Assessment of Food Intake in Hospitalized Patients
UN+
1 other identifier
observational
4,152
1 country
1
Brief Summary
Food provision and consumption were assessed for all hospitalized patients over a 24h-period survey. This study is a part of a control quality programme and is performed every 4 years since 1999.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for all trials
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
September 1, 1998
CompletedFirst Submitted
Initial submission to the registry
May 26, 2015
CompletedFirst Posted
Study publicly available on registry
June 4, 2015
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2016
CompletedJanuary 11, 2017
January 1, 2017
17.7 years
May 26, 2015
January 10, 2017
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Hospital food provided, consumed and wasted measured in energy (kcal) and gram of proteins
24 hours
Secondary Outcomes (3)
Percentage of underfed patients
24 hours
Hospital meal quality assessed by questionnaire
24 hours
Presence of healthcare-associated infections
24 hours
Study Arms (1)
hospitalized patients
Interventions
Eligibility Criteria
Adult hospitalized patients in all wards
You may qualify if:
- All hospitalized patients
You may not qualify if:
- Exclusive enteral or parenteral nutrition
- Patients who do not receive three meals
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University Hospital Geneva
Geneva, 1211, Switzerland
Related Publications (4)
Thibault R, Chikhi M, Clerc A, Darmon P, Chopard P, Genton L, Kossovsky MP, Pichard C. Assessment of food intake in hospitalised patients: a 10-year comparative study of a prospective hospital survey. Clin Nutr. 2011 Jun;30(3):289-96. doi: 10.1016/j.clnu.2010.10.002. Epub 2010 Nov 9.
PMID: 21067850BACKGROUNDDupertuis YM, Kossovsky MP, Kyle UG, Raguso CA, Genton L, Pichard C. Food intake in 1707 hospitalised patients: a prospective comprehensive hospital survey. Clin Nutr. 2003 Apr;22(2):115-23. doi: 10.1054/clnu.2002.0623.
PMID: 12706127BACKGROUNDThibault R, Makhlouf AM, Kossovsky MP, Iavindrasana J, Chikhi M, Meyer R, Pittet D, Zingg W, Pichard C. Healthcare-associated infections are associated with insufficient dietary intake: an observational cross-sectional study. PLoS One. 2015 Apr 29;10(4):e0123695. doi: 10.1371/journal.pone.0123695. eCollection 2015.
PMID: 25923783BACKGROUNDMakhlouf AM, Kossovsky MP, Gurba F, Pautex S, Chikhi M, Pichard C, Genton L. Severity of pain is associated with insufficient energy coverage in hospitalised patients: A cross-sectional study. Clin Nutr. 2019 Apr;38(2):753-758. doi: 10.1016/j.clnu.2018.03.005. Epub 2018 Mar 17.
PMID: 29588127DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Design
- Study Type
- observational
- Observational Model
- COHORT
- Time Perspective
- CROSS SECTIONAL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
May 26, 2015
First Posted
June 4, 2015
Study Start
September 1, 1998
Primary Completion
May 1, 2016
Last Updated
January 11, 2017
Record last verified: 2017-01