The Effects of Aspartame on Appetite, Body Composition and Oral Glucose Tolerance
1 other identifier
interventional
93
1 country
1
Brief Summary
Assess the impact of chronic use of aspartame on glycemia, appetite and body composition.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Aug 2016
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
August 17, 2016
CompletedFirst Submitted
Initial submission to the registry
December 19, 2016
CompletedFirst Posted
Study publicly available on registry
December 21, 2016
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 5, 2017
CompletedStudy Completion
Last participant's last visit for all outcomes
May 5, 2017
CompletedJanuary 18, 2018
January 1, 2018
9 months
December 19, 2016
January 16, 2018
Conditions
Outcome Measures
Primary Outcomes (16)
change oral glucose tolerance
sample taken at time point 0
week 0 4 hours
change oral glucose tolerance
sample taken at time point 15 minutes post glucola
week 0 4 hours
change oral glucose tolerance
sample taken at time point 30 minutes post glucola
week 0 4 hours
change oral glucose tolerance
sample taken at time point 60 minutes post glucola
week 0 4 hours
change oral glucose tolerance
sample taken at time point 90 minutes post glucola
week 0 4 hours
change oral glucose tolerance
sample taken at time point 120 minutes post glucola
week 0 4 hours
change oral glucose tolerance
sample taken at time point 180 minutes post glucola
week 0 4 hours
change oral glucose tolerance
sample taken at time point 240 minutes post glucola
week 0 4 hours
change oral glucose tolerance
sample taken at time point 0
week 12 4 hours
change oral glucose tolerance
sample taken at time point 15 minutes post glucola
week 12 4 hours
change oral glucose tolerance
sample taken at time point 30 minutes post glucola
week 12 4 hours
change oral glucose tolerance
sample taken at time point 60 minutes post glucola
week 12 4 hours
change oral glucose tolerance
sample taken at time point 90 minutes post glucola
week 12 4 hours
change oral glucose tolerance
sample taken at time point 120 minutes post glucola
week 12 4 hours
change oral glucose tolerance
sample taken at time point 180 minutes post glucola
week 12 4 hours
change oral glucose tolerance
sample taken at time point 240 minutes post glucola
week 12 4 hours
Secondary Outcomes (6)
Appetite
every hour for 1 day at week 0
Appetite
every hour for 1 day at week 4
Appetite
every hour for 1 day at week 8
Appetite
every hour for 1 day at week 12
Body composition
week 0
- +1 more secondary outcomes
Study Arms (3)
0% aspartame (water)
EXPERIMENTALparticipants will not have any aspartame, this is a control.
5 mg aspartame
EXPERIMENTALparticipants will receive 5 mg aspartame in a beverage.
15mg aspartame
EXPERIMENTALparticipants will receive 5 mg aspartame in a beverage, and 10mg in capsules.
Interventions
Eligibility Criteria
You may qualify if:
- BMI 18-25
- Fasting blood sugar between 72 and 108 mg/dl via capillary finger-stick.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Purdue Universitylead
- Ajinomoto USA, INC.collaborator
Study Sites (1)
Purdue Univeristy
West Lafayette, Indiana, 47907, United States
Related Publications (1)
Higgins KA, Considine RV, Mattes RD. Aspartame Consumption for 12 Weeks Does Not Affect Glycemia, Appetite, or Body Weight of Healthy, Lean Adults in a Randomized Controlled Trial. J Nutr. 2018 Apr 1;148(4):650-657. doi: 10.1093/jn/nxy021.
PMID: 29659969DERIVED
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Richard D Mattes, PhD
Purdue University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor of Nutrition Sciences
Study Record Dates
First Submitted
December 19, 2016
First Posted
December 21, 2016
Study Start
August 17, 2016
Primary Completion
May 5, 2017
Study Completion
May 5, 2017
Last Updated
January 18, 2018
Record last verified: 2018-01