Healthy Children

Electrophysiologic Sleep Phenotyping and Sleep-Dependent Neuro-maturation in Clinical and Healthy Pediatric Populations

To Investigate the Effects of Bifidobacterium Animalis Subsp. Lactis XLTG11 on Growth and Development, Incidence of Allergy and Immune Function in Infants

Outdoor Science Education and Child Well-being in Primary Schools: Protocol for a Cluster Randomized Controlled Trial on Learning, Connection to Nature, Eco-anxiety, and Stress

menuCH-Kids, the First Swiss National Nutrition Survey in Children and Adolescents

Comparison of Pulmonary Function, Exercise Capacity, and Physical Activity Level Between Children With Hemophilia and Healthy Controls

An Exploratory RWE Study Exploring Effects of a Goat Milk Based Young Child Formula on Health Benefits

Clinical Performance and Antibacterial Effect of Alkasite Bioactive Material in Restoring Pulpotomized Primary Molars

Physical Activity Intervention

Functional Training and Dynamic Play Exercise on Gross Motor Skills, Physical Fitness, and Balance in Healthy Children

Symptoms, Pulmonary Function, Muscle Strength, Exercise Capacity, and Frailty in Esophageal Atresia vs. Healthy Peers

Urdu Translation of Revised High-Level Mobility Assessment Tool (HiMAT) in Healthy Children

Correlation of Gross Motor Movement, and Balance With Screen Time in Healthy Children

Bioavailability of Different Formulas Enriched With DHA Using Wet Mixing or Dry Blending Method

Nutrition and Cognitive Function in Preadolescents

Improvements in Daily Activity and Exercise in School Children: the ActChild Study

Plants Optimizing Development Study (PODS)

Effects of Functional Training on Fundamental Motor Skills Among Children

An Investigator-initiated Trial to Assess the Effectiveness of Three Different Gummies (Curcumin Gummies, Vitamin C Gummies, and Vitamin B Complex Gummies) in Healthy Children

Study to Evaluate the Effects of a Formula on the Gut Health of Healthy Chinese Infants and Young Children

Fiber Intake Among Children in Relation to Milk Type, Gastrointestinal Symptoms and Iron Status: a Cross-sectional Study