Influence of Walnut Intake on Vascular Function and Metabolism
The Influence of Daily Walnut Intake on Vascular Function and Associated Changes in Lipid Mediators and Primary Metabolites.
1 other identifier
interventional
20
1 country
1
Brief Summary
This study seeks to confirm and extend previous finding that four weeks of daily intake of 40 g of walnuts improve microvascular function, increasing the reactive hyperemia index (RHI), effects which were greatest in individuals with the worst initial RHI and correlating to circulating levels of vasoactive plasma epoxides. The current trial will enroll postmenopausal women who are at risk for cardiovascular disease due to their menopausal status and increased central adiposity. The initial trial focused on non-esterified (i.e. plasma) derived oxylipins, but substantial and unique changes were also observed in the esterified lipoprotein pool. The current study will add the esterified lipoprotein pool, important, as the mechanisms by which walnut intake influences endothelial function are currently undefined, but may include lipoprotein induced modulation of vascular hemostasis. As a secondary objective, primary metabolism and urolithin metabotype will be analyzed as a way to capture the influence of potential differences in habitual diet and metabolism on physiologic response. Therefore, this study will combine measures of cardiovascular physiology, metabolomics, and walnut-derived metabolite analyses to assess the 12 week influence of 40 g of daily walnut intake on the health of overweight and obese postmenopausal women.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Sep 2019
Longer than P75 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
March 31, 2019
CompletedFirst Posted
Study publicly available on registry
April 3, 2019
CompletedStudy Start
First participant enrolled
September 1, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 14, 2023
CompletedStudy Completion
Last participant's last visit for all outcomes
June 14, 2023
CompletedAugust 31, 2023
August 1, 2023
3.8 years
March 31, 2019
August 30, 2023
Conditions
Outcome Measures
Primary Outcomes (2)
Reactive Hyperemia Index (RHI)
Digital microvascular function as measured by the EndoPAT2000
18 weeks
Framingham Reactive Hyperemia Index (fRHI)
Digital microvascular function as measured by the EndoPAT2000
18 weeks
Secondary Outcomes (10)
Collagen-Induced Platelet Aggregation
18 weeks
ADP-Induced Platelet Aggregation
18 weeks
Plasma Fatty Acids
18 weeks
Plasma Oxylipins
18 weeks
Esterified Oxylipins
18 weeks
- +5 more secondary outcomes
Other Outcomes (5)
Blood Pressure
18 weeks
Complete Metabolic Panel
18 weeks
Complete Blood Cell Count
18 weeks
- +2 more other outcomes
Study Arms (2)
Habitual Intake
NO INTERVENTIONThis will be the comparative arm, of 6 weeks before and after the study participant is on their habitual diet
Walnut Intake
EXPERIMENTALExperimental Arm of 12 weeks of Walnut Intake, with study visits at baseline (prior to walnut intake) and after 6 and 12 weeks of 40g of Walnut Intake.
Interventions
Eligibility Criteria
You may qualify if:
- Postmenopausal female: 45-65 years
- Women: lack of menses for at least two years.
- Subject is willing and able to comply with the study protocols.
- Subject is willing to participate in all study procedures
- BMI 25.0 - 35 kg/m2
You may not qualify if:
- BMI ≥ 35 kg/m2
- Visit 1 Reactive Hyperemia Index (RHI; EndoPAT 2000) ≥ 2.4
- Dislike or allergy for walnuts or walnut products
- Self-reported use of daily anticoagulation agents including aspirin, NSAIDs
- Vegan, Vegetarians, food faddists or those consuming a non-traditional diet
- Fruit consumption ≥ 3 cups/day
- Regular consumption of nuts (2-3 servings/week)
- Vegetable consumption ≥ 4 cups/day for females
- Coffee/tea ≥ 3 cups/day
- Dark chocolate ≥ 3 oz/day
- Self-reported restriction of physical activity due to a chronic health condition
- Self-reported chronic/routine high intensity exercise
- Self-reported diabetes
- Blood pressure ≥ 140/90 mm Hg
- Self-reported renal or liver disease
- +15 more criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Department of Nutrition
Davis, California, 95616, United States
Related Links
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Roberta R Holt, PhD
University of California, Davis
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NON RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 31, 2019
First Posted
April 3, 2019
Study Start
September 1, 2019
Primary Completion
June 14, 2023
Study Completion
June 14, 2023
Last Updated
August 31, 2023
Record last verified: 2023-08
Data Sharing
- IPD Sharing
- Will not share