Dietary Assessment
14
3
4
6
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 40/100
0.0%
0 terminated out of 14 trials
100.0%
+13.5% vs benchmark
14%
2 trials in Phase 3/4
0%
0 of 6 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.5%
Based on 6 completed trials
Clinical Trials (14)
Free-living Validation of the RFPM in Adolescents
Combatting Muscle Loss in Obese Adult Patients on GLP-1 Medications Through Dietary Counseling and Exercise During Treatment Evaluates Whether a 12-week Exercise and Individualized Nutrition Program Can Reduce Muscle and Bone Loss and Improve Strength, Fitness, and Function in Obese Adults on GLP-1
Evaluation of the Nutri-plus Module
Investigating the Effects of Beef Consumption on Cognitive and Brain Health
Investigating the Cognitive and Brain Health Benefits of Lean Pork Consumption
Early Childhood Dietary Assessment Study
Nutrition of Urban-poor Children
Analysis of Dietary Intake in Professional Female Football Players
Polish Infants and Toddler Nutritional Study
Efficacy of a Dietary Supplement Powder Formula (Daily Ultimate Essentials) in an Adult Population.
Dietary Intake of Folic Acid and Vitamin B12 Among Teenage Girls - Validation of Food Frequency Questionnaire
Dietary Assessment in Rwanda - Food Frequency Questionnaire
Novel Mobile Application to Assess Dietary Information
The Influence of Factors on Accuracy of Reported Dietary Intake