Deciphering the Interactions Between Food Intake, Sleepiness, and Nighttime Sleep Quality in Patients With Type 1 Narcolepsy and Idiopathic Hypersomnia
NARCOFOOD
1 other identifier
interventional
60
1 country
2
Brief Summary
Links between sleep and food intake are manyfold. In healthy individuals, sleep deprivation promotes obesity by stimulating food intake of high glycemic index (GI) foods. Conversely, high GI foods induce sleepiness. Obesity is observed in 30-50% of patients with Narcolepsy type 1 (NT1). Its determinism may involve transient changes in basal metabolism at the early stage of the disease, eating disorders, disrupted nighttime sleep and sleepiness. In contrast, patients suffering from idiopathic hypersomnia (IH), whose nocturnal sleep is generally long and of good quality, rarely present with obesity. By studying the relationships between diet, body composition and sleep patterns in these two populations and in healthy controls, the NARCOFOOD study aims to provide a better understanding of the determinants of obesity in narcolepsy and, more generally, of the effects of food intake on sleepiness. Patients will be recruited at the Lyon and Clermont-Ferrand sleep centers and Controls at the Lyon Neuroscience Research Center. Data from clinical evaluation (including body mass index and body composition), and questionnaires (sleep quality, insomnia, sleepiness, anxiety and depression, impulsivity, eating behaviors) will be collected. During 4 days, at home, the following parameters will be explored : 1) eating behaviors (meals' photos) and sugar consumption (FreeStylePro sensor measuring interstitial glucose) 2) sleep/wake rhythm (diary and actigraphy) 3) nocturnal sleep parameters (Somfit device) 4) sleepiness (Karolinska sleepiness scale and EEG markers of sleepiness with the Somfit device) before and after meals. The hypothesis is that increased sleepiness would favor food intake of high GI foods, which would worsen sleepiness in all 3 groups, with a more pronounced effect in NT1. Compared to IH patients and controls, NT1 patients may present more snacking of high GI foods, especially at night if sleep is disrupted, and this would be correlated with body composition. The findings will help to better understand the mechanisms of obesity in narcolepsy and may lay the ground for the development of new therapeutic strategies in disorders of hypersomnolence, targeting dietary behaviors.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Oct 2024
Typical duration for not_applicable
2 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
May 27, 2024
CompletedFirst Posted
Study publicly available on registry
July 3, 2024
CompletedStudy Start
First participant enrolled
October 16, 2024
CompletedPrimary Completion
Last participant's last visit for primary outcome
October 16, 2026
ExpectedStudy Completion
Last participant's last visit for all outcomes
October 16, 2026
November 12, 2024
November 1, 2024
2 years
May 27, 2024
November 8, 2024
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
impact of glycaemic load on sleepiness 2 hours after lunch
To compare the impact of glycaemic load on sleepiness assessed by the Karolinska sleepiness scale (KSS) 2 hours after lunch (midday meal or food intake between 11 a.m. and 4 p.m.) between the 3 groups of participants (NT1, IH, CT). Correlation coefficient between the quantitative measure of glycaemic load assessed by the area under the interstitial glucose curve for 2 hours after the start of lunch and the change in sleepiness assessed by the variation in the score on the KSS between the pre- and post-prandial period, with post-prandial assessment 2 hours after the start of lunch.
2 hours after lunch, from day 1 to day 3
Secondary Outcomes (17)
impact of glycaemic load on sleepiness 2 hours after the start of each food intake
2 hours after the start of each food intake, from day 1 to day 3
impact of glycaemic load on sleepiness 30 min after the start of lunch and each food intake
30 min after the start of lunch and each food intake, from day 1 to day 3
impact of food intake on sleepiness 30 minutes and 2 hours after the start of lunch and each food intake
30 minutes and 2 hours after the start of lunch and each food intake, from day 1 to day 3
impact of glycaemic load and food intake on sleepiness 30 minutes and 2 hours after the start of lunch and each food intake
30 minutes and 2 hours after the start of of lunch and each food intake, from day 1 to day 3
Impact of glycaemic load and food intake on EEG markers of sleepiness 30 minutes and 2 hours after the start of lunch and each food intake
30 minutes and 2 hours after the start of lunch and each food intake, from day 1 to day 3
- +12 more secondary outcomes
Study Arms (3)
NT1
EXPERIMENTALPatients with Narcolepsy type 1 will be included in this arm. They will have following interventions : 1. monitoring of eating behaviors (meals' photos) and sugar consumption (FreeStylePro sensor measuring interstitial glucose) 2. monitoring of sleep/wake rhythm (diary and actigraphy) 3. monitoring of nocturnal sleep parameters (Somfit device) 4. monitoring of sleepiness (Karolinska sleepiness scale and EEG markers of sleepiness with the Somfit device) before and after meals
IH
ACTIVE COMPARATORPatients with Idiopathic Hypersomnia will be included in this arm. They will have following interventions : 1. monitoring of eating behaviors (meals' photos) and sugar consumption (FreeStylePro sensor measuring interstitial glucose) 2. monitoring of sleep/wake rhythm (diary and actigraphy) 3. monitoring of nocturnal sleep parameters (Somfit device) 4. monitoring of sleepiness (Karolinska sleepiness scale and EEG markers of sleepiness with the Somfit device) before and after meals
HC
ACTIVE COMPARATORHealthy Controls will be included in this arm. They will have following interventions : 1. monitoring of eating behaviors (meals' photos) and sugar consumption (FreeStylePro sensor measuring interstitial glucose) 2. monitoring of sleep/wake rhythm (diary and actigraphy) 3. monitoring of nocturnal sleep parameters (Somfit device) 4. monitoring of sleepiness (Karolinska sleepiness scale and EEG markers of sleepiness with the Somfit device) before and after meals
Interventions
Overall eating behaviors will be assessed from pictures of consumed food and drinks taken by the participants with their smartphones. A complete assessment of eating habits will be carried out daily for 4 days. For each photo, the participants will indicate the reasons why they ate by completing analogical scales (hunger, craving, sleepiness, stress, negative emotion) and an open question (other reason). These data will be used to determine the reason and timing of food intake and the number of calories ingested for each food category. Eating behaviors specifically related to sugar intake will be monitored using the FREESTYLE PRO® sensor. This small device is used routinely for diabetes care and is placed on the back of the arm. The system is designed to measure glucose levels in the interstitial fluid every 15 minutes for up to 14 days. The recorded data can be downloaded by an investigator using the FREESTYLE LIBRE PRO® reader.
The sleep-wake rhythm will be measured continuously during the 5 days, both subjectively (sleep diary) and objectively, using the GT9X "LINK" ACTIGRAPH.
The quality and quantity of the participants' sleep will be recorded using the SOMFIT® device. This non-invasive portable device will allow the determination of sleep architecture as well as sleep EEG microstructure.
Sleepiness will be assessed by the Karolinska Sleepiness Scale (KSS) at the initiation of food intake and 30 min and 2 hours afterwards, and by analysis of EEG activity recorded by the SOMFIT® over a time window surrounding food intake. Indeed, participants will also be asked to wear the device as much as possible during the day when they are at home in order to explore sleepiness markers during wakefulness.
Eligibility Criteria
You may qualify if:
- Patients with NT1 or IH (ICSD-3-TR) or Healthy Controls without sleep disorder
- Familiar use of a smartphone
You may not qualify if:
- Untreated moderate or severe sleep apnea syndrome;
- Cognitive disorders incompatible with the protocol;
- Unstable treatment or treatment with sodium oxybate;
- Unstable medical or psychiatric pathology;
- Shift work;
- Pregnancy or breastfeeding;
- Diabetes
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (2)
Unité de Neurophysiologie-sommeil, Département de Neurologie, CHU de Clermont-Ferrand
Clermont-Ferrand, 63000, France
Center for Sleep Medicine, Hospices Civils de Lyon
Lyon, 69004, France
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Laure PETER-DEREX, MD-PhD
Hospices Civils de Lyon
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NON RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
May 27, 2024
First Posted
July 3, 2024
Study Start
October 16, 2024
Primary Completion (Estimated)
October 16, 2026
Study Completion (Estimated)
October 16, 2026
Last Updated
November 12, 2024
Record last verified: 2024-11
Data Sharing
- IPD Sharing
- Will not share