NCT06322940

Brief Summary

The objective of the study is to determine the effect of dairy product matrices on insulin sensitivity in overweight and obese adults with prediabetes. Females and males (30-65 y) will be recruited from the greater Montreal area. Upon screening, those with prediabetes will complete a 2-wk run-in period in which participants will consume 1 serving/d of regular-fat dairy products (milk, yogurt, or cheese). Adherent participants will be randomized by sex into 1 of 3 groups: ≤1 serving/d of dairy (limited dairy) or 2-3 servings/d of reduced-fat or regular-fat dairy for 12 weeks. Participants will be instructed on how to incorporate foods into their diet to prevent changes in their body weight. The hyperinsulinemic-euglycemic clamp will be used before and after the intervention to document potential changes in insulin sensitivity as the primary outcome. In addition, glycemic variables, body composition, and cardiometabolic risk factors will be assessed as secondary outcomes. Adherence to intervention will be assessed at each visit by food diaries and a record of consumed dairy products.

Trial Health

50
Monitor

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Timeline
8mo left

Started Sep 2024

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
withdrawn

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Progress72%
Sep 2024Dec 2026

First Submitted

Initial submission to the registry

February 29, 2024

Completed
21 days until next milestone

First Posted

Study publicly available on registry

March 21, 2024

Completed
5 months until next milestone

Study Start

First participant enrolled

September 1, 2024

Completed
2 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

September 1, 2026

Expected
4 months until next milestone

Study Completion

Last participant's last visit for all outcomes

December 31, 2026

Last Updated

December 27, 2024

Status Verified

December 1, 2024

Enrollment Period

2 years

First QC Date

February 29, 2024

Last Update Submit

December 20, 2024

Conditions

Keywords

Dairy productsInsulin sensitivityGlucose metabolismInsulin resistance

Outcome Measures

Primary Outcomes (1)

  • Change in whole-body insulin sensitivity

    Change in whole-body insulin sensitivity as measured by glucose infusion rate during the last 30 min of a hyperinsulinemic-euglycemic clamp divided by serum insulin concentration at the same period (M/I)

    12 weeks

Secondary Outcomes (12)

  • Change in glucose tolerance

    13 weeks

  • Change in Matsuda index

    13 weeks

  • Change in Insulinogenic index

    13 weeks

  • Change in oral disposition index

    13 weeks

  • Change in Homeostatic Model Assessment for Insulin Resistance

    13 weeks

  • +7 more secondary outcomes

Other Outcomes (4)

  • Change in resting energy expenditure

    12 weeks

  • Change in total energy expenditure

    12 weeks

  • Change in metabolic equivalent of task

    12 weeks

  • +1 more other outcomes

Study Arms (3)

2-3 servings of regular-fat milk

EXPERIMENTAL

Milk

Other: 250 mL serving size, 3.25% fat content

2-3 servings of regular-fat yogurt

EXPERIMENTAL

Yogurt

Other: 175 g serving size, ≥2% fat content

2-3 servings of regular-fat cheese

EXPERIMENTAL

Cheese

Other: 50 g serving size, ≥28% fat content

Interventions

Milk

2-3 servings of regular-fat milk

Yogurt

2-3 servings of regular-fat yogurt

Cheese

2-3 servings of regular-fat cheese

Eligibility Criteria

Age30 Years - 65 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Aged between 30 and 65 years,
  • Able to provide informed consent,
  • Stable weight and dietary habits over a period of 3 months (assessed though questions included in the screening questionnaire regarding changes in weight and dietary habits over the past three months from the date of the screening visit),
  • Body mass index of 25-40 kg/m2,
  • Waist circumference will follow the International Diabetes Federation ethnic-specific definition (≥94 cm for Europid males, ≥90 cm for Asian males, ≥80 cm for females),
  • One or more indicators of prediabetes:
  • % HbA1c
  • fasting 5.6-6.9 mmol/L glucose, or
  • mmol/L glucose at 2-hour oral glucose tolerance test (OGTT)

You may not qualify if:

  • Current smokers,
  • Pregnant or planning to become pregnant in the next 6 months,
  • Breastfeeding,
  • Participation in a weight loss program in the past 3 months,
  • Dairy allergy or lactose intolerance,
  • Any diagnosed eating disorders,
  • Substance abuse (drugs or alcohol \>3 drinks/day),
  • Diagnosed medical conditions such as cardiovascular disease, anemia, kidney disease, liver disease and any cancer, other than skin, within 5 years.
  • Diabetes diagnosis,
  • Abnormal electrocardiogram or chest X-Ray,
  • Treatment with diuretics, certain β-blockers, bronchodilators, daily nonsteroidal anti-inflammatory drugs, anticoagulants or antiplatelet agents (except prophylactic aspirin 81 mg/d), antianginals, antiarrhythmics, oral steroids, or other medications known to affect glucose metabolism,
  • Refusal to temporarily stop taking supplements (minerals, micronutrients, herbal remedies),
  • Serum creatinine \> 120 µmol/L,
  • Hemoglobin \< 120 g/L,
  • Liver function tests ≥ 3× upper limit,
  • +2 more criteria

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

RI-MUHC

Montreal, Quebec, H4A 3J1, Canada

Location

MeSH Terms

Conditions

Prediabetic StateOverweightObesityInsulin Resistance

Interventions

Serving Size

Condition Hierarchy (Ancestors)

Diabetes MellitusGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesEndocrine System DiseasesOvernutritionNutrition DisordersBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsHyperinsulinism

Intervention Hierarchy (Ancestors)

DietNutritional Physiological PhenomenaDiet, Food, and NutritionPhysiological Phenomena

Study Officials

  • Sergio Burgos, PhD

    McGill University

    PRINCIPAL INVESTIGATOR
0

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
DOUBLE
Who Masked
INVESTIGATOR, OUTCOMES ASSESSOR
Masking Details
Participant's study group will be coded.
Purpose
OTHER
Intervention Model
PARALLEL
Model Details: Three treatment groups
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Associate Professor

Study Record Dates

First Submitted

February 29, 2024

First Posted

March 21, 2024

Study Start

September 1, 2024

Primary Completion (Estimated)

September 1, 2026

Study Completion (Estimated)

December 31, 2026

Last Updated

December 27, 2024

Record last verified: 2024-12

Data Sharing

IPD Sharing
Will not share

Locations