Impact of Jump Start Nutrition Program on Weight Loss and Associated Measures
1 other identifier
interventional
30
1 country
1
Brief Summary
The purpose of the proposed study is to evaluate the impact of the Jump Start program to facilitate weight loss in a sample of overweight and obese men and women. The study will not only evaluate weight loss and changes in body-shape but will also assess the type of weight lost (fat vs. lean mass) and other health measures affected by obesity including lipids, glucose, insulin, resting heart rate and blood pressure, and perceived wellness. This study will contribute to the general weight loss literature by providing evidence for or against the use of a meal replacement centered one-week weight loss program to yield weight loss and other health-specific benefits. The hypothesis is that the Jump Start program will result in an average 3-5 pound weight loss, as well as improvements in bloodborne markers of health, from day 1 to day 8.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Feb 2022
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 14, 2022
CompletedFirst Submitted
Initial submission to the registry
June 29, 2022
CompletedFirst Posted
Study publicly available on registry
July 5, 2022
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 30, 2022
CompletedStudy Completion
Last participant's last visit for all outcomes
September 30, 2022
CompletedJuly 5, 2022
June 1, 2022
8 months
June 29, 2022
June 29, 2022
Conditions
Keywords
Outcome Measures
Primary Outcomes (12)
Body Composition
Changes in body composition as measured by dual-energy X-ray absorptiometry from baseline
Day 8
Lipids Panel
Changes in lipids panel from baseline
Day 8
Glucose
Changes in glucose from baseline
Day 8
Insulin
Changes in insulin from baseline
Day 8
Body Weight
Changes in body weight from baseline
Day 8
Body Mass Index
Changes in body mass index from baseline
Day 8
Resting Blood pressure
Changes in resting blood pressure from baseline
Day 8
Resting Heart Rate
Changes in resting heart rate from baseline
Day 8
Subjects' perceived wellness
Changes in subjects perceived wellness from baseline using a visual analog scale from 0 to 10 with 0 being very low and 10 being extremely high
Day 8
Hip Circumference
Changes in hip circumference from baseline
Day 8
Waist Circumference
Changes in waist circumference from baseline
Day 8
Physical Appearance
Changes in physical appearance of trunk region from bottom of neck to knee region
Day 8
Secondary Outcomes (1)
Diet
Day 8
Study Arms (1)
Jump Start Program
EXPERIMENTALThe intervention consists of following the Jump Start plan for 7 days
Interventions
Nutri-meal Active meal replacement shake and Metabolism pill at breakfast, lunch, and dinner, morning and evening Health Pak (multivitamin), 1 probiotic stick, and 300 calories fruits and vegetables daily
Eligibility Criteria
You may qualify if:
- BMI of 28-39.9 kg/m2
- can fast \>10 hours
- maintain existing exercise regiment during study
You may not qualify if:
- Weight greater than 500 lbs
- Type I or II diabetic
- liver disease
- tobacco user
- adversity to fiber or protein supplement
- taking weight loss dietary supplements or adhering to any weight loss plan in the month prior to and during participation in the study
- taking a multi-vitamin or pro-biotic, or if they were not recommended by a doctor, willing to stop for 4 weeks prior to the study.
- consumption of alcohol or caffeine within 24 hours of each testing visit
- strenuous exercise during the 24 hours period before each testing visit
- self-reported active infection or illness of any kind
- pregnant or lactating
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Memphislead
- USANA Health Sciencescollaborator
Study Sites (1)
Center for Nutraceutical and Dietary Supplement Research
Memphis, Tennessee, 38156, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Jacquelyn Pence, PhD
Research Assistant Professor
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NA
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
June 29, 2022
First Posted
July 5, 2022
Study Start
February 14, 2022
Primary Completion
September 30, 2022
Study Completion
September 30, 2022
Last Updated
July 5, 2022
Record last verified: 2022-06