituted mainly from vegetal sources. At the end of the intervention period, a post-prandial exploration will be conducted with the administration of a high-fat, high-sugar meal and subsequent blood and urine sampling.

Hypertriglyceridimic/blood sugar/HDLcholesterol/blood pressure waist phenotype/plant protein source

Eligibility Criteria

Age25 Years - 55 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • BMI between 25 and 35 kh/m² (terminals included)
  • Waist circumference ≥ 94 cm for men and ≥80 cm for women
  • at the choice, one of the following criteria: Triglyceridemia \> 1.49g/L, fasting blood glucose≥ 5.6 mmol/L , a HDL cholesterol \<1.03mmol/L for men or \<1.29 mmol/L for women , systolic blood pressure≥ 130 mmHg or diastolic≥ 85 mmHg .

You may not qualify if:

  • Systolic blood pressure \> 150mmHg or diastolic blood pressure \> 90mmHg
  • pathology and medical treatment
  • diabetes
  • Smoking \> 4 cigarettes /day
  • Alcohol consumption \> 2 glasses/day
  • Antibiotics taken during the last 3 months before the clinical trial
  • Specific diets

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

CHU de Clermont-Ferrand

Clermont-Ferrand, 63000, France

Location

Related Publications (1)

  • Lepine G, Mariotti F, Tremblay-Franco M, Courrent M, Verny MA, David J, Mathe V, Jame P, Anchisi A, Lefranc-Millot C, Perreau C, Guerin-Deremaux L, Chollet C, Castelli F, Chu-Van E, Huneau JF, Remond D, Pickering G, Fouillet H, Polakof S. Increasing plant protein in the diet induces changes in the plasma metabolome that may be beneficial for metabolic health. A randomized crossover study in males. Clin Nutr. 2024 Dec;43(12):146-157. doi: 10.1016/j.clnu.2024.10.009. Epub 2024 Oct 12.

MeSH Terms

Conditions

Metabolic SyndromeHypertriglyceridemia

Interventions

Diet

Condition Hierarchy (Ancestors)

Insulin ResistanceHyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesHyperlipidemiasDyslipidemiasLipid Metabolism Disorders

Intervention Hierarchy (Ancestors)

Nutritional Physiological PhenomenaDiet, Food, and NutritionPhysiological Phenomena

Study Officials

  • Gisèle Pickering

    University Hospital, Clermont-Ferrand

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
BASIC SCIENCE
Intervention Model
CROSSOVER
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

January 6, 2020

First Posted

January 22, 2020

Study Start

August 27, 2020

Primary Completion

August 5, 2022

Study Completion

August 5, 2022

Last Updated

September 27, 2022

Record last verified: 2022-09

Locations