NCT06450769

Brief Summary

Adults newly diagnosed with NAFLD will be included in the study. At the beginning of the research, the socio-demographic characteristics and nutritional habits of the individuals will be questioned with a face-to-face questionnaire. In addition, at the beginning of the study, blood samples, 3-day food consumption record, physical activity record, anthropometric measurements (height, body weight, waist, hip and neck circumference and body composition analysis) and stool samples will be taken from the patients. Oxidative stress (TAS, TOS, SOD, Malondialdehyde, Catalase, Glutathione peroxidase, Glutathione, AGE and DNA oxidative damage) and inflammation (CRP, TNF-alpha, IL-17, IL-23, IL-10, IL-13, TGF-beta) parameters in blood samples will be analyzed. Patients will then be randomized into four groups to follow a Mediterranean diet supplemented with aronia, a Mediterranean diet, a low-fat diet supplemented with aronia, or a low-fat diet. Necessary training will be given to the participants so that they can apply the individually planned diet. Dietary adherence and anthropometric measurements will be evaluated every 2 weeks. At the end of the twelve-week follow-up, all parameters evaluated at the beginning of the study will be repeated and compared with previous values.

Trial Health

65
Monitor

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
54

participants targeted

Target at P25-P50 for not_applicable

Timeline
1mo left

Started Jun 2024

Typical duration for not_applicable

Status
not yet recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Progress95%
Jun 2024Jun 2026

First Submitted

Initial submission to the registry

June 5, 2024

Completed
5 days until next milestone

First Posted

Study publicly available on registry

June 10, 2024

Completed
5 days until next milestone

Study Start

First participant enrolled

June 15, 2024

Completed
1.3 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

September 15, 2025

Completed
9 months until next milestone

Study Completion

Last participant's last visit for all outcomes

June 15, 2026

Expected
Last Updated

June 10, 2024

Status Verified

June 1, 2024

Enrollment Period

1.3 years

First QC Date

June 5, 2024

Last Update Submit

June 5, 2024

Conditions

Keywords

AroniaNAFLDMediterranean dietOxidative stressInflammationMicrobiota

Outcome Measures

Primary Outcomes (5)

  • Oxidative stress

    TAS, TOS, SOD, Malondialdehyde (MDA), Catalase, Glutathione peroxidase, Glutathione, AGE and DNA oxidative damage will be evaluated.

    Baseline and end of the 12th week

  • Inflammation

    CRP, TNF-alfa, IL-10, IL-13, IL-17, IL-23, TGF-β, LPS will be evaluated.

    Baseline and end of the 12th week

  • Degree of hepatic steatosis

    Evaluation of hepatic steatosis by liver ultrasonography

    Baseline and end of the 12th week

  • Microbiota analysis

    16s rRNA Gene Sequencing and Compositional Analyzes

    Baseline and end of the 12th week

  • Body composition analysis

    Body weight, height and body composition, waist, hip and neck circumference measurements

    Baseline, every 15 days and end of the 12th week

Study Arms (4)

Mediterranean diet group

EXPERIMENTAL

An individually planned nutrition program suitable for the energy-restricted Mediterranean diet will be created for individuals in this group.

Other: Mediterranean diet

Mediterranean diet supplemented with aronia group

EXPERIMENTAL

An individually planned nutrition program suitable for the energy-restricted Mediterranean diet will be created for individuals in this group. Also 100 mL/day of 100% aronia juice will be given.

Other: Aronia juiceOther: Mediterranean diet

Low-fat diet group

EXPERIMENTAL

An individually planned nutrition program suitable for the energy-restricted low-fat diet will be created for individuals in this group.

Other: Low-fat diet

Low-fat diet supplemented with aronia group

EXPERIMENTAL

An individually planned nutrition program suitable for the energy-restricted low-fat diet will be created for individuals in this group. Also 100 mL/day of 100% aronia juice will be given.

Other: Aronia juiceOther: Low-fat diet

Interventions

100% aronia juice, 100 mL/day, twelve-week follow-up

Low-fat diet supplemented with aronia groupMediterranean diet supplemented with aronia group

An individually planned nutrition program suitable for the energy-restricted Mediterranean diet

Mediterranean diet groupMediterranean diet supplemented with aronia group

An individually planned nutrition program suitable for the energy-restricted low-fat diet

Low-fat diet groupLow-fat diet supplemented with aronia group

Eligibility Criteria

Age18 Years - 64 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64)

You may qualify if:

  • years of age
  • Body mass index (BMI) 25-40 kg/m2
  • Newly diagnosed with NAFLD and has not been treated before
  • Volunteering

You may not qualify if:

  • Chronic disease other than NAFLD
  • Pregnancy or breastfeeding
  • Bleeding disorder
  • Regular medication use
  • Any food allergies or intolerances
  • Being on a special diet treatment
  • Smoking in the last year
  • Alcohol use in the last year
  • Having used antibiotics in the last 3 months
  • Use of prebiotics or probiotics in the last 3 months
  • Use of proton pump inhibitors in the last 3 months
  • Use of vitamin-mineral supplementation in the last 3 months
  • Use of nutritional supplements in the last 3 months

Contact the study team to confirm eligibility.

Sponsors & Collaborators

MeSH Terms

Conditions

Non-alcoholic Fatty Liver DiseaseInflammation

Interventions

Diet, MediterraneanDiet, Fat-Restricted

Condition Hierarchy (Ancestors)

Fatty LiverLiver DiseasesDigestive System DiseasesPathologic ProcessesPathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

Diet, Plant-BasedDiet TherapyNutrition TherapyTherapeuticsDietNutritional Physiological PhenomenaDiet, Food, and NutritionPhysiological Phenomena

Study Officials

  • Gamze Akbulut

    Kent University

    STUDY DIRECTOR
  • Tarkan Karakan

    Gazi University

    PRINCIPAL INVESTIGATOR
  • Ali Karataş

    Gazi University

    PRINCIPAL INVESTIGATOR
  • Emine Yassıbaş

    Gazi University

    PRINCIPAL INVESTIGATOR
  • Feride Ayyıldız

    Gazi University

    PRINCIPAL INVESTIGATOR
  • Büşra Atabilen

    Karamanoğlu Mehmetbey University

    PRINCIPAL INVESTIGATOR

Central Study Contacts

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
SINGLE
Who Masked
OUTCOMES ASSESSOR
Purpose
SUPPORTIVE CARE
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Professor Doctor

Study Record Dates

First Submitted

June 5, 2024

First Posted

June 10, 2024

Study Start

June 15, 2024

Primary Completion

September 15, 2025

Study Completion (Estimated)

June 15, 2026

Last Updated

June 10, 2024

Record last verified: 2024-06

Data Sharing

IPD Sharing
Will not share