Effects of a Dietary Fiber on Fecal Microbiota and Metabolism
1 other identifier
interventional
20
1 country
1
Brief Summary
The purpose of the study is to examine how a dietary fiber affects metabolism in healthy overweight and obese adults. The fiber will be added to foods that participants will consume for two, three-week periods. The fiber will be given in two doses -- 15 g per day during one period, and 30 g per day in the other. In another three-week period, they will consume the same foods, but with no fiber added. Major outcomes will include fermentability of the fiber, as assessed by measurement of breath hydrogen, as well as shifts in fecal bacteria. The caloric value of the fiber will be determined and metabolic measures related to blood glucose control and inflammation will also be taken.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Feb 2012
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
January 20, 2012
CompletedFirst Posted
Study publicly available on registry
January 25, 2012
CompletedStudy Start
First participant enrolled
February 1, 2012
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2013
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2013
CompletedApril 21, 2016
January 1, 2012
1.8 years
January 20, 2012
April 20, 2016
Conditions
Outcome Measures
Primary Outcomes (2)
Metabolizable energy
Urine and feces will be collected for 7 days at the end of each treatment period to allow for assessment of metabolizable energy
7 days, 3 times
Fermentability
Breath hydrogen will be measured hourly, over eight hours at the end of each treatment period
One, eight-hr day, three times
Secondary Outcomes (2)
Fecal microbiota
2 days, three times, and 7 days, three times
Blood glucose
For eight hours, three times
Study Arms (3)
Low dose dietary fiber
EXPERIMENTALHigh dose dietary fiber
EXPERIMENTALNo added fiber
PLACEBO COMPARATORInterventions
Dietary fiber will be added to study foods
Eligibility Criteria
You may qualify if:
- Body mass index from 25 to 35 kg/m2.
You may not qualify if:
- Pregnancy
- Diabetes
- Gastrointestinal disease
- Regular use of pre- or probiotics
- Recent use of antibiotics
- High intake of dietary fiber
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
USDA, ARS, Western Human Nutrition Research Center
Davis, California, 95616, United States
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Nancy Keim, PhD
ARS/USDA, University of California - Davis
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, OUTCOMES ASSESSOR
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- INDUSTRY
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
January 20, 2012
First Posted
January 25, 2012
Study Start
February 1, 2012
Primary Completion
December 1, 2013
Study Completion
December 1, 2013
Last Updated
April 21, 2016
Record last verified: 2012-01