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Ketones Supplementation and Postprandial Lipemia
Effects of Ketones Supplementation on Postprandial Lipemia
1 other identifier
interventional
N/A
0 countries
N/A
Brief Summary
This study determines whether different forms of ketones supplemented prior to a meal lower the triglyceride (fat) content in the blood of overweight and obese individuals. Through a randomized crossover design, participants (n=15) will participate in each of the following three experimental groups (no treatment control, ketone ester, ketone salt), with a 5-14 day washout period between each experimental visit.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
Started Dec 2020
Shorter than P25 for not_applicable obesity
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
October 23, 2018
CompletedFirst Posted
Study publicly available on registry
November 5, 2018
CompletedStudy Start
First participant enrolled
December 1, 2020
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 1, 2021
CompletedStudy Completion
Last participant's last visit for all outcomes
January 1, 2021
CompletedMay 4, 2021
April 1, 2021
1 month
October 23, 2018
April 29, 2021
Conditions
Outcome Measures
Primary Outcomes (7)
Change from baseline plasma glucagon-like peptide 1 at 240 minutes
Plasma levels of glucagon-like peptide 1 in pg/L
0, 30, 60, 120, 180, and 240 minutes post-supplement consumption
Change from baseline serum triglycerides at 240 minutes
Serum levels of triglycerides in mg/DL
0, 30, 60, 120, 180, and 240 minutes post-supplement consumption
Change from baseline serum glucose at 240 minutes
Serum levels of glucose in mg/dL
0, 30, 60, 120, 180, and 240 minutes post-supplement consumption
Change from baseline serum Insulin at 240 minutes
Serum levels of insulin in pmol/L
0, 30, 60, 120, 180, and 240 minutes post-supplement consumption
Change from baseline serum B-hydroxybutyrate at 240 minutes
Serum levels of B-hydroxybutyrate in mmol/L
0, 30, 60, 120, 180, and 240 minutes post-supplement consumption
Change from baseline plasma ghrelin at 240 minutes
Plasma levels of ghrelin in pg/mL
0, 30, 60, 120, 180, and 240 minutes post-supplement consumption
Change from baseline plasma leptin at 240 minutes
Plasma levels of leptin in ng/mL
0, 30, 60, 120, 180, and 240 minutes post-supplement consumption
Study Arms (3)
Control
NO INTERVENTIONThis arm receives no treatment control.
Ketone Ester
EXPERIMENTALThis arm receives 25 g ketone ester.
Ketone Salt
EXPERIMENTALThis arm receives 25 g ketone salt.
Interventions
Eligibility Criteria
You may qualify if:
- Overweight or obese men as defined by a BMI of greater than or equal to 25 kg/m2, but less than 35 kg/m2
- Between the ages of 25 and 45 years
- Fasting triglyceride levels less than 250 mg/dL
You may not qualify if:
- Participates in regular physical activity (≥3 days/week at 30 minutes or more per day)
- Diagnosed cardiovascular disease or metabolic disease (type 1 or type 2 diabetes)
- Currently following a low carbohydrate (\<100 g/day) diet
- Lost greater than or equal to 5% body weight over the last 2 months
- Alcohol/smoking/antibiotics
Contact the study team to confirm eligibility.
Sponsors & Collaborators
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- PARTICIPANT
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Associate Professor
Study Record Dates
First Submitted
October 23, 2018
First Posted
November 5, 2018
Study Start
December 1, 2020
Primary Completion
January 1, 2021
Study Completion
January 1, 2021
Last Updated
May 4, 2021
Record last verified: 2021-04