Enriched Honey With Soluble Fiber and Polyphenols on Satiety and Dyslipidemia
SACIMIEL
Nutritional and Clinical Trial to Evaluate the Effect of a Modified Honey With Soluble Fiber and Polyphenols Consumption in Subjects With Overweight/Obesity and Dyslipidemia
1 other identifier
interventional
56
1 country
1
Brief Summary
The aim of this trial is to evaluate the possible benefits on saciety and dyslipidemia in subjects with overweight/obesity (BMI ≥25 y \<40 kg / m2) and dyslipemia after consumption of a modifed honey with soluble fiber and polyphenols. Some studies have shown the contribution of high-fiber foods in the reduction of the cardiovascular risk. Besides, polyphenols have reported with their potent antioxidant effect and their implication lowering the vardiovascular risk.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Jan 2019
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 14, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
April 19, 2019
CompletedStudy Completion
Last participant's last visit for all outcomes
September 3, 2019
CompletedFirst Submitted
Initial submission to the registry
September 12, 2019
CompletedFirst Posted
Study publicly available on registry
November 6, 2019
CompletedNovember 6, 2019
September 1, 2019
3 months
September 12, 2019
November 5, 2019
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Change from Baseline Satiety Hunger Assessment
Visual Analogue Scale (VAS). 100mm horizontal line anchored at each end with the extremes of the subjective feeling to be quantified. Subjects are instructed to rate the sensation being experienced according to how they define the line. e.g., "not at all hungry" (0mm) and "as hungry as I have ever felt" (100mm). Multiple measures are taken at repeated time intervals described below.
Day 1, 2
Secondary Outcomes (7)
Change from Baseline Lipid Metabolism Parameters
Week 1,12
Amount of food consumed in a "food ad libitum"
Day 1, 2
Total amount of food consumed in 24h
Day 1, 2; Week 1, 6, 12
Change from Baseline Glucose Metabolism Parameters
Day 1, 2; Week 1, 12
Anthropometric Parameters
Day 1, 2; Week 1, 12
- +2 more secondary outcomes
Study Arms (2)
Control honey
PLACEBO COMPARATOROrange blossom honey. Middle term trial: 40g/day for 3 months in two daily intakes of 20 g/day. Short term trial: 20g/day in a single day.
Modified honey with soluble fiber and polyphenols
EXPERIMENTALHoney modified with soluble fiber and polyphenols Middle term trial: 40g/day for 3 months in two daily intakes of 20 g/day. Short term trial: 20g/day in a single day.
Interventions
Control honey defined as orange blossom honey. Intake daily for 3 months (40 g/day)
Honey modified with soluble fiber and polyphenols, with same organoleptic conditions as control honey. Intake daily for 3 months (40 g/day)
Eligibility Criteria
You may qualify if:
- Men and women from 18 to 65 years old.
- Body Mass Index (BMI) ≥25 and \<40 kg/m2.
- Cardiovascular risk \<10% to 10 years measured by REGICOR.
- Total cholesterol ≥ 200 mg/d and at least 2 factors included in the following list:
- ≥ 45 years or women ≥ 55 years.
- Family history of cardiovascular disease (CVD) in first degree male relative less than 55 years of age and less than 65 years in women.
- HDL cholesterol: men \<40 or women \<50.
- Triglycerides ≥ 150mg/dL and \<200 mg/dL
- LDL cholesterol ≥ 130mg/dL and \< 160mg/dL
- Smoker
- Willingness to follow a healthy and balanced hypocaloric diet with mandatory physical activity
- Social or familiar environment that prevents from accomplishing the dietary treatment
- Adequate cultural level and understanding for the clinical trial.
- Signed informed consent
You may not qualify if:
- Body Mass Index (BMI) \<25 and ≥40 kg/m2.
- Individuals diagnosed with Diabetes Mellitus type 1 or 2.
- Individuals with dyslipidemia on pharmacological treatment.
- Individuals with hypertension on pharmacological treatment.
- Individuals diagnosed with eating disorders.
- Individuals fructose-intolerant.
- Individuals with a diagnosis of celiac disease or a gluten intolerance.
- Individuals with severe chronic diseases (hepatic, kidney, …)
- Individuals receiving a pharmacological treatment that modifies the lipid or glucose profile.
- Individuals who have participated in the last 3 months in a program or clinical trial to lose weight.
- Individuals with mental illness.
- Smokers wanting to stop to smoke during the period that clinical trial lasts.
- Individuals with high alcohol consumption (\> 2-3 servings/ day in men and\> 1 serving/day in women (1 serving = 1 glass of wine or 1 bottle of beer).
- Individuals with large weight fluctuations of more than 4 kg or who have undergone in six months a weight loss diet.
- Individuals with sensory problems.
- +5 more criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Institute for Health Research IdiPAZ
Madrid, 28046, Spain
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Carmen Gómez Candela, MD, Phd
La Paz University Hospital
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- OTHER
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
September 12, 2019
First Posted
November 6, 2019
Study Start
January 14, 2019
Primary Completion
April 19, 2019
Study Completion
September 3, 2019
Last Updated
November 6, 2019
Record last verified: 2019-09
Data Sharing
- IPD Sharing
- Will not share