NCT06658639

Brief Summary

The study compares the effects of ultrasound lipolysis and cryo lipolysis on cholesterol, triglyceride, high density lipoprotein, low density lipoprotein, body mass index, skin thickness, waist circumference, and waist hip ratio in centrally obese middle aged men. It also investigates the impact of ultrasound lipolysis on skin thickness, waist circumference, and waist hip ratio.

Trial Health

43
At Risk

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Trial has exceeded expected completion date
Enrollment
66

participants targeted

Target at P50-P75 for not_applicable

Timeline
Completed

Started Nov 2024

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
not yet recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

October 24, 2024

Completed
2 days until next milestone

First Posted

Study publicly available on registry

October 26, 2024

Completed
10 days until next milestone

Study Start

First participant enrolled

November 5, 2024

Completed
4 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

March 5, 2025

Completed
1 month until next milestone

Study Completion

Last participant's last visit for all outcomes

April 5, 2025

Completed
Last Updated

October 26, 2024

Status Verified

October 1, 2024

Enrollment Period

4 months

First QC Date

October 24, 2024

Last Update Submit

October 24, 2024

Conditions

Outcome Measures

Primary Outcomes (1)

  • assessment of change of lipid profile

    A low-calorie diet is a structured plan that restricts daily caloric intake, often used for weight loss. It involves consuming 1,200 to 1,500 calories daily, creating a calorie deficit. However, it requires discipline and safety. The diet is low in fat (20-25%), high in complex carbohydrates (60%), and sufficient in protein (25-50%).

    at baseline and after 3 months

Secondary Outcomes (4)

  • assessment of BMI using Body weight and height scale

    at baseline and after 3 months

  • assessment of change of skin fold thickness using skin caliper

    at baseline and after 3 months

  • assessment of change of Waist Circumference using tape measurement

    at baseline and after 3 months

  • assessment of change of Waist Hip Ratio

    at baseline and after 3 months

Study Arms (3)

ultrasound lipolysis group

EXPERIMENTAL

it involves 22 participants and will receive ultrasound lipolysis on abdominal area and low caloric diet treatment. abdominal area was treated for 60-minute session every 2 weeks for 3 months

Device: Ultrasound lipolysisOther: Low Caloric Diet

cryolipolysis group

ACTIVE COMPARATOR

it involves 22 participants and will receive cryolipolysis on abdominal area and low caloric diet treatment. Each participant underwent a cryolipolysis session on the same abdominal area every 2 weeks for 3 months

Device: CryolipolysisOther: Low Caloric Diet

low caloric diet group

ACTIVE COMPARATOR

it involves 22 participants and will receive low caloric diet treatment for 3 months.

Other: Low Caloric Diet

Interventions

Ultrasound lipolysis uses a Luvitra device to emit low-frequency ultrasound pulsed waves. The abdominal area is divided into two sections and the patient is placed in a comfortable supine lying position. The cavitation head is applied slowly to each segment in small circular movements. The treatment lasts 30 minutes on each side, with each session lasting 60 minutes. The same abdominal area is treated every two weeks for three months. The procedure involves cleaning the skin with alcohol cotton.

ultrasound lipolysis group

The study utilized Lipocool, a cryolipolysis apparatus from Korea, with a thermoelectric cooling element. Participants were treated with thermal coupling gel on their abdomen, and the tissue was drawn into the applicator with a moderate vacuum. The device was used for 40-50 minutes, with energy extraction controlled by sensors. The system stopped cold exposure and the clinician released the vacuum. Participants underwent cryolipolysis sessions every 2 weeks for 3 months.

cryolipolysis group

A low-calorie diet is a structured plan that restricts daily caloric intake, often used for weight loss. It involves consuming 1,200 to 1,500 calories daily, creating a calorie deficit. However, it requires discipline and safety. The diet is low in fat (20-25%), high in complex carbohydrates (60%), and sufficient in protein (25-50%).

cryolipolysis grouplow caloric diet groupultrasound lipolysis group

Eligibility Criteria

Age40 Years - 60 Years
Sexmale(Gender-based eligibility)
Gender Eligibility Details1. Obese men with middle age range will be 40-60 years. 2. Obese men with central obesity. 3. Body mass index (BMI) greater than 30 Kg \\m2
Healthy VolunteersNo
Age GroupsAdult (18-64)

You may qualify if:

  • Obese men with middle age range will be 40-60 years.
  • Obese men with central obesity.
  • Body mass index (BMI) greater than 30 Kg \\m2.
  • Waist circumference will be \>94 cm.
  • Waist to hip ratio more than 0.9

You may not qualify if:

  • Chronic respiratory disorders and cardiovascular problems.
  • Diabetic patients.
  • Presence of skin diseases in abdominal regions that prevent the use of ultra sound or cryolipolysis therapy.
  • Men with kidney or liver diseases.
  • Tumor diseases
  • Lesions of higher center leading to obesity.
  • History of active or chronic infectious, autoimmune disease.
  • History of abdominal surgeries.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

out-patient clinic, faculty of physical therapy, Cairo university

Giza, Egypt

Location

MeSH Terms

Conditions

Obesity, Abdominal

Interventions

Caloric Restriction

Condition Hierarchy (Ancestors)

ObesityOverweightOvernutritionNutrition DisordersNutritional and Metabolic DiseasesBody WeightSigns and SymptomsPathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

Diet TherapyNutrition TherapyTherapeuticsEnergy IntakeDietNutritional Physiological PhenomenaDiet, Food, and NutritionPhysiological Phenomena

Central Study Contacts

Mustafa awad Ali, physical therapist

CONTACT

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
SINGLE
Who Masked
PARTICIPANT
Purpose
TREATMENT
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
principal investigator

Study Record Dates

First Submitted

October 24, 2024

First Posted

October 26, 2024

Study Start

November 5, 2024

Primary Completion

March 5, 2025

Study Completion

April 5, 2025

Last Updated

October 26, 2024

Record last verified: 2024-10

Locations