Macronutrient Regulation of Ghrelin and Peptide YY
Investigation of the Developmental, Nutritional and Hormonal Regulation of Ghrelin in Children With Prader-Willi Syndrome (PWS) and Children With Hypothalamic-Derived Obesity: Macronutrient Regulation Sub-study
2 other identifiers
interventional
28
1 country
1
Brief Summary
The hyperghrelinemia of children with PWS provides a unique model by which to explore the hormonal and metabolic effects of orexigenic hormones in normal and pathologic conditions. An important question to be addressed by this proposed research includes the macro-nutrient regulation of ghrelin and PYY in obese children and children with PWS. As ghrelin antagonists are considered potential future anti-obesity agents, it is essential to gain understanding of the developmental, nutritional and hormonal regulation of this important orexigenic hormone in children.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable obesity
Started Jan 2004
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2004
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2005
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2005
CompletedFirst Submitted
Initial submission to the registry
June 1, 2015
CompletedFirst Posted
Study publicly available on registry
June 8, 2015
CompletedAugust 10, 2015
June 1, 2015
1.9 years
June 1, 2015
August 6, 2015
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
Change in ghrelin levels
The change in ghrelin levels will be measured before and after meal consumption in children with PWS, and healthy obese controls. Following an overnight 8 hour fast, subjects will be given either a high carbohydrate or high fat meal. Subjects will be allowed 25 minutes to consume everything on their food tray. Blood samples will be obtained before the meal (fasting) and every 30 minutes thereafter for 4 hours.
4 hours
Change in PYY concentrations
The change in PYY concentration levels will be measured before and after meal consumption in children with PWS, and healthy obese controls. Following an overnight 8 hour fast, subjects will be given either a high carbohydrate or high fat meal. Subjects will be allowed 25 minutes to consume everything on their food tray. Blood samples will be obtained before the meal (fasting) and every 30 minutes thereafter for 4 hours.
4 hours
Secondary Outcomes (4)
Fasting Insulin-like growth factor 1 (IGF-1) levels
Baseline
Neuropeptide Y (NPY)
Baseline
Gastric inhibitory polypeptide (GIP)
Baseline
Glucagon-like peptide-1 (GLP-1)
Baseline
Study Arms (2)
Healthy obese children
OTHERHigh carbohydrate meal High fat meal
Children with Prader Willi Syndrome
OTHERHigh carbohydrate meal High fat meal
Interventions
65% carbohydrate, 17% protein, and 18% fat
58% fat, 17% protein, and 25% carbohydrate
Eligibility Criteria
You may qualify if:
- Diagnosis of PWS confirmed by chromosome analysis (i.e. interstitial deletion of paternally-derived chromosome 15Q, uniparental maternal disomy or other chromosome 15 abnormalities) or normal control
- Subjects with simple obesity
- Ages 5 years to 17 years
- Written informed consent and assent obtained and willingness to comply with the study schedule and procedures.
- Free T4, TSH values in the normal range (either endogenous or with thyroxine replacement)
You may not qualify if:
- Patients with any other clinically significant disease that would have an impact on body composition including diabetes mellitus, chronic inflammatory bowel disease, chronic severe liver or kidney disease or neurologic disorders
- Concomitant use of an investigational drug in the past year
- Patients with an active malignancy
- Parent or legal guardian unable to provide informed consent.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Duke Universitylead
- National Institutes of Health (NIH)collaborator
- Canadian Institutes of Health Research (CIHR)collaborator
- Foundation for Prader-Willi Researchcollaborator
- Stollery Children's Hospital Foundationcollaborator
- Alberta Diabetes Institutecollaborator
- Sarah W. Stedman Nutrition and Metabolism Centercollaborator
- American Diabetes Associationcollaborator
- Duke Children's Miracle Networkcollaborator
- National Center for Research Resources (NCRR)collaborator
Study Sites (1)
Duke University Medical Center
Durham, North Carolina, 27705, United States
Related Publications (1)
Gumus Balikcioglu P, Balikcioglu M, Muehlbauer MJ, Purnell JQ, Broadhurst D, Freemark M, Haqq AM. Macronutrient Regulation of Ghrelin and Peptide YY in Pediatric Obesity and Prader-Willi Syndrome. J Clin Endocrinol Metab. 2015 Oct;100(10):3822-31. doi: 10.1210/jc.2015-2503. Epub 2015 Aug 10.
PMID: 26259133DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Andrea Haqq, MD
University of Alberta
- STUDY DIRECTOR
Michael Freemark, MD
Duke University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
June 1, 2015
First Posted
June 8, 2015
Study Start
January 1, 2004
Primary Completion
December 1, 2005
Study Completion
December 1, 2005
Last Updated
August 10, 2015
Record last verified: 2015-06