Feeding Behaviors
15
2
2
12
Key Insights
Highlights
Success Rate
92% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
6.7%
1 terminated out of 15 trials
92.3%
+5.8% vs benchmark
7%
1 trials in Phase 3/4
8%
1 of 12 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.5%
Based on 12 completed trials
Clinical Trials (15)
Ta'am Mustadam Intervention to Promote Sustainable Food Choices
Healthy Children, Healthy Communities: Effectiveness of a Multilevel Rural Community Engagement Model for Improving Children's Dietary Intake in Family Child Care Homes
Education and Community Engagement Through a Food Survey
Conversations With Caregivers About Health and Appearance
Effects of Cyproheptadine on Growth and Behavior in Pediatric Feeding Disorders
Validation of a Digital Diet Method for Use With Preschoolers
Effects of Energy Density and Portion Size of Milk in Preschool Children
Effect of Portion-control Training on Food Intake
Metabolic and Neurofunctional Responses to Breakfasts
Implications of Wearing a Fat Suit
Effects of Portion Size of Multiple Items at a Meal on Food Intake of Adults
Effects of Portion Size and Energy Density of a Single Meal in Preschool Children
Increasing the Variety of Vegetables and Fruits Served to Preschool Children at a Snack
Postprandial Response to Different Jams
Observational Study of Parental Feeding Practices to Improve Child's Food Intake and Weight Status