The Influence of Food for Special Dietary Use - Spread Enriched With 5-hydroxytryptophan, Theanine and Gamma-aminobutyric Acid on Psychophysiological Functions of Subjects Without Meaningful Organic and Cognitive Pathology
Spread Bogatyr
1 other identifier
interventional
140
1 country
1
Brief Summary
This is a single-centre, single-blind, two-arms, controlled study to assess the efficacy and safety of food for special dietary use enriched with 5-hydroxytryptophan, L-theanine and Gamma-aminobutyric acid in generally healthy subjects with no cognitive disturbances
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Sep 2022
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
September 13, 2022
CompletedStudy Start
First participant enrolled
September 15, 2022
CompletedFirst Posted
Study publicly available on registry
September 16, 2022
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 31, 2022
CompletedStudy Completion
Last participant's last visit for all outcomes
February 28, 2023
CompletedApril 11, 2023
April 1, 2023
4 months
September 13, 2022
April 10, 2023
Conditions
Outcome Measures
Primary Outcomes (4)
change in cognitive function
change in score by Lurie test
two weeks
change in cognitive function2
change in Kraepelin\&Schulte test score
two weeks
change in functional status
change in functional status test score
two weeks
change in anxiety and depression
change in Beck depression inventory score
two weeks
Secondary Outcomes (1)
change in food's taste monotony
two weeks
Study Arms (2)
Product for special dietary use
EXPERIMENTALSpread Enriched With 5-hydroxytryptophan, Theanine and Gamma-aminobutyric Acid will be given to the subjects enrolled to this arm, 20 gram twice daily with breakfast and supper (instead of butter)
control
PLACEBO COMPARATORThis group will receive standard spread, without theanine, gamma-aminobutyric acid and 5-hydroxytryptophan, twice daily with breakfast and supper with food (instead of butter)
Interventions
Food for special dietary use (spread) with modified ingredients' content will be included to the diet of 70 patients without significant organic pathology for 14 days receiving standard diet, modified by the inclusion of two portions of the spread, 20 grams each for breakfast and dinner
Eligibility Criteria
You may qualify if:
- willingness to participate;
- age of 18-50 years
You may not qualify if:
- pregnancy or breastfeeding;
- significant somatic or psychological disorders
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Federal State Budgetary Scientific Institution "Federal Research Centre of Nutrition, Biotechnology
Moscow, 115446, Russia
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- STUDY CHAIR
Vasily Isakov, Professor
Federal Research Center of Nutrition and Biotechnology
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- PARTICIPANT
- Purpose
- SUPPORTIVE CARE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
September 13, 2022
First Posted
September 16, 2022
Study Start
September 15, 2022
Primary Completion
December 31, 2022
Study Completion
February 28, 2023
Last Updated
April 11, 2023
Record last verified: 2023-04
Data Sharing
- IPD Sharing
- Will share
- Shared Documents
- STUDY PROTOCOL, SAP, ICF, CSR
- Time Frame
- 2 years after study completion
- Access Criteria
- reasonable request to primary investigator
Blinded individual participant data may be shared by reasonable request to primary investigator upon study completion