Diet Quality and Diabetes Risk in Overweight and Obese Adults
The Relationship Between Sociodemographic Characteristics, Lifestyle, and Diet Quality With Diabetes Risk in Overweight and Obese Adults
1 other identifier
observational
1,840
1 country
1
Brief Summary
The goal of this observational study is to learn about the relationship between diabetes risk with sociodemographic characteristics, lifestyle and diet quality in overweight and obese individuals. The main question it aims to answer is: Is there a relationship between diabetes risk and diet quality in overweight and obese individuals? Participants who are overweight and obese will answer survey questions about sociodemographic characteristics and lifestyle behaviors. 24 hour dietary recalls will be taken to evaluate diet quality. FINDRISC questionnaire will be applied to assess diabetes risk.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for all trials
Started Jan 2024
Shorter than P25 for all trials
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 15, 2024
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 15, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
June 15, 2024
CompletedFirst Submitted
Initial submission to the registry
September 20, 2024
CompletedFirst Posted
Study publicly available on registry
September 26, 2024
CompletedSeptember 26, 2024
September 1, 2024
5 months
September 20, 2024
September 24, 2024
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
Finnish Diabetes Risk Score (FINDRISC)
Scores can range from a minimum of 0 to a maximum of 26 points. According to the FINDRISC scoring system, scores are classified as follows: a score of less than 7 indicates low risk, 7-11 indicates mild risk, 12-14 indicates moderate risk, 15-20 indicates high risk, and a score of less than 20 indicates very high risk.
Baseline
Healthy eating index-2015 (HEI-2015)
A 24 hour dietary recall was used to assess dietary intake. Nutrient intake obtained from dietary recalls were evaluated using Ebispro for Windows, Stuttgart, Germany; Turkish Version (BeBiS 9). The HEI- 2015 and its sub-scores are calculated based on the quantity of food and nutrient intake per 1,000 kilocalories consumed by individuals. HEI-2015 scores range from a minimum of 0 to a maximum of 100. Based on the calculated scores, a score greater than 80 indicates good diet quality, a score between 51 and 80 is categorized as moderate diet quality, and a score of 50 or less is defined as poor diet quality.
Baseline
Secondary Outcomes (5)
Sociodemographic characteristics
Baseline
Lifestyle habits
Baseline
Body weight
Baseline
Height
Baseline
Waist circumference
Baseline
Study Arms (1)
Adults
Overweight and obese adults
Interventions
Questionnaire including sociodemographic characteristics, lifestyle habits, body weight, height, dietary assessment and diabetes risk; Anthropometric measurement including waist circumference
Eligibility Criteria
Community sample in Ankara, Turkey
You may qualify if:
- Body mass index (BMI) ≥25 kg/m²
You may not qualify if:
- Diabetes mellitus
- Psychiatric disorders
- Pregnant and lactating
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Ankara Yıldırım Beyazıt University
Ankara, Çubuk, 06760, Turkey (Türkiye)
Related Publications (1)
Karakaya RE, Elibol E. The relationship between sociodemographic characteristics, lifestyle, and diet quality with diabetes risk in overweight and obese Turkish adults. BMC Public Health. 2025 Jan 2;25(1):5. doi: 10.1186/s12889-024-21248-4.
PMID: 39748361DERIVED
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Rahime E Karakaya, PhD
Ankara Yildirim Beyazıt University
Study Design
- Study Type
- observational
- Observational Model
- CASE ONLY
- Time Perspective
- CROSS SECTIONAL
- Target Duration
- 1 Day
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Principal Investigator
Study Record Dates
First Submitted
September 20, 2024
First Posted
September 26, 2024
Study Start
January 15, 2024
Primary Completion
June 15, 2024
Study Completion
June 15, 2024
Last Updated
September 26, 2024
Record last verified: 2024-09
Data Sharing
- IPD Sharing
- Will not share