NCT03602144

Brief Summary

One in every three children ages 2-19 years is overweight or obese. Although multifactorial in nature, obesity is primarily attributed to a mismatch between energy intake and energy expenditure (EE). Daily EE (DEE) can be partitioned between resting metabolic rate (RMR), EE associated with physical activity, and the thermic effect of food (TEF). RMR corresponds to the energy needed to sustain the body functions at rest and is also related to body composition (i.e., ratio of skeletal muscle mass to fat mass). Skeletal muscle mass is a large contributor to RMR; the more skeletal muscle mass, the higher the RMR (i.e., more energy expended at rest). In addition, muscle plays a central role in whole body protein metabolism and disrupted muscle metabolism is associated with the development of many common chronic diseases associated with obesity such as type 2 diabetes and cardiovascular disease. Although the contribution of disrupted muscle metabolism to chronic disease is well-established in older adults, the potential impact in children is unknown. The overall objective for this primary project application is to determine the role of breakfast protein consumption in improving energy metabolism, energy balance and skeletal muscle health in obese, school-aged children.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
88

participants targeted

Target at P50-P75 for not_applicable

Timeline
Completed

Started Jun 2018

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Start

First participant enrolled

June 21, 2018

Completed
24 days until next milestone

First Submitted

Initial submission to the registry

July 15, 2018

Completed
11 days until next milestone

First Posted

Study publicly available on registry

July 26, 2018

Completed
1.1 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

September 15, 2019

Completed
12 months until next milestone

Study Completion

Last participant's last visit for all outcomes

August 31, 2020

Completed
Last Updated

February 4, 2021

Status Verified

February 1, 2021

Enrollment Period

1.2 years

First QC Date

July 15, 2018

Last Update Submit

February 3, 2021

Conditions

Outcome Measures

Primary Outcomes (1)

  • Whole body energy expenditure (WBEE)

    WBEE will be measured using doubly labeled water.

    WBEE will be measured as the change between WBEE during day 1 and day 42 of the intervention.

Secondary Outcomes (7)

  • Appetite (VAS)

    VAS will be measured on day 1 and day 42.

  • Glycemic Response

    Glycemic response will be measured on day 1 and day 42.

  • Muscle mass

    Change in muscle mass will be determined by the difference in muscle mass between day 1 and day 42.

  • Muscle fractional synthesis rate (FSR)

    FSR will be determined as the change between baseline (day 0) and day 42.

  • Whole body protein turnover (WPT)

    Change in WPT will be determined by the difference in WPT between day 1 and day 42.

  • +2 more secondary outcomes

Study Arms (2)

Carbohydrate

ACTIVE COMPARATOR

Participants will receive a carbohydrate-based smoothie every morning for 6 weeks (42 days).

Other: Carbohydrate

Protein

EXPERIMENTAL

Participants will receive a protein-based smoothie every morning for 6 weeks (42 days).

Other: Protein

Interventions

Participants will receive a carbohydrate-based breakfast beverage everyone morning for 42 days.

Carbohydrate
ProteinOTHER

Participants will receive a protein-based breakfast beverage everyone morning for 42 days.

Protein

Eligibility Criteria

Age7 Years - 14 Years
Sexall
Healthy VolunteersYes
Age GroupsChild (0-17)

You may qualify if:

  • Resides within Northwest Arkansas
  • Age 8-12 years old
  • BMI \>5th percentile
  • All ethnicities

You may not qualify if:

  • Food allergies
  • Dietary restrictions
  • Regularly skip breakfast (\> 5 times per week)
  • Prescription medications
  • Claustrophobic
  • Fear of needles
  • Classified as a picky eater by parent/guardian

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

University of Arkansas

Fayetteville, Arkansas, 72704, United States

Location

MeSH Terms

Conditions

Body Weight Changes

Interventions

CarbohydratesProteins

Condition Hierarchy (Ancestors)

Body WeightSigns and SymptomsPathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

Amino Acids, Peptides, and Proteins

Study Officials

  • Jamie I Baum, PhD

    University of Arkansas

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
DOUBLE
Who Masked
PARTICIPANT, OUTCOMES ASSESSOR
Purpose
BASIC SCIENCE
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Assistant Professor

Study Record Dates

First Submitted

July 15, 2018

First Posted

July 26, 2018

Study Start

June 21, 2018

Primary Completion

September 15, 2019

Study Completion

August 31, 2020

Last Updated

February 4, 2021

Record last verified: 2021-02

Locations