NCT03534414

Brief Summary

The European Association for the Study of Diabetes (EASD) guidelines have not made any specific recommendations regarding the Portfolio diet, a dietary pattern that includes nuts, viscous fibre, plant protein, and plant sterols. To update the recommendations, the Diabetes and Nutrition Study Group (DNSG) of the EASD commissioned a systematic review and meta-analysis using the Grading of Recommendations Assessment, Development, and Evaluation (GRADE) approach to summarize the available evidence from controlled trials of the effect of the Portfolio dietary pattern on LDL-cholesterol (LDL-C) and other established cardiometabolic risk factors.

Trial Health

43
At Risk

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Trial has exceeded expected completion date
Enrollment
1

participants targeted

Target at below P25 for all trials

Timeline
Completed

Started Jan 2018

Shorter than P25 for all trials

Geographic Reach
1 country

1 active site

Status
unknown

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

January 1, 2018

Completed
4 months until next milestone

First Submitted

Initial submission to the registry

May 8, 2018

Completed
15 days until next milestone

First Posted

Study publicly available on registry

May 23, 2018

Completed
2 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 1, 2018

Completed
2 months until next milestone

Study Completion

Last participant's last visit for all outcomes

October 1, 2018

Completed
Last Updated

May 23, 2018

Status Verified

May 1, 2018

Enrollment Period

7 months

First QC Date

May 8, 2018

Last Update Submit

May 21, 2018

Conditions

Keywords

dietary portfolioplant sterolsplant proteinviscous fibrenuts

Outcome Measures

Primary Outcomes (1)

  • Blood lipids - LDL-C

    Up to 20 years

Secondary Outcomes (13)

  • Blood lipids - Total-C

    Up to 20 years

  • Blood lipids - HDL-C

    Up to 20 years

  • Blood lipids - non-HDL-C

    Up to 20 years

  • Blood lipids - triglycerides

    Up to 20 years

  • Blood lipids - Apolipoprotein B (apo B)

    Up to 20 years

  • +8 more secondary outcomes

Study Arms (2)

Intervention

A Portfolio Dietary Pattern involving a combination of 4 cholesterol lowering foods, namely: plant sterols, viscous fibre, plant protein, and nuts.

Dietary Supplement: Portfolio Dietary PatternDietary Supplement: NCEP Based Diet

Control

A National Cholesterol Education Program (NCEP) based diet, a diet low in saturated fat and cholesterol.

Dietary Supplement: NCEP Based Diet

Interventions

Portfolio Dietary PatternDIETARY_SUPPLEMENT

Portfolio Dietary Pattern consisting of 4 food components, including: 1. plant sterols (sterol-enriched margarine or supplement) 2. viscous soluble fibres (oats, barley, psyllium, eggplant, okra, etc) 3. plant protein (soy products and pulses), and 4. nuts (tree nuts and peanuts)

Also known as: Dietary Portfolio, Portfolio Diet
Intervention
NCEP Based DietDIETARY_SUPPLEMENT

A low saturated fat, low cholesterol diet.

ControlIntervention

Eligibility Criteria

Sexall
Healthy VolunteersNo
Age GroupsChild (0-17), Adult (18-64), Older Adult (65+)
Sampling MethodProbability Sample
Study Population

All individuals, both children and adults, regardless of health status.

You may qualify if:

  • Trials in humans
  • Randomized and non-randomized controlled trials
  • Assessment of the portfolio dietary pattern in comparison to caloric- and macronutrient-matched diets that were not intended to provide components of the portfolio dietary pattern
  • Diet duration ≥ 4 week
  • Viable outcome data with ≥ 1 outcome of interest

You may not qualify if:

  • Non-human trials
  • Observational studies
  • Lack of suitable comparator diet
  • Diet duration \<4 weeks
  • No viable outcome data

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

The Toronto 3D (Diet, Digestive tract and Disease) Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St. Micheal's Hospital

Toronto, Ontario, M5C 2T2, Canada

Location

Related Publications (5)

  • Jenkins DJ, Kendall CW, Marchie A, Faulkner D, Vidgen E, Lapsley KG, Trautwein EA, Parker TL, Josse RG, Leiter LA, Connelly PW. The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemia. Metabolism. 2003 Nov;52(11):1478-83. doi: 10.1016/s0026-0495(03)00260-9.

    PMID: 14624410BACKGROUND
  • Jenkins DJ, Kendall CW, Marchie A, Faulkner DA, Wong JM, de Souza R, Emam A, Parker TL, Vidgen E, Lapsley KG, Trautwein EA, Josse RG, Leiter LA, Connelly PW. Effects of a dietary portfolio of cholesterol-lowering foods vs lovastatin on serum lipids and C-reactive protein. JAMA. 2003 Jul 23;290(4):502-10. doi: 10.1001/jama.290.4.502.

    PMID: 12876093BACKGROUND
  • Jenkins DJ, Kendall CW, Faulkner DA, Nguyen T, Kemp T, Marchie A, Wong JM, de Souza R, Emam A, Vidgen E, Trautwein EA, Lapsley KG, Holmes C, Josse RG, Leiter LA, Connelly PW, Singer W. Assessment of the longer-term effects of a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia. Am J Clin Nutr. 2006 Mar;83(3):582-91. doi: 10.1093/ajcn.83.3.582.

    PMID: 16522904BACKGROUND
  • Jenkins DJ, Jones PJ, Lamarche B, Kendall CW, Faulkner D, Cermakova L, Gigleux I, Ramprasath V, de Souza R, Ireland C, Patel D, Srichaikul K, Abdulnour S, Bashyam B, Collier C, Hoshizaki S, Josse RG, Leiter LA, Connelly PW, Frohlich J. Effect of a dietary portfolio of cholesterol-lowering foods given at 2 levels of intensity of dietary advice on serum lipids in hyperlipidemia: a randomized controlled trial. JAMA. 2011 Aug 24;306(8):831-9. doi: 10.1001/jama.2011.1202.

    PMID: 21862744BACKGROUND
  • Jenkins DJ, Chiavaroli L, Wong JM, Kendall C, Lewis GF, Vidgen E, Connelly PW, Leiter LA, Josse RG, Lamarche B. Adding monounsaturated fatty acids to a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia. CMAJ. 2010 Dec 14;182(18):1961-7. doi: 10.1503/cmaj.092128. Epub 2010 Nov 1.

    PMID: 21041432BACKGROUND

MeSH Terms

Conditions

Lipidoses

Condition Hierarchy (Ancestors)

Lipid Metabolism, Inborn ErrorsMetabolism, Inborn ErrorsGenetic Diseases, InbornCongenital, Hereditary, and Neonatal Diseases and AbnormalitiesLipid Metabolism DisordersMetabolic DiseasesNutritional and Metabolic Diseases

Study Officials

  • John Sievenpiper, MD, PhD

    University of Toronto

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
observational
Observational Model
OTHER
Time Perspective
PROSPECTIVE
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Associate Professor

Study Record Dates

First Submitted

May 8, 2018

First Posted

May 23, 2018

Study Start

January 1, 2018

Primary Completion

August 1, 2018

Study Completion

October 1, 2018

Last Updated

May 23, 2018

Record last verified: 2018-05

Data Sharing

IPD Sharing
Will not share

This is not applicable since there is no individual participant data.

Locations