NCT06002672

Brief Summary

The aim of the project is to study if supplementation with eustress plant food like lettuce grown in mild salinity condition affects health in a healthy population.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
60

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Mar 2021

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

March 1, 2021

Completed
1 month until next milestone

Primary Completion

Last participant's last visit for primary outcome

April 1, 2021

Completed
3 months until next milestone

Study Completion

Last participant's last visit for all outcomes

June 28, 2021

Completed
2 years until next milestone

First Submitted

Initial submission to the registry

July 14, 2023

Completed
1 month until next milestone

First Posted

Study publicly available on registry

August 21, 2023

Completed
Last Updated

August 21, 2023

Status Verified

August 1, 2023

Enrollment Period

1 month

First QC Date

July 14, 2023

Last Update Submit

August 15, 2023

Conditions

Outcome Measures

Primary Outcomes (15)

  • anthropometric measurement

    weight in kilograms, height in meters will be aggregated to arrive at one reported value (weight and height will be combined to report BMI in kg/m\^2).

    12 days

  • Bone metabolism markers

    Parathyroid hormone (PTH) (ng/ml), calcitonin (ng/ml) will be assessed at baseline and after 12 days.

    12 days

  • Vitamin D

    Vitamin D (microgram/L) will be assessed at baseline and after 12 days.

    12 days

  • blood markers

    Calcium (mg/dL), Phosphate (mg/dL) will be assessed at baseline and after 12 days.

    12 days

  • Potassium

    Potassium (mmol/L) will be assessed at baseline and after 12 days.

    12 days

  • Bone remodelling markers

    markers of bone resorption CTX (μg/L) and bone formation osteocalcin (μg/L) will be assessed in serum at baseline and after 12 days.

    12 days

  • Iron

    iron (μg/dL) will be assessed in serum at baseline and after 12 days.

    12 days

  • Ferritin

    ferritin (ng/dL) will be assessed in serum at baseline and after 12 days.

    12 days

  • transferrin

    transferrin (mg/dL) will be assessed in serum at baseline and after 12 days.

    12 days

  • % saturation of transferrin

    % saturation of transferrin will be will be assessed in serum at baseline and after 12 days.

    12 days

  • markers of lipid metabolism

    triglycerides , HDL, LDL, cholesterol (in mg/dL) will be measured in serum will be assessed at baseline and after 12 days.

    12 days

  • Insulin

    insulin (mUI/L) will be measured in serum will be assessed at baseline and after 12 days.

    12 days

  • Glucose

    Glucose (mg/dL) will be measured in serum will be assessed at baseline and after 12 days.

    12 days

  • markers of hepatic metabolism

    Aspartate transaminase (AST), Alanine aminotransferase (ALT), Alkaline phosphatase (ALP), Gamma-Glutamyl Transferase (GGT) in U/l will be assessed in serum at baseline and after 12 days.

    12 days

  • Total protein (TP) and Albumin

    Total protein (TP) and Albumin in g/L will be assessed in serum at baseline and after 12 days.

    12 days

Secondary Outcomes (1)

  • body composition

    12 days

Study Arms (2)

Control

PLACEBO COMPARATOR

group that consumed control lettuce

Dietary Supplement: Placebo comparator: Control group. To the control group was assigned lettuce without any change in salinity but with the same characteristic of eustress lettuce (soil, water, harvesting time).

Intervention

ACTIVE COMPARATOR

group that consumed eustress lettuce

Dietary Supplement: Experimental: Eustress group. To the intervention Eustress group was assigned the eustress lettuce.

Interventions

Lettuce without any eustress was assigned to each participant belonging to the control group which ate 100gr every day for 12 day

Also known as: control lettuce
Control

100gr of eustress lettuce were assigned to each participant belonging to the intervention group which ate 100 grams every day for a total of 12 days

Also known as: Eustress Intervention group
Intervention

Eligibility Criteria

Age18 Years - 65 Years
Sexall(Gender-based eligibility)
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Italian
  • age: 18-65 years
  • currently injury free
  • Body mass index between 18.5 and 28 kg/m2

You may not qualify if:

  • Use of vitamins and minerals supplements,
  • use of medications
  • Presence of metabolic or chronic disease
  • Pregnancy, breastfeeding condition,
  • smokers

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

NABbio, STEBICEF department

Palermo, 90128, Italy

Location

Related Publications (1)

  • Ferrantelli V, Vasto S, Alongi A, Sabatino L, Baldassano D, Caldarella R, Gagliano R, Di Rosa L, Consentino BB, Vultaggio L, Baldassano S. Boosting plant food polyphenol concentration by saline eustress as supplement strategies for the prevention of metabolic syndrome: an example of randomized interventional trial in the adult population. Front Nutr. 2023 Dec 22;10:1288064. doi: 10.3389/fnut.2023.1288064. eCollection 2023.

MeSH Terms

Interventions

SoilWater

Intervention Hierarchy (Ancestors)

Complex MixturesGeological PhenomenaPhysical PhenomenaEnvironmentEcological and Environmental PhenomenaBiological PhenomenaEnvironment and Public HealthHydroxidesAlkaliesInorganic ChemicalsAnionsIonsElectrolytesOxidesOxygen Compounds

Study Officials

  • Sara Baldassano

    University of Palermo

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
DOUBLE
Who Masked
PARTICIPANT, INVESTIGATOR
Masking Details
Two groups that consumed lettuce. No differences in shape, size, colours of lettuce
Purpose
PREVENTION
Intervention Model
PARALLEL
Model Details: control vs intervention
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Professor

Study Record Dates

First Submitted

July 14, 2023

First Posted

August 21, 2023

Study Start

March 1, 2021

Primary Completion

April 1, 2021

Study Completion

June 28, 2021

Last Updated

August 21, 2023

Record last verified: 2023-08

Data Sharing

IPD Sharing
Will not share

Locations