Effect of Standardized Nutrient Management on Clinical Outcomes of Hematopoientic Stem Cell Transportation Patients

NCT04591340 | Unknown DMC

• 1 other identifier: YYK-2020003
• Study Type: observational
• Target: 100
• Locations: 1 country
• Sites: 1

Brief Summary

To analysis a standardized stepped nutritional treatment process for patients with hematopoietic stem cell transportation, including nutritional risk screening and assessment, standardized nutritional treatment implementation, therapeutic effect follow-up and monitoring, family nutritional treatment follow-up, etc

Conditions

Nutrition Related Cancer

Keywords

HSCT; Nutrtion

Outcome Measures

Primary Outcomes (2)

• Improvement of nutritional status

  We collect the body composition and grip strength of every HSCTpatients. Body composition include the muscle and fat contents.They are all measured as kilogram. (kg). Specific nutritional guidelines will be provided based on body composition results

  4 months

• Improvement of quality of life

  We asked each patient to complete the quality of life scale for every HSCTpatient. There are 32 questions in the scale, and each question has 4-7 options. The higher the score, the heavier it is.We will decide whether to give psychological intervention based on the score.

  4 months

Study Arms (1)

test group

all the patients treated with HSCT are with nutrition risk, so they will be all included to accept nutrition therapy.

Dietary Supplement: dietary advice, oral nutritional supplement, supplementary parenteral nutrition or total parenteral nutrition

Interventions

dietary advice, oral nutritional supplement, supplementary parenteral nutrition or total parenteral nutrition DIETARY_SUPPLEMENT

All HSCT(hematopoietic stem cell transplantation) patients should be accepted dietary advice or oral nutritional supplement, if their energy intake will not reach 60% of the goal level during the transplanting, then supplementary parenteral nutrition or total parenteral nutrition.

test group

Eligibility Criteria

• Age: 10 Years - 70 Years
• Sex: all
• Healthy Volunteers: No
• Age Groups: Child (0-17), Adult (18-64), Older Adult (65+)
• Sampling Method: Non-Probability Sample

Study Population

Both female and male patients and between 10 to 79 years old treated with HSCT can be included.

You may qualify if:

• Patients treated with HSCT

You may not qualify if:

• nothing

Sponsors & Collaborators

• The Third Xiangya Hospital of Central South University: lead

Study Sites (1)

Feng

Changsha, Hunan, 410013, China

RECRUITING

MeSH Terms

Interventions

Nutrition Assessment; Dietary Supplements; Parenteral Nutrition, Total

Intervention Hierarchy (Ancestors)

Data Collection; Epidemiologic Methods; Investigative Techniques; Health Care Evaluation Mechanisms; Quality of Health Care; Health Care Quality, Access, and Evaluation; Epidemiologic Measurements; Public Health; Environment and Public Health; Food; Diet, Food, and Nutrition; Physiological Phenomena; Food and Beverages; Parenteral Nutrition; Feeding Methods; Therapeutics; Nutritional Support; Nutrition Therapy

Study Design

• Study Type: observational
• Observational Model: OTHER
• Time Perspective: OTHER
• Sponsor Type: OTHER
• Responsible Party: SPONSOR

Study Record Dates

• First Submitted: October 9, 2020
• First Posted: October 19, 2020
• Study Start: January 1, 2021
• Primary Completion: December 31, 2021
• Study Completion: July 1, 2022
• Last Updated: October 19, 2020

Record last verified: 2020-09

Data Sharing

• IPD Sharing: Will not share

Locations

CN (1)