NCT01107431

Brief Summary

This study was designed to examine changes in capillary blood glucose and venous insulin levels after a 70 gram oral sucrose challenge with and without simultaneous consumption of a dietary supplement containing L-Arabinose and a patented version of chromium (LA-Cr).

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
70

participants targeted

Target at P50-P75 for not_applicable

Timeline
Completed

Started Dec 2008

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

December 1, 2008

Completed
1 year until next milestone

Primary Completion

Last participant's last visit for primary outcome

December 1, 2009

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

December 1, 2009

Completed
5 months until next milestone

First Submitted

Initial submission to the registry

April 19, 2010

Completed
2 days until next milestone

First Posted

Study publicly available on registry

April 21, 2010

Completed
Last Updated

May 13, 2011

Status Verified

May 1, 2011

Enrollment Period

1 year

First QC Date

April 19, 2010

Last Update Submit

May 11, 2011

Conditions

Keywords

glucoseinsulinL-arabinoseChromium

Outcome Measures

Primary Outcomes (1)

  • Fasting Blood Glucose

    Finger-stick glucose measurements taken every 15 or 30 minutes after taking a 70 gram sucrose challenge with and without the dietary supplement

    Every 15 to 30 minutes

Secondary Outcomes (1)

  • Fasting Blood Insulin Levels

    Every 30 minutes

Study Arms (2)

Sucrose with Dietary Supplement

ACTIVE COMPARATOR

Repeated measures on subjects taking 70 grams of sucrose along with taking a dietary supplement containing L-Arabinose and Chromium

Dietary Supplement: L-Arabinose and Chromium

Sucrose without Dietary Supplement

ACTIVE COMPARATOR

Consumed 70 grams of sucrose without simultaneously taking the dietary supplement

Dietary Supplement: Sucrose without dietary Supplement

Interventions

L-Arabinose and ChromiumDIETARY_SUPPLEMENT

Consumed 70 grams of sucrose simultaneously taking a dietary supplement

Also known as: 70 grams of cane sugar along with supplement
Sucrose with Dietary Supplement

Repeated measures on subjects taking 70 grams of sucrose along with taking a dietary supplement containing L-Arabinose and Chromium

Also known as: 70 grams of cane sugar with supplement
Sucrose without Dietary Supplement

Eligibility Criteria

Age18 Years+
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • All study subjects were required to contact their family physician to ensure they had no medical conditions that would preclude their participation.

You may not qualify if:

  • Diabetics, and
  • Those not approved by their physicians.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Integrative Health Technologies

San Antonio, Texas, 78209, United States

Location

Related Publications (1)

  • Kaats GR, Keith SC, Keith PL, Leckie RB, Perricone NV, Preuss HG. A combination of l-arabinose and chromium lowers circulating glucose and insulin levels after an acute oral sucrose challenge. Nutr J. 2011 May 6;10:42. doi: 10.1186/1475-2891-10-42.

MeSH Terms

Conditions

Glucose IntoleranceInsulin Resistance

Interventions

ArabinoseChromiumSucroseDietary Supplements

Condition Hierarchy (Ancestors)

HyperglycemiaGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesHyperinsulinism

Intervention Hierarchy (Ancestors)

PentosesMonosaccharidesSugarsCarbohydratesMetals, HeavyElementsInorganic ChemicalsTransition ElementsMetalsDisaccharidesOligosaccharidesPolysaccharidesFoodDiet, Food, and NutritionPhysiological PhenomenaFood and Beverages

Study Officials

  • Gilbert R Kaats, PhD

    Integrative Health Technologies

    PRINCIPAL INVESTIGATOR
  • Harry G Preuss, MD

    Georgetown University

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NON RANDOMIZED
Masking
NONE
Purpose
PREVENTION
Intervention Model
SINGLE GROUP
Sponsor Type
NETWORK

Study Record Dates

First Submitted

April 19, 2010

First Posted

April 21, 2010

Study Start

December 1, 2008

Primary Completion

December 1, 2009

Study Completion

December 1, 2009

Last Updated

May 13, 2011

Record last verified: 2011-05

Locations