Trials Sponsors Conditions Drugs Pricing

Conditions

Celiac Disease FPIES IgE Mediated Food Allergy

Keywords

Quality of lifeFood avoidancerestrictionFood allergyFeeding disorderPsychology

Outcome Measures

Primary Outcomes (1)

Quality of life (QoL) in children with FPIES
FAQLQ (Food Allergy Quality of Life Questionnaire)-PF (Parent form) for parents of children from 0 to 12 years old with FPIES FAQLQ-CF (Child Form) for children between 8 to 12 years old with FPIES PedsQLTM: generic questionnaire of QoL for parents and children from 0 to 12 years old with FPIES
12 months

Secondary Outcomes (7)

Food neophobia in children with FPIES
24 months
QoL in children with food allergy
24 months

Study Arms (4)

FPIES

100 patients

IgE mediated food allergy

100 patients

Celiac disease

100 patients

Control group

100 patients

Eligibility Criteria

AgeUp to 12 Years

Sexall

Healthy VolunteersYes

Age GroupsChild (0-17)

Sampling MethodNon-Probability Sample

Study Population

Patients recruited from hospitalization (conventional, and day-care unit) and consultation. Healthy controls without any food avoidance recruited from consultations, hospitalisations or community. Multicentric study * Pediatric Nutrition and Gastroenterology Unit - Trousseau Hospital, APHP; * Pediatric Pneumology and Allergy Unit - Necker-Enfants Malades Hospital, APHP; * Pediatric department and Asthma and Allergy unit - Ambroise Paré Hospital, APHP.

You may qualify if:

Sponsors & Collaborators

Assistance Publique - Hôpitaux de Paris
Otherlead

Study Sites (1)

Trousseau Hospital, Service : Nutrition et Gastroentérologie Pédiatrique

Paris, France

MeSH Terms

Conditions

Food HypersensitivityCeliac DiseaseFeeding and Eating Disorders

Condition Hierarchy (Ancestors)

Hypersensitivity, ImmediateHypersensitivityImmune System DiseasesMalabsorption SyndromesIntestinal DiseasesGastrointestinal DiseasesDigestive System DiseasesMetabolic DiseasesNutritional and Metabolic DiseasesSigns and Symptoms, DigestiveSigns and SymptomsPathological Conditions, Signs and Symptoms

Study Officials

Anaïs Lemoine
Assistance Publique - Hôpitaux de Paris
PRINCIPAL INVESTIGATOR

Enrollment

403 participants (actual enrollment reported by the registry).

Study Design

Study Type: observational
Observational Model: CASE CONTROL
Time Perspective: PROSPECTIVE
Sponsor Type: OTHER
Responsible Party: SPONSOR

Study Record Dates

First Submitted

November 19, 2020

First Posted

November 25, 2020

Study Start

January 5, 2021

Actual (reported)

Quality of Life and Eating Disorders in Children With FPIES, Food Allergy or Celiac Disease

Brief Summary

Registry Overview

Trial Relationships

Study Timeline

First Submitted

First Posted

Study Start

Primary Completion

Study Completion

Conditions

Keywords

Outcome Measures

Primary Outcomes (1)

Secondary Outcomes (7)

Study Arms (4)

FPIES

IgE mediated food allergy

Celiac disease

Control group

Eligibility Criteria

You may qualify if:

Sponsors & Collaborators

Study Sites (1)

MeSH Terms

Conditions

Condition Hierarchy (Ancestors)

Study Officials

Enrollment

Study Design

Study Record Dates

You may not qualify if:

Data Sharing

Source record

Locations

Brief Summary

Registry Overview

Trial Relationships

Related Scientific Literature

Study Timeline

First Submitted

First Posted

Study Start

Primary Completion

Study Completion

Conditions

Keywords

Outcome Measures

Primary Outcomes (1)

Secondary Outcomes (7)

Study Arms (4)

FPIES

IgE mediated food allergy

Celiac disease

Control group

Eligibility Criteria

You may qualify if:

Sponsors & Collaborators

Study Sites (1)

MeSH Terms

Conditions

Condition Hierarchy (Ancestors)

Study Officials

Enrollment

Study Design

Study Record Dates

You may not qualify if:

Data Sharing

Source record

Locations