Effectiveness of the Mediterranean Diet on Weight Loss After Endoscopic Bariatric Treatmen
Mediterranean-style and Open Protein Diet Plans on Weight Loss in Patients With Obesity After Endoscopic Bariatric Treatment
1 other identifier
observational
78
0 countries
N/A
Brief Summary
All participants were weighed every week for 24 weeks, wearing light clothes to the nearest 0.1 kg, using a body composition analyzer. Height was determined during the first clinic evaluation using a fixed wall stadiometer to the nearest 0.1 cm, in standing position. Intervention: Participants followed a liquid diet plan during the first week after the endoscopic bariatric procedure (Bioenterics Intragastric Balloon - BIB - or Primary Obesity Surgery Endoluminal - POSE -). Subsequently, subjects were randomly assigned either a Mediterranean-style or a protein diet plan. Energy intake was calculated according to the Spanish Consensus on Bariatric Endoscopy. The hypothesis of this project is to analyze whether the Mediterranean-style diet is more effective compared with the open protein diet plans in weight loss and weight relapse in subjects with obesity who underwent endoscopic bariatric therapies.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for all trials
Started Jul 2015
Typical duration for all trials
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
July 1, 2015
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 1, 2019
CompletedStudy Completion
Last participant's last visit for all outcomes
January 1, 2019
CompletedFirst Submitted
Initial submission to the registry
January 25, 2021
CompletedFirst Posted
Study publicly available on registry
February 4, 2021
CompletedFebruary 4, 2021
January 1, 2021
3.5 years
January 25, 2021
January 29, 2021
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
Weekly weight loss
Every week up to 24 weeks
Weight relapse after 36 weeks
1 time after 36 weeks
Study Arms (2)
Mediterranean-style diet plan
Mediterranean-style diet plan (6 months): 22% proteins, 53% carbohydrates, and 25% of lipids. 52 participants.
Open protein diet plan
Open protein presents (6 months) 40% of proteins, 29% carbohydrate and 31% of lipids. 26 participants.
Interventions
Mediterranean style is a non-restricted diet plan compared with the open protein diet plan
Eligibility Criteria
Primary care clinic. Patients of Dorsia Clinics Surgery and Aesthetic Medicine
You may qualify if:
- no previous gastric intervention
- no hiatus hernias
- not being pregnant or in breastfeeding
- not having cardiac problems, and having regular values in coagulation and blood count,
- having a positive psychological evaluation.
You may not qualify if:
- lack of compliance with the dietary treatment
- adverse effects of the surgery
- refuse to complete the treatment
- lack of adherence
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Universitat Politècnica de Catalunyalead
- University of Barcelonacollaborator
- Clinica Dorsiacollaborator
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Design
- Study Type
- observational
- Observational Model
- COHORT
- Time Perspective
- RETROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Assistant Professor
Study Record Dates
First Submitted
January 25, 2021
First Posted
February 4, 2021
Study Start
July 1, 2015
Primary Completion
January 1, 2019
Study Completion
January 1, 2019
Last Updated
February 4, 2021
Record last verified: 2021-01