NCT07451574

Brief Summary

This project will elucidate the acceptability and feasibility of incorporating provision of non-alcoholic beers into alcohol use disorder treatment, for patients interested in using non-alcoholic beers as part of their recovery from alcohol use disorder.

Trial Health

75
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
60

participants targeted

Target at P25-P50 for not_applicable

Timeline
2mo left

Started May 2026

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
enrolling by invitation

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Progress24%
May 2026Aug 2026

First Submitted

Initial submission to the registry

February 27, 2026

Completed
6 days until next milestone

First Posted

Study publicly available on registry

March 5, 2026

Completed
2 months until next milestone

Study Start

First participant enrolled

May 1, 2026

Completed
3 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 1, 2026

Expected
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

August 1, 2026

Last Updated

April 30, 2026

Status Verified

April 1, 2026

Enrollment Period

3 months

First QC Date

February 27, 2026

Last Update Submit

April 28, 2026

Conditions

Keywords

non-alcoholic beeralcohol

Outcome Measures

Primary Outcomes (8)

  • Participant Beverage Satisfaction (Acceptability)

    "How satisfied were you with the beverages you received in this study?" with 5-pt scale response options ranging from "Very Unsatisfied" to "Very Satisfied." Higher scores \[split by condition\] will indicate greater acceptability.

    Assessed at the end of week 6

  • Participant Intention to Consume Assigned Beverage in the Future (Acceptability)

    "Do you intend to consume the beverage type you received in the future?" with 5-pt scale response options ranging from "Definitely not" to "Definitely." Higher scores \[split by condition\] will indicate greater acceptability.

    Assessed at the end of week 6

  • Participant Likelihood of Recommending Beverage (Acceptability)

    "Would you recommend the use of the beverage type you received for people who have alcohol use disorder?" with 5-pt scale response options ranging from "Definitely not" to "Definitely." Higher scores \[split by condition\] will indicate greater acceptability.

    Assessed at the end of week 6

  • Screened Out of Contacted (Feasibility)

    Percentage of participants who completed the screening measure out of those who were contacted. Higher percentage will indicate greater feasibility.

    Beginning of recruitment to end of recruitment (approximately 3-6 months)

  • Eligible Out of Screened (Feasibility)

    Percentage of participants who screen eligible out of those who were screened. Higher percentage will indicate greater feasibility.

    Beginning of recruitment to end of recruitment (approximately 3-6 months)

  • Enrolled Out of Eligible (Feasibility)

    Percentage of participants who enrolled out of those who screened eligible. Higher percentage will indicate greater feasibility.

    Beginning of recruitment to end of recruitment (approximately 3-6 months)

  • Retention (Feasibility)

    Percentage of participants who completed the study out of those who enrolled. Higher percentage \[split by condition\] will indicate greater feasibility.

    Beginning of recruitment to end of data collection (approximately 3-6 months)

  • Perception of Beverage Supply (Feasibility)

    Percentage of participants whose response to "How was the supply of beverages you received throughout the study?" is "just right" \[as opposed to "too little" or "too much"\]. Higher percentage \[split by condition\] will indicate greater feasibility.

    Assessed at the end of week 6

Secondary Outcomes (8)

  • Average Blood Alcohol Content Across 6 Weeks

    Study weeks 1-6

  • Change in Blood Alcohol Content Across 6 Weeks

    Treatment entry to week 6

  • Average Number of Days with Breathalyzer Readings

    Assessed at 6 weeks.

  • Median Number of Breathalyzer Readings Among Days with Readings

    Assessed at 6 weeks.

  • Change in Reported Alcohol Use

    Baseline to 6 weeks.

  • +3 more secondary outcomes

Study Arms (2)

Non-alcoholic beer

EXPERIMENTAL

Participants will receive non-alcoholic beers (volume matching alcohol volume intake prior to alcohol use disorder treatment enrollment) for 6 weeks.

Other: Non-alcoholic beer

Sparkling water

OTHER

Participants will receive sparkling water (volume matching alcohol volume intake prior to alcohol use disorder treatment enrollment) for 6 weeks.

Other: Sparkling water

Interventions

Participants will receive non-alcoholic beers and will be encouraged to consume the beverages to the extent they find useful/desirable during the 6-week study period.

Non-alcoholic beer

Participants will receive sparkling water and will be encouraged to consume the beverages to the extent they find useful/desirable during the 6-week study period.

Sparkling water

Eligibility Criteria

Age21 Years - 89 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Participants will be eligible if they report on the screening survey:
  • living in California and provide a California mailing address (to ship study materials to)
  • consuming ≤42 alcoholic beverages per week (as we seek to provide an equal count of the substitute beverage and budgetary restrictions prevent an amount greater than that)
  • having alcohol use disorder documented with ≥2 symptoms on the Alcohol Symptom Checklist
  • being enrolled in Ria Health treatment
  • having English language fluency

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Stanford Prevention Research Center

Stanford, California, 94304, United States

Location

MeSH Terms

Conditions

Alcoholism

Interventions

Carbonated Water

Condition Hierarchy (Ancestors)

Alcohol-Related DisordersSubstance-Related DisordersChemically-Induced DisordersMental Disorders

Intervention Hierarchy (Ancestors)

Mineral WatersWaterHydroxidesAlkaliesInorganic ChemicalsAnionsIonsElectrolytesOxidesOxygen CompoundsCarbonated BeveragesBeveragesDiet, Food, and NutritionPhysiological PhenomenaDrinking WaterFood and Beverages

Study Officials

  • Molly A Bowdring, PhD

    Stanford University

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
OTHER
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Instructor

Study Record Dates

First Submitted

February 27, 2026

First Posted

March 5, 2026

Study Start

May 1, 2026

Primary Completion (Estimated)

August 1, 2026

Study Completion (Estimated)

August 1, 2026

Last Updated

April 30, 2026

Record last verified: 2026-04

Data Sharing

IPD Sharing
Will share

Data will be uploaded to the NIAAA data archive

Shared Documents
ANALYTIC CODE
Time Frame
Analytic code, data, and data dictionary will be uploaded upon at the time of primary results submission to an academic journal.

Locations