New Foods Take Time, a Curriculum Designed to Promote Tasting and Liking of Fruits and Vegetables
Evaluating "New Foods Take Time", a Classroom-based Curriculum Designed to Promote Tasting and Liking of Fruits and Vegetables Among Head Start Preschool Children
1 other identifier
interventional
30
1 country
1
Brief Summary
The overall objective of this project is to conduct a preliminary evaluation of the "New Foods Take Time" Intervention in Head Start preschool classrooms.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Oct 2019
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2019
CompletedFirst Submitted
Initial submission to the registry
October 9, 2019
CompletedFirst Posted
Study publicly available on registry
October 16, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
November 25, 2019
CompletedStudy Completion
Last participant's last visit for all outcomes
November 25, 2019
CompletedSeptember 14, 2021
September 1, 2021
2 months
October 9, 2019
September 10, 2021
Conditions
Keywords
Outcome Measures
Primary Outcomes (4)
Change in number of foods tasted
Children will be presented with small portions of familiar and novel fruits and vegetables and be asked if they would like to taste them
Pre intervention and at conclusion of 5 week intervention
Change in liking of study foods
For foods that children agree to taste, they will be asked to rate their liking of them on a three point likert-type scale ("Yummy", "Just ok", or "Yucky")
Pre intervention and at conclusion of 5 week intervention
Change in self-competence to try new foods
Children will be presented with a series pairs of drawings with descriptions (e.g., "This boy likes to try new foods" and "This boy does not like to try new foods") and asked to select which is most like them.
Pre intervention and at conclusion of 5 week intervention
Teacher acceptability of intervention
Teachers will complete a questionnaire with scaled and open-ended questions about the feasibility and acceptability of the intervention
At conclusion of 5 week intervention
Other Outcomes (4)
Child body mass index
Measured once at any time between enrollment and conclusion of 5 week intervention
Parent report of child neophobia
Measured once at any time between enrollment and conclusion of 5 week intervention
Parent report of food insecurity
Measured once at any time between enrollment and conclusion of 5 week intervention
- +1 more other outcomes
Study Arms (1)
New Foods Take Time
EXPERIMENTALHead Start classrooms will receive "New Foods Take Time", a series of five interactive weekly lessons designed to promote children's willingness to try new foods, particularly fruits and vegetables. Lessons will be delivered by nutrition educations. Children will also receive three tastings per week of the new foods discussed during the lessons.
Interventions
New Foods Take Time is a series of 5 classroom lessons focused on increasing children's willingness to try fruits and vegetables.
Eligibility Criteria
You may qualify if:
- Enrolled in a Head Start preschool center
- Between the ages of 2 and 5 years old
You may not qualify if:
- Food allergy or restriction to foods in the tastings
- Parent or primary caregiver of a child enrolled in the study
- Age 18 years or older
- English speaking
- None
- Actively employed as an early childhood education provider in the Head Start classroom where the intervention is delivered
- Age 18 years or older
- None
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Pennsylvania State University
University Park, Pennsylvania, 16802, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Jennifer Savage, PhD
Penn State University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NA
- Masking
- NONE
- Purpose
- PREVENTION
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Associate Professor
Study Record Dates
First Submitted
October 9, 2019
First Posted
October 16, 2019
Study Start
October 1, 2019
Primary Completion
November 25, 2019
Study Completion
November 25, 2019
Last Updated
September 14, 2021
Record last verified: 2021-09
Data Sharing
- IPD Sharing
- Will share
- Shared Documents
- STUDY PROTOCOL, SAP, ICF, CSR, ANALYTIC CODE
- Time Frame
- Data will be available after publication of primary outcomes
- Access Criteria
- Requests for access to the data will be reviewed and approved at the principal investigator's discretion.
Deidentified individual participant data will be available from the principal investigator upon request