Sponsor study identifier
observational
75
1 country
1
Study Start
June 27, 2022
Actual (reported)Primary Completion
October 23, 2022
Actual (reported)Study Completion
October 23, 2022
Actual (reported)This study aims to investigate the correlation between COVID-19 and dysphagia in adults. The population of the study consisted of those who applied to Bezmialem University, Department of Otorhinolaryngology, Dysphagia Outpatient Clinic with the complaint of dysphagia. Patients older than 18 years of age, suffering from dysphagia and not having mental retardation were included in the study. Patients who did not have swallowing difficulties and refused to participate in the study were excluded.
Registry-reported information. Elapsed time and enrollment totals alone do not measure study progress or recruitment pace.
October 23, 2022
Actual (reported)Click on a node to explore related trials.
Dates and qualifiers reported by the registry. Estimated dates do not confirm that a milestone has occurred.
June 27, 2022
Actual (reported)October 23, 2022
Actual (reported)October 23, 2022
Actual (reported)November 12, 2023
Actual (reported)November 18, 2023
Actual (reported)Flexible Endoscopic Evaluation of Swallowing (FEES)
Swallowing disorders of the patients were evaluated with fiberoptic endoscopic swallowing study (FEES).
Three Months
The Penetration - Aspiration Scale
The results of FEES was scored by the Penetration-Aspiration Scale. The Penetration - Aspiration Scale is an 8-point scale during instrumental swallowing assessments such as the fiberoptic endoscopic swallow study, both indicating the localization of the airway leak and demonstrating the response to the assessment.
Three Months
Oral Motor Dysfunction (OMD)
Oral motor dysfunction (OMD) assessment of the patients was performed by physical examination of the oropharyngeal mechanism. Lips, tongue, palate, cheeks, teeth, jaw, larynx, and oral reflexes were evaluated with 26 items in terms of lifting, pressing, extending, retraction, approximation, rolling, lateralization, movement, coordination, speed, tone, and strength. A scale of 1-4 was used for scoring (1=within functional limits, 2=mild impairment, 3=moderate impairment, 4=severe impairment). The total score ranged from 26 to 104, with higher scores indicating greater degree of impairment. Only a score of 26 was considered normal within functional limits.
Three Months
Patients with a history of COVID-19 infection and experiencing symptoms of dysphagia.
Patients who do not have a history of COVID-19 infection but experience symptoms of dysphagia.
Patients over the age of 18, who applied to the dysphagia outpatient clinic.
Bezmialem Vakıf University
Istanbul, Eyüp, 34230, Turkey (Türkiye)
Vergara J, Lirani-Silva C, Brodsky MB, Miles A, Clave P, Nascimento W, Mourao LF. Potential Influence of Olfactory, Gustatory, and Pharyngolaryngeal Sensory Dysfunctions on Swallowing Physiology in COVID-19. Otolaryngol Head Neck Surg. 2021 Jun;164(6):1134-1135. doi: 10.1177/0194599820972680. Epub 2020 Nov 10.
Dziewas R, Warnecke T, Zurcher P, Schefold JC. Dysphagia in COVID-19 -multilevel damage to the swallowing network? Eur J Neurol. 2020 Sep;27(9):e46-e47. doi: 10.1111/ene.14367. Epub 2020 Jun 13. No abstract available.
Gökhan C Törpü, BPT
Bezmialem Vakif University
Müberra Tanrıverdi, PhD
Bezmialem Vakif University
Nahide Öztoprak, BPT
Bezmialem Vakif University
Ömer F Çalım, PhD
Bezmialem Vakif University
75 participants (actual enrollment reported by the registry).
First Submitted
November 12, 2023
First Posted
November 18, 2023
Study Start
June 27, 2022
Actual (reported)Pulmonary and Extrapulmonary Impairments in Patients With Post COVID-19
Cranial Nerve Examination
Nervus trigeminus (V. cranial nerve), Nervus facialis (VII. cranial nerve), Nervus glossopharyngeus (IX. cranial nerve), Nervus vagus (X. cranial nerve) and Nervus hypoglossus (XII. cranial nerve) which are five cranial nerves involved in swallowing function were evaluated by the clinician.
Three Months
Eating Assessment Tool-10 (EAT-10)
The Eating Assessment Tool-10 (EAT-10) was used to examine how the quality of life of the patients was affected because of their difficulty in swallowing.
Three Months
Contact the study team to confirm eligibility.
Cheney DM, Siddiqui MT, Litts JK, Kuhn MA, Belafsky PC. The Ability of the 10-Item Eating Assessment Tool (EAT-10) to Predict Aspiration Risk in Persons With Dysphagia. Ann Otol Rhinol Laryngol. 2015 May;124(5):351-4. doi: 10.1177/0003489414558107. Epub 2014 Oct 30.
Orhan Özturan, PhD
Bezmialem Vakif University
Primary Completion
October 23, 2022
Actual (reported)Study Completion
October 23, 2022
Actual (reported)Last Updated
November 18, 2023
Record last verified: 2023-11
Download the complete ClinicalTrials.gov record imported by Syfrah, including fields not shown in this page. The registry may contain a newer revision.
Source: ClinicalTrials.gov.
JSON downloads include source attribution and retrieval details alongside the unchanged original record or the separately normalized values.
Source retrieved: