NCT06593769

Brief Summary

In this study, the investigators want to assess the effects of a short-term twice daily pre-meal consumption of a liquid whey-protein microgel formulation, when compared to placebo (i.e., water), on:

  • post-prandial glucose
  • appetite This is an open-label study in 18 overweight or obese participants. This study will be performed in one center, the Clinical Innovation Laboratory (CIL), Nestlé Research, Lausanne. Participants will be screened and randomly assigned to 1 of 2 sequences of consumption. Enrolled participants will then consume the test product, or placebo, pre-breakfast and pre-lunch for four days and then crossover to the other product, over a period of 12 days.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
18

participants targeted

Target at below P25 for not_applicable

Timeline
Completed

Started Oct 2024

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

July 11, 2024

Completed
2 months until next milestone

First Posted

Study publicly available on registry

September 19, 2024

Completed
20 days until next milestone

Study Start

First participant enrolled

October 9, 2024

Completed
2 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

December 20, 2024

Completed
3 days until next milestone

Study Completion

Last participant's last visit for all outcomes

December 23, 2024

Completed
Last Updated

February 7, 2025

Status Verified

February 1, 2025

Enrollment Period

2 months

First QC Date

July 11, 2024

Last Update Submit

February 6, 2025

Conditions

Keywords

glucoseappetiteproteins

Outcome Measures

Primary Outcomes (1)

  • Post-prandial glucose - by continuos glucose measurement software

    The effect of a pre-meal intake of WPM versus placebo on PPG response after a standardized meal in participants with BMI of 27 - 35 kg/m2.

    V2 (day 1), V3 (day 5), V4 (day 12)

Secondary Outcomes (10)

  • Appetite regulation - through a VAS questionnaire

    V2 (day 1), V3 (day 5), V4 (day 12)

  • Appetite regulation - composite score - through a VAS questionnaire

    V2 (day 1), V3 (day 5), V4 (day 12)

  • Ad libitum food intake - weighted on the scale

    V2 (day 1), V3 (day 5), V4 (day 12)

  • Effect of the intervention on the post-prandial glucose after an ad libitum lunch

    V2 (day 1), V3 (day 5), V4 (day 12)

  • Mean daily glucose, intervention vs placebo - by continuos glucose measurement software

    Day 2 (08:00 AM) to day 5 (08:00 AM) (3 days in total)

  • +5 more secondary outcomes

Study Arms (2)

Randomization sequence 1

OTHER

Whey-protein microgel (day 2 -5); placebo (water) (day 9 to day 12) Crossover design - all participants will undergo the same experimental conditions

Dietary Supplement: whey-protein microgelOther: Placebo

Randomization sequence 2

OTHER

Placebo (water) (day 2 -5); whey-protein microgel (day 9 to day 12) Crossover design - all participants will undergo the same experimental conditions

Dietary Supplement: whey-protein microgelOther: Placebo

Interventions

whey-protein microgelDIETARY_SUPPLEMENT

The product used in this study is a liquid 125 mL whey protein microgel (WPM) formulation that will be delivered in a ready-to-drink formulation. The WPM is dairy based and, aside from milk and lactose, no other allergens are present Whey proteins and caseinates are two major fractions of cow milk proteins.

Randomization sequence 1Randomization sequence 2
PlaceboOTHER

Water (isovoloumous amount)

Randomization sequence 1Randomization sequence 2

Eligibility Criteria

Age45 Years - 70 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Males and females aged 45 - 70 years, at enrolment.
  • Body mass index (BMI) ≥ 27 kg/m² but \< 35 kg/m².
  • Healthy participants based on medical history.
  • Able to understand and to sign a written informed consent prior to study enrolment.
  • Willing and able to comply with the requirements for participation in this study.

You may not qualify if:

  • Any past or on-going diagnosed medical/surgical condition (i.e., diabetes, malignancy, gastrointestinal disease, chronic inflammatory condition, chronic kidney disease, cardiovascular disease, bleeding disorder) and/ or psychiatric condition (e.g. depression, psychotic disorders, chronic insomnia, eating disorder), which in the opinion of the site physician/investigator may risk participant's well-being/safety, impede participant compliance with study procedures or ability to complete the study and/or could confound the primary objectives of the study.
  • Random plasma glucose ≥ 11.1 mmol/L or fasting plasma glucose ≥ 7.0 mmol/L (finger-prick point-of-care \[POC\] testing)
  • HbA1c ≥ 6.5% (finger-prick POC testing)
  • Known inborn errors of amino acid and protein metabolism.
  • With planned/scheduled medical imaging procedure/s (magnetic resonance imaging \[MRI\], computed tomography \[CT\] scan, X-ray), or electrical heat (diathermy) treatment during the study period.
  • Known or suspected allergies or intolerances to any of the ingredients of the nutritional formulation (i.e., milk, lactose) and the study meals.
  • Known or suspected cutaneous hypersensitivity to adhesives, silicon, or plaster.
  • Substantial changes in eating habits (i.e., switching from one dietary regimen to another) up to 30 days before enrolment.
  • Anticipated change in usual physical activity levels during the study period (e.g., plans for undertaking new vigorous-intensity physical activity such as: jogging, running, carrying heavy objects or other loads upstairs, shoveling snow, participating in a fitness class, and fast swimming, that will lead to hard and fast breathing).
  • Any chronic alcohol or drug abuse within the past year; specifically, alcohol intake \> 2 servings per day for males and \>1 serving per day for females. A serving corresponds to 0.35dl of liquor/strong alcohol, 1 dl of wine, or 3 dl of beer.
  • Female participants who are pregnant, lactating and/or breastfeeding.
  • Participants who refuse to be informed of incidental findings relevant to their health (e.g. abnormal laboratory results).
  • Currently participating in another interventional study.
  • Family or hierarchical relationships with the research team members.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Clinical Innovation Laboratory

Lausanne, 1000, Switzerland

Location

Related Publications (1)

  • Neeland IJ, Tsintzas K, Ahren B, Chilton RJ, Giorgetti A, Mondragon A, Ambiaux R, Migliavacca E, Philippe D, Aprikian O, Johansen OE. Short-term pre-meal whey protein microgel supplementation reduces postprandial glycemia and appetite in adults with overweight: An open-label randomised controlled trial. Obes Pillars. 2025 May 26;15:100183. doi: 10.1016/j.obpill.2025.100183. eCollection 2025 Sep.

Study Officials

  • Nora Schneider

    Nestlé Research

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
BASIC SCIENCE
Intervention Model
CROSSOVER
Model Details: Participants who meet the eligibility criteria will be randomized in 1:1 allocation ratio to one of the sequences (i.e., randomization groups): * sequence 1 = whey-protein microgel (WPM) in Day 2-Day 5 (period 1) and placebo in Day 9-Day 12 (period 2) * sequence 2 = placebo in period 1 and WPM in period 2. Randomization will be carried out using Medidata Rave RTSM.
Sponsor Type
INDUSTRY
Responsible Party
SPONSOR

Study Record Dates

First Submitted

July 11, 2024

First Posted

September 19, 2024

Study Start

October 9, 2024

Primary Completion

December 20, 2024

Study Completion

December 23, 2024

Last Updated

February 7, 2025

Record last verified: 2025-02

Data Sharing

IPD Sharing
Will not share

Locations