NCT03805139

Brief Summary

World Health Organization report notifies of the escalating global burden of cardiovascular diseases (CVD), projecting that it will become the major worldwide cause of death and disability by 2020. The South Asian countries have the highest rates of CVD globally. It is widely acknowledged that South Asians have 40-60% higher risk of CVD linked to mortality, compared with other populations. Multiple human population studies have established the concentration of high density lipoprotein (HDL) cholesterol as an independent, inverse predictor of the risk of having a cardiovascular event. Furthermore, HDLs have several well-documented functions with the potential to protect against cardiovascular disease. This study trial is designed to find out the role of alternative medicine such as functional food to improve the dyslipidemia and particularly increase the levels of HDL in general population. We expect that the use of Ajwa dates will significantly enhance the level of HDL and reduce cardiovascular events in general population.

Trial Health

43
At Risk

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Trial has exceeded expected completion date
Enrollment
60

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Mar 2019

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
unknown

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

January 11, 2019

Completed
4 days until next milestone

First Posted

Study publicly available on registry

January 15, 2019

Completed
2 months until next milestone

Study Start

First participant enrolled

March 20, 2019

Completed
8 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

November 7, 2019

Completed
1 month until next milestone

Study Completion

Last participant's last visit for all outcomes

December 7, 2019

Completed
Last Updated

November 12, 2019

Status Verified

November 1, 2019

Enrollment Period

8 months

First QC Date

January 11, 2019

Last Update Submit

November 7, 2019

Conditions

Keywords

Ajwa (Pheonix Dactylfera) Derived polyphenolDyslipidemiaCardioprotectionHDLTransferulic AcidGallic Acid

Outcome Measures

Primary Outcomes (6)

  • Lipid profile

    Increase in HDL 3mg/dl, decrease LDL, TG, TC reduction in LDL, Triglycerides, total cholesterol 5mg/dl

    6 weeks

  • Lipid profile

    reduction in LDL

    6 weeks

  • Lipid profile

    reduction in triglycerides

    6 weeks

  • Lipid profile

    reduction in Total cholesterol

    6 weeks

  • Lipid profile

    Increase in HDL 3mg/dl reduction in LDL, Triglycerides, total cholesterol 5mg/dl

    6 weeks

  • Lipid profile

    reduced insulin resistance reduction in LDL, Triglycerides, total cholesterol 5mg/dl

    6 weeks

Study Arms (2)

Ajwa Dates group

EXPERIMENTAL

55-65gms Ajwa dates 7 days a week for 6 weeks

Dietary Supplement: Ajwa Date (phoenix dactylifera)

Control

NO INTERVENTION

No intervention

Interventions

Effect of Ajwa on Dyslipidemia

Ajwa Dates group

Eligibility Criteria

Age18 Years - 70 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • General population from AKU with serum HDL \< 40 mg/dl for men and women
  • Adult ages (18- 70years ) will be included in the study.

You may not qualify if:

  • Individuals with Dates/Ajwa allergy
  • Individuals Patients already taking regular Ajwa
  • Pregnant women and individuals with diabetes, metabolic syndrome or any other co-morbidity will be excluded.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Aga Khan University

Karachi, Sindh, 74800, Pakistan

RECRUITING

Related Publications (1)

  • 1.Rocha-Guzmán NE, Herzog A, González-Laredo RF, Ibarra-Pérez FJ, Zambrano-Galván G, Gallegos-Infante JA: Antioxidant and antimutagenic activity of phenolic compounds in three different colour groups of common bean cultivars (Phaseolus vulgaris). Food Chemistry 2007, 103:521-527. 2. Majewska-Wierzbicka M, Czeczot H: [Flavonoids in the prevention and treatment of cardiovascular diseases]. Polski merkuriusz lekarski : organ Polskiego Towarzystwa Lekarskiego 2012, 32:50-54. 3. Salvamani S, Gunasekaran B, Shaharuddin NA, Ahmad SA, Shukor MY: Antiartherosclerotic effects of plant flavonoids. BioMed research international 2014, 2014:480258. 4. Norata GD, Marchesi P, Passamonti S, Pirillo A, Violi F, Catapano AL: Anti-inflammatory and anti-atherogenic effects of cathechin, caffeic acid and trans-resveratrol in apolipoprotein E deficient mice. Atherosclerosis 2007, 191:265-271. 5. Riccioni G, Gammone MA, Tettamanti G, Bergante S, Pluchinotta FR, D'Orazio N: Resveratrol and anti-atherogenic effects. International journal of food sciences and nutrition 2015, 66:603-610.

    BACKGROUND

MeSH Terms

Conditions

DyslipidemiasHyperglycemiaLiver DiseasesHemoglobin SC DiseaseAnemia

Condition Hierarchy (Ancestors)

Lipid Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesGlucose Metabolism DisordersDigestive System DiseasesAnemia, Sickle CellAnemia, Hemolytic, CongenitalAnemia, HemolyticHematologic DiseasesHemic and Lymphatic DiseasesHemoglobinopathiesGenetic Diseases, InbornCongenital, Hereditary, and Neonatal Diseases and Abnormalities

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
TREATMENT
Intervention Model
PARALLEL
Model Details: A total of 60 subjects (30 in each group) will be included in the study. The total duration of study will be upto 6 months. The AKU faculty and staff will be invited to MDL lab for screening and initial baseline, enrolled participant will be informed for inclusion in the research on the basis of our criteria of HDL levels. Written informed consent (a copy will also be provided to the participant) will be taken from each individual. A questionnaire regarding their diet and life style will be filled. Following vitals will be measured body weight, height and blood pressure. Blood sample will be taken for lipid profile (LDL, HDL, total cholesterol and triglycerides). Total period for each participant will be 6 weeks for interventions. In Ajwa Dates group, number of interaction will be 5 days a week for 6 weeks (30 doses will be provided).
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Assistant Professor

Study Record Dates

First Submitted

January 11, 2019

First Posted

January 15, 2019

Study Start

March 20, 2019

Primary Completion

November 7, 2019

Study Completion

December 7, 2019

Last Updated

November 12, 2019

Record last verified: 2019-11

Locations