Nutritional Status of Patients Before and After Bariatric Surgery
Biochemical Evaluations of Nutritional Status of Patients Before and After Bariatric and Metabolic Surgery
1 other identifier
observational
100
1 country
1
Brief Summary
This study aimed at evaluating the nutritional status of vitB1, B2, B12, folate, A, D, E, Ca, Fe, Zn, Cu, and Se prior- and post- (6-Mo) the sleeve gastrectomy operation.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for all trials
Started Nov 2018
Shorter than P25 for all trials
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
November 1, 2018
CompletedFirst Submitted
Initial submission to the registry
March 27, 2019
CompletedFirst Posted
Study publicly available on registry
April 16, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
October 31, 2019
CompletedStudy Completion
Last participant's last visit for all outcomes
October 31, 2019
CompletedApril 16, 2019
April 1, 2019
12 months
March 27, 2019
April 12, 2019
Conditions
Outcome Measures
Primary Outcomes (1)
Change of Nutritional status
Blood sample will be collected and used to determine nutritional status which will measured by laboratory biochemical test.
pre-surgery and 6 months after surgery
Interventions
sleeve gastrectomy
Eligibility Criteria
Subjects will be recruited from patients of Body Science \& Metabolic Disorders International Medical Center.
You may qualify if:
- Han Chinese and Taiwanese
- BMI more than or equal to 27.5
- Surgery type is sleeve gastrectomy
You may not qualify if:
- Kidney dysfunction
- Mental illness
- Severe eating disorders
- Alcohol or drug abuse
- Stomach ulcers
- Redo bariatric surgery
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
China Medical University
Taichung, 40402, Taiwan
Related Publications (1)
Lin CH, Liao WL, Wu CC, Shaw HM, Hsu WL, Lu YC, Yang JS, Huang CK, Chao PM. Nutritional Status of Obese Taiwanese Before Bariatric-Metabolic Surgery and Their Serum 25-Hydroxyvitamin D Concentrations for Maximal Suppression of Parathyroid Hormone. Obes Surg. 2020 Oct;30(10):3940-3946. doi: 10.1007/s11695-020-04759-y. Epub 2020 Jul 8.
PMID: 32638247DERIVED
Biospecimen
Whole Blood \< 20 mL
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Pei-Min Chao, PhD
Department of Nutrition, China Medical University
Central Study Contacts
Study Design
- Study Type
- observational
- Observational Model
- COHORT
- Time Perspective
- PROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 27, 2019
First Posted
April 16, 2019
Study Start
November 1, 2018
Primary Completion
October 31, 2019
Study Completion
October 31, 2019
Last Updated
April 16, 2019
Record last verified: 2019-04