SCIDS
Dietary Patterns & There Relationship to Cardiovascular Disease Risk Factors In Individuals With Chronic Spinal Cord Injury
Sponsor study identifier
observational
134
1 country
1
Study Start
September 2009
Date type not reportedThis date has not been verified as actual or estimated.
Primary Completion
July 2012
Actual (reported)Study Completion
July 2012
Actual (reported)This study will look at dietary patterns in individuals with chronic spinal cord injuries and the relationship between these dietary patterns and cardiovascular disease risk factors. The study is a supplement to the Coronary Artery Risk Development in Young Adults (CARDIA) study. The dietary history from CARDIA will be used. The investigators' primary hypothesis is the following: Greater whole-grain and dietary fiber intake will be favorably associated with adiposity (BMI and WC) and metabolic CVD risk factors (fasting glucose, fasting insulin, HOMA-IR, diabetes, hsCRP, TC, HDL-C, triglycerides, TC/HDL-C ratio, non-HDL-C, and systolic and diastolic blood-pressure) among a sample of individuals with SCI aged 38-50 who have been injured \>1 year.
Registry-reported information. Elapsed time and enrollment totals alone do not measure study progress or recruitment pace.
July 2012
Actual (reported)Click on a node to explore related trials.
Dates and qualifiers reported by the registry. Estimated dates do not confirm that a milestone has occurred.
September 2009
Date type not reportedThis date has not been verified as actual or estimated.
December 2, 2009
Actual (reported)December 3, 2009
Actual (reported)July 2012
Actual (reported)July 2012
Actual (reported)Whole-grain intake
Average number of whole grain servings per day
Day - 30
Fruit and vegetable intake
Average number of fruit and vegetable servings per day
Day - 30
Dairy intake
Average number of dairy servings per day
Day - 30
Waist circumference
Year 1
Total cholesterol
Year 1
HDL-C
Year 1
LDL-C
Year 1
Triglycerides
Year 1
100 individuals with chronic spinal cord injuries
Carolinas Rehabilitation
Charlotte, North Carolina, 28203, United States
Lieberman J, Goff D Jr, Hammond F, Schreiner P, Norton HJ, Dulin M, Zhou X, Steffen L. Dietary intake and adherence to the 2010 Dietary Guidelines for Americans among individuals with chronic spinal cord injury: a pilot study. J Spinal Cord Med. 2014 Nov;37(6):751-7. doi: 10.1179/2045772313Y.0000000180. Epub 2014 Jan 3.
Pamela Shreiner, PhD
University of Minnesota
Jesse A. Lieberman, M.D.
Carolinas Rehabilitation/Carolinas Medical Center
134 participants (actual enrollment reported by the registry).
First Submitted
December 2, 2009
First Posted
December 3, 2009
Study Start
September 2009
Date type not reportedThis date has not been verified as actual or estimated.
Pilot Study: The Role of Macrophage Migration Inhibitory Factor (MIF) in Spinal Cord Injury
Contact the study team to confirm eligibility.
Primary Completion
July 2012
Actual (reported)Study Completion
July 2012
Actual (reported)Last Updated
June 29, 2022
Record last verified: 2021-07
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Source: ClinicalTrials.gov.
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