Key Highlights

Risk & Performance

Pipeline Risk Assessment

Based on historical performance

Moderate Risk

Score: 45/100

Failure Rate

0.0%

0 terminated/withdrawn out of 11 trials

Success Rate

100.0%

+13.5% vs industry average

Late-Stage Pipeline

1 trials in Phase 3/4

Results Transparency

0 of 11 completed trials have results

Key Signals

Enrollment Performance

Analytics

N/A

9(81.8%)

Phase 4

1(9.1%)

Phase 2

1(9.1%)

11Total

N/A(9)

Phase 4(1)

Phase 2(1)

Activity Timeline

Global Presence

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Clinical Trials (11)

Showing 11 of 11 trials

NCT03848546Not ApplicableCompleted

Stimulating Fiber Intake Via Personalized Dietary Advice

Role: collaborator

NCT04457791Not ApplicableCompleted

Improving Constipation by Stimulating Fiber Intake Using Personalized Dietary Advice

Role: collaborator

NCT01063894Not ApplicableCompleted

Effects of Breakfast on Cognitive Processes in Children

Role: lead

NCT03979027Not ApplicableCompleted

Acute Effects of Breakfast Compared With No Breakfast on Cognitive Function and Subjective State in 11-13 Year Old Children

Role: collaborator

NCT03741621Phase 2Completed

Viscosity of Fibre Predicts Cholesterol-lowering in Healthy Individuals

Role: collaborator

NCT01773356Not ApplicableCompleted

Effect of Dihydrocapsiate on Energy Expenditure in Women

Role: collaborator

NCT02177279Not ApplicableCompleted

Bioactive Phytochemicals From Wheat Bran

Role: collaborator

NCT01303562Not ApplicableCompleted

Clinical Assessment of Barley and Oat Phytochemicals

Role: collaborator

NCT01293604Not ApplicableCompleted

The Influence of Daily Intake of Whole Grain Barley or Oats on Biomarkers of Cardiovascular Disease

Role: collaborator

NCT01283672Not ApplicableCompleted

Acute Heart Health Benefits of Whole Grain Barley and Oats in Healthy Men and Women

Role: collaborator

NCT01073969Phase 4Completed

Study to Determine the Digestive and Physiological Effects of an Extract From Bran in Healthy Men and Women

Role: lead

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