Promoting Nutrition and Physical Activity in Family Child Care
FCCH
2 other identifiers
observational
300
1 country
2
Brief Summary
The CHEER study takes advantage of a natural experiment happening in South Carolina (SC). The South Carolina Department of Social Services implemented new healthy eating and physical activity standards through a state-wide policy for family child care homes that participate in the ABC Grow Healthy program. Thus, CHEER is a quasi-experimental, two-group, pre-test/post-test design study.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for all trials
Started Oct 2017
Longer than P75 for all trials
2 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2017
CompletedFirst Submitted
Initial submission to the registry
April 29, 2020
CompletedFirst Posted
Study publicly available on registry
May 4, 2020
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 31, 2023
CompletedStudy Completion
Last participant's last visit for all outcomes
May 31, 2023
CompletedMarch 28, 2025
March 1, 2025
5.7 years
April 29, 2020
March 24, 2025
Conditions
Outcome Measures
Primary Outcomes (2)
Diet
Healthy Eating Index score - The Healthy Eating Index is a calorie-adjusted comparison of individual or group-level dietary intake to current dietary guidelines. The Healthy Eating Index was last updated in 2015 and represents the sum of thirteen component scores. Higher scores are awarded for healthier intake within each component. Each component of the Healthy Eating Index has a standard for receiving the minimum or maximum points possible. The HEI components and maximum scores include: total fruit (5), whole fruit (5), total vegetables (5), greens and beans (5), whole grains (10), dairy (10), total proteins (5), seafood/plant (lean) proteins (5), fatty acids (10), refined grains (10), sodium (10), added sugars (10), and saturated fats (10).
Approx 1 year
Physical activity
Accelerometer measured minutes of moderate to vigorous physical activity
Approx every year for 2 years
Secondary Outcomes (2)
Body mass index
Approx every year for 2 years
Family child care home environment
Approx every year for 2 years
Study Arms (2)
Comparison
Comparison children within family child care homes not exposed to policy/program
Intervention
Intervention children within family child care homes exposed to policy/program
Interventions
Policy/program to improve nutrition and increase physical activity
Eligibility Criteria
Family child care homes located in South Carolina and children ages 2-4 years enrolled in those homes.
You may qualify if:
- Having a child in care between the ages 2 and 4 years at recruitment
- The family is planning to stay in the same care arrangement for the next few years
You may not qualify if:
- Family planning to leave the care arrangement in next few years
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (2)
Johns Hopkins University
Baltimore, Maryland, 21218, United States
University of South Carolina
Columbia, South Carolina, 29208, United States
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Russell R Pate
University of South Carolina
Study Design
- Study Type
- observational
- Observational Model
- OTHER
- Time Perspective
- PROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
April 29, 2020
First Posted
May 4, 2020
Study Start
October 1, 2017
Primary Completion
May 31, 2023
Study Completion
May 31, 2023
Last Updated
March 28, 2025
Record last verified: 2025-03
Data Sharing
- IPD Sharing
- Will not share