The Impact of Sodium and Fructose on Blood Pressure and Inflammation
1 other identifier
interventional
91
1 country
1
Brief Summary
The goal of this study is to determine the impact of dietary sodium and fructose on blood pressure and inflammation in young healthy adults.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Apr 2021
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
April 1, 2021
CompletedFirst Submitted
Initial submission to the registry
April 16, 2021
CompletedFirst Posted
Study publicly available on registry
August 6, 2021
CompletedPrimary Completion
Last participant's last visit for primary outcome
April 15, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
April 15, 2024
CompletedDecember 6, 2024
December 1, 2024
3 years
April 16, 2021
December 4, 2024
Conditions
Outcome Measures
Primary Outcomes (2)
24-hour Blood Pressure
Systolic blood pressure over 24 hours (mmHg)
Day 7 of diet intervention
Inflammatory cytokines
ELISA assay detecting Interleukin-6 and tumor necrosis factor-alpha
Day 7 of diet intervention
Study Arms (3)
Arm 1. Recommended sodium and low fructose diet
EXPERIMENTAL7 day consumption of low fructose drink (20g) and recommended sodium (2300mg) from whole food while consuming placebo from pills
Arm 2. High sodium and low fructose diet
EXPERIMENTAL7 day consumption of low fructose drink (20g) and recommended sodium (2300 mg) from whole food while consuming high sodium from pills (3400 mg)
Arm 3. High sodium and high fructose diet
EXPERIMENTAL7 day consumption of high fructose drink (200g) and recommended sodium (2300 mg)from whole food while consuming high sodium pills from pills (3400 mg)
Interventions
Upon completion of a 7 day dietary intervention of consuming the daily recommended sodium and low fructose contents we will investigate changes in ambulatory blood pressure, urinary sodium excretion, heart rate variability, secretion of inflammatory cytokines, and reactive oxygen species.
Upon completion of a 7 day dietary intervention of consuming the daily high sodium and low fructose contents we will investigate changes in ambulatory blood pressure, urinary sodium excretion, heart rate variability, secretion of inflammatory cytokines, and reactive oxygen species.
Upon completion of a 7 day dietary intervention of consuming the high sodium and high fructose contents we will investigate changes in ambulatory blood pressure, urinary sodium excretion, heart rate variability, secretion of inflammatory cytokines, and reactive oxygen species.
Eligibility Criteria
You may qualify if:
- normal blood pressure
- males, females, minorities
You may not qualify if:
- high blood pressure
- body mass index (BMI) of \> 30 kg/m2
- smokers or nicotine users
- pregnancy
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University of Delaware
Newark, Delaware, 19713, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Ronald K McMillan, M.S
University of Delaware
- PRINCIPAL INVESTIGATOR
William B Farquhar, PhD
University of Delaware
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
April 16, 2021
First Posted
August 6, 2021
Study Start
April 1, 2021
Primary Completion
April 15, 2024
Study Completion
April 15, 2024
Last Updated
December 6, 2024
Record last verified: 2024-12