A Study of the Effects of Intake of Two Cod Residual Meals on Glucose Regulation in Overweight and Obese Adults
FISK4
An 8 Week Study to Compare the Effects of Two Combinations of Water Soluble and Non-water Soluble Cod Residual Meals on Glucose Regulation in Overweight and Obese Adults
1 other identifier
interventional
55
1 country
1
Brief Summary
The investigators have previously shown the intact protein from cod filet improves glucose regulation and serum lipid profile in overweight adults. A large amount of trimmings from various fish species such as cod is thrown away or sold at very low prices for animal feed, and analyses of the amino acid composition reveals that this can be a good protein source for humans. Two fractions are normally isolated from intact fish meal, i.e. water soluble and non-water soluble proteins. In the present study the investigators will compare these fractions, by studying their effects on glucose regulation in overweight/obese adults.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Aug 2013
Longer than P75 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
July 3, 2013
CompletedFirst Posted
Study publicly available on registry
July 10, 2013
CompletedStudy Start
First participant enrolled
August 1, 2013
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2014
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2019
CompletedApril 7, 2022
March 1, 2022
1.3 years
July 3, 2013
March 29, 2022
Conditions
Outcome Measures
Primary Outcomes (1)
Glucose tolerance
Serum glucose will be measured in fasting and postprandial state
8 weeks
Secondary Outcomes (3)
Gene expression
8 weeks
Amino acids and amino acid metabolites
8 weeks
Comparisons of metabolites and co-factors involved in one-carbon metabolism in serum and urine
8 weeks
Study Arms (3)
Cod protein from presscake
EXPERIMENTALCod protein from presscake + stickwater
EXPERIMENTALControl
PLACEBO COMPARATORControl group will receive tablet containing only tablet fillers (the same as in the cod protein tablets).
Interventions
6 g protein per day for 8 wk
Eligibility Criteria
You may qualify if:
- BMI\>28
- healthy
- fasting blood glucose \<7.0 mmol/L
- stable body weight with less than 5 kg fluctuation during the last 4 months
You may not qualify if:
- known disease or metabolic disturbances related to overweight or obesity
- use of prescription medications that affect blood glucose, blood lipids or inflammatory status
- allergies towards fish or seafood
- undertaking a weight loss diet
- tobacco use exceeding \>15 cigarettes/day
- pregnancy or breastfeeding
- high seafood consumption
- use of dietary supplements including cod liver oil or other marine fatty acids
- allergies towards fish, milk, egg
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Bergenlead
- Granit AS Transport & Tourismcollaborator
- Norwegian Seafood Centercollaborator
- Nofimacollaborator
Study Sites (1)
University of Bergen
Bergen, Norway
Related Publications (1)
Vikoren LA, Nygard OK, Lied E, Rostrup E, Gudbrandsen OA. A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults. Br J Nutr. 2013 Feb 28;109(4):648-57. doi: 10.1017/S0007114512001717. Epub 2012 May 31.
PMID: 22647247BACKGROUND
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- PhD
Study Record Dates
First Submitted
July 3, 2013
First Posted
July 10, 2013
Study Start
August 1, 2013
Primary Completion
December 1, 2014
Study Completion
December 1, 2019
Last Updated
April 7, 2022
Record last verified: 2022-03