Ready to Use Therapeutic Food in the Rehabilitation of Severely Malnourished Children
Comparison of the Efficacy of a Ready-to-Use Therapeutic Food With a Milk-Based Diet in the Rehabilitation of Severely Malnourished Ugandan Children
1 other identifier
interventional
128
2 countries
2
Brief Summary
Severe malnutrition is a major cause of child morbidity and mortality in developing countries especially sub-Saharan Africa. The hospital mortality rate due to severe malnutrition in developing countries ranges from 20-30%. For the rehabilitation of severely malnourished children, the World Health Organization (WHO) recommends a liquid milk-based diet, Formula 100 (F100), which contains 100 kilocalories per 100 milliliters. In Uganda, the rehabilitation of severely malnourished children is based on High Energy Milk (HEM), which is reconstituted cows milk with a nutritional composition similar to F100. Recently a semi-solid ready-to-use therapeutic food (RUTF) with similar composition as F100 or HEM has been designed. This preparation can be eaten without adding water hence reducing the risk of bacterial contamination. The preparation can be used at home with minimal supervision. Hitherto the efficacy of RUTF in the rehabilitation of severely malnourished children in Uganda has not been studied. The purpose of this study is to determine whether giving daily RUTF in the rehabilitation of severely malnourished children will result in a higher weight gain than giving HEM.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for phase_3
Started Oct 2004
Shorter than P25 for phase_3
2 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2004
CompletedStudy Completion
Last participant's last visit for all outcomes
February 1, 2005
CompletedFirst Submitted
Initial submission to the registry
August 17, 2005
CompletedFirst Posted
Study publicly available on registry
August 18, 2005
CompletedOctober 5, 2005
August 1, 2005
August 17, 2005
October 4, 2005
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
mean weight gain (g/kg/day)
time (days) taken to attain 85% weight for height
Secondary Outcomes (2)
mortality
adverse effects
Interventions
Eligibility Criteria
You may qualify if:
- Children aged 6-59 months with severe malnutrition (weight for height less than 70% of median National Center for Health Statistics \[NCHS\]/WHO reference values)
- Parent's or caretaker's informed consent for study and HIV test.
- Children who have completed initial phase of management of severe malnutrition(without oedema, diarrhoea, vomiting; with normal temperature and gaining weight \>5g/kg/day)
You may not qualify if:
- Serious medical conditions e.g. severe pneumonia, cerebral palsy
- Persistent diarrhoea
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Makerere Universitylead
- NUFUcollaborator
Study Sites (2)
Centre for International Health University of Bergen
Bergen, Bergen, NO-5021, Norway
Department of Paediatrics and Child Health, Mulago Hospital
Kampala, P.O. 7072, Uganda
Related Publications (5)
Rice AL, Sacco L, Hyder A, Black RE. Malnutrition as an underlying cause of childhood deaths associated with infectious diseases in developing countries. Bull World Health Organ. 2000;78(10):1207-21.
PMID: 11100616BACKGROUNDDiop el HI, Dossou NI, Ndour MM, Briend A, Wade S. Comparison of the efficacy of a solid ready-to-use food and a liquid, milk-based diet for the rehabilitation of severely malnourished children: a randomized trial. Am J Clin Nutr. 2003 Aug;78(2):302-7. doi: 10.1093/ajcn/78.2.302.
PMID: 12885713BACKGROUNDCiliberto MA, Sandige H, Ndekha MJ, Ashorn P, Briend A, Ciliberto HM, Manary MJ. Comparison of home-based therapy with ready-to-use therapeutic food with standard therapy in the treatment of malnourished Malawian children: a controlled, clinical effectiveness trial. Am J Clin Nutr. 2005 Apr;81(4):864-70. doi: 10.1093/ajcn/81.4.864.
PMID: 15817865BACKGROUNDWorld Health Organization Mangement of severe malnutrition:a manual for physicians and other health workers, WHO, Geneva. http://www.who.int/nut/documents/manage_severe_malnutrition_eng.pdf (accessed , August, 2004)
BACKGROUNDBriend A, Lacsala R, Prudhon C, Mounier B, Grellety Y, Golden MH. Ready-to-use therapeutic food for treatment of marasmus. Lancet. 1999 May 22;353(9166):1767-8. doi: 10.1016/S0140-6736(99)01078-8. No abstract available.
PMID: 10347999BACKGROUND
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Harriet Nambuya, MBChB
Department of Paediatrics and Child Health , Makerere University
Study Design
- Study Type
- interventional
- Phase
- phase 3
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
Study Record Dates
First Submitted
August 17, 2005
First Posted
August 18, 2005
Study Start
October 1, 2004
Study Completion
February 1, 2005
Last Updated
October 5, 2005
Record last verified: 2005-08