NCT03103035

Brief Summary

The purpose of this study is to determine if a nutrition intervention provided through a healthy eating blog is feasible and acceptable.

Trial Health

100
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
80

participants targeted

Target at P75+ for not_applicable healthy

Timeline
Completed

Started Apr 2014

Typical duration for not_applicable healthy

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

April 1, 2014

Completed
1 year until next milestone

First Submitted

Initial submission to the registry

April 8, 2015

Completed
4 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 1, 2015

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

August 1, 2015

Completed
1.7 years until next milestone

First Posted

Study publicly available on registry

April 6, 2017

Completed
Last Updated

April 6, 2017

Status Verified

March 1, 2017

Enrollment Period

1.3 years

First QC Date

April 8, 2015

Last Update Submit

April 5, 2017

Conditions

Outcome Measures

Primary Outcomes (1)

  • Compliance rates

    6 months

Secondary Outcomes (3)

  • Satisfaction of the healthy eating blog intervention using Questionnaire

    6 months

  • Dropout rates

    6 months

  • Participation rates

    6 months

Study Arms (2)

Exposition to a healthy eating blog

EXPERIMENTAL

Participants randomised to this arm are exposed to one blog post each week for a period of 6 months.

Other: Blog

No exposition to a healthy eating blog

NO INTERVENTION

Participants randomised to this arm do not have exposure to the blog.

Interventions

BlogOTHER

Participants randomised to the experimental group are exposed to one blog post each week for a period of 6 months. Blog posts focus on the improvement of fruits and vegetables consumption targeting four main determinants of the behavior: (1) knowledge; (2) attitude; (3) self-efficacy; and (4) motivation/goals. Each post included a step-by-step recipe developed by the research team and featuring fruits and vegetables. Recipes were described textually and also using pictures and/or video. Twenty-six posts were created over the six-month intervention.

Exposition to a healthy eating blog

Eligibility Criteria

Age18 Years+
Sexfemale
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • women aged 18 and older;
  • with Internet access as well as an active e-mail address;
  • consuming five or less servings of F\&V per day;
  • living in the Quebec City metropolitan.

You may not qualify if:

  • women dieting,
  • currently pregnant or lactating.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
OTHER
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

April 8, 2015

First Posted

April 6, 2017

Study Start

April 1, 2014

Primary Completion

August 1, 2015

Study Completion

August 1, 2015

Last Updated

April 6, 2017

Record last verified: 2017-03

Data Sharing

IPD Sharing
Will not share