CHRONO-NUTRITION APPLICATION: THE EFFECT OF FIBER JELLY ON POST PRANDIAL BLOOD GLUCOSE, SATIETY AND WEIGHT LOSS AMONG OVERWEIGHT WOMEN

NCT07371949 | Completed

• 1 other identifier: No.004/UN38.10/EC.KEPK/HK.01.0
• Study Type: interventional
• Target: 28
• Locations: 1 country
• Sites: 1

Brief Summary

The goal of this observational study is to learn about the effects of pre meal fiber jelly in overweight women over the age of 20-60 who take intervention pre meal fiber jelly on their postprandial blood glucose level and appetite level. The main question it aims to answer is: Does pre meal fiber jelly in overweight women effect on their postprandial blood glucose level and appetite level?

Conditions

Overweight and Obese Adults

Keywords

overweight

Outcome Measures

Primary Outcomes (2)

• Blood Glucose level

  Post prandial blood glucose level

  0, 30, 45, 60, 90, 120 minute

• Appetite level

  Visual analog scale of hunger, fullness, appetite, prospective food, and satisfaction

  0 minute, 30 minute, 45 minute, 60 minute, 90 minute, 120 minute, 180 minute, 240 minute

Study Arms (2)

Intervention

ACTIVE COMPARATOR

Fibre jelly was formulated using basil seeds, psyllium husk, rosella water extract, and carrageenan. Fibre jelly contained approximately 7.89 g of fibre in each pouch (\~100 g).

Combination Product: Fiber jelly

Placebo

PLACEBO COMPARATOR

the control jelly was formulated using water and carrageenan as a gelling agent. Both types of jelly contained the same amount of stevia and fructose as sweeteners.

Combination Product: Fiber jelly

Interventions

Fiber jelly COMBINATION_PRODUCT

Fibre jelly was formulated using basil seeds, psyllium husk, rosella water extract, and carrageenan, while the control jelly was formulated using water and carrageenan as a gelling agent. Both types of jelly contained the same amount of stevia and fructose as sweeteners. Fibre jelly contained approximately 7.89 g of fibre in each pouch (\~100 g).

Also known as: Intervention

Intervention; Placebo

Eligibility Criteria

• Age: 20 Years - 60 Years
• Gender Eligibility Details: the study enrolls only biological females
• Healthy Volunteers: Yes
• Age Groups: Adult (18-64)

You may qualify if:

• (1) female adults aged between 20-60 years; (2) having fasting blood glucose level \<125 mg/dL; (3) having body mass index (BMI) more than or equal to 23; (4) not undergoing loss weight program during the recruitment process; (5) not allergic to rosella and basil seed

You may not qualify if:

• Candidates were excluded if they were pregnant or lactating, had any medical conditions, including gastrointestinal disorders, cardiovascular disease, or other chronic diseases, smoking, or consuming alcohol.

Sponsors & Collaborators

• Surabaya State University: lead

Study Sites (1)

Faculty of Sports and Health Sciences

Surabaya, Indonesia, 60213, Indonesia

Location

MeSH Terms

Conditions

Overweight

Interventions

Methods

Condition Hierarchy (Ancestors)

Overnutrition; Nutrition Disorders; Nutritional and Metabolic Diseases; Body Weight; Signs and Symptoms; Pathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

Investigative Techniques

Study Design

• Study Type: interventional
• Phase: not applicable
• Allocation: RANDOMIZED
• Masking: DOUBLE
• Who Masked: PARTICIPANT, INVESTIGATOR
• Purpose: PREVENTION
• Intervention Model: CROSSOVER
• Sponsor Type: OTHER
• Responsible Party: PRINCIPAL INVESTIGATOR
• PI Title: Assistant Professor

Study Record Dates

• First Submitted: January 2, 2026
• First Posted: January 28, 2026
• Study Start: June 30, 2025
• Primary Completion: December 14, 2025
• Study Completion: December 14, 2025
• Last Updated: January 28, 2026

Record last verified: 2026-01

Data Sharing

• IPD Sharing: Will not share

Locations

ID (1)