NCT03512665

Brief Summary

Metabolic and cardiovascular diseases are the first cause of morbidity and mortality throughout the world, including Latin America and Colombia. Asymptomatic elevations of blood glucose, insufficient response to normal insulin concentrations (called insulin resistance), overweight and obesity can cause severe damage to body organs, leading to complications and even death. Worryingly, the prevalence of prediabetes is on the rise and efforts in public health policies made to contain this epidemic have had a very limited impact. This has prompted an intense search for non-pharmacological interventions. One of the most promising areas is research on "nutraceuticals", foods capable of positively impacting risk factors. However, there are insufficient nutritional or supplementary alternatives to favorably impact carbohydrate metabolism and cardiovascular risk factors in individuals at risk of diabetes. This project will evaluate the effects of the administration of a dietary supplement composed of vegetable oils. The fat composition of these oils is likely to impact positively on the metabolic profile of subjects at risk of diabetes and cardiovascular conditions.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
25

participants targeted

Target at below P25 for not_applicable

Timeline
Completed

Started Apr 2018

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

April 7, 2018

Completed
11 days until next milestone

First Submitted

Initial submission to the registry

April 18, 2018

Completed
13 days until next milestone

First Posted

Study publicly available on registry

May 1, 2018

Completed
2 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

June 16, 2018

Completed
4 months until next milestone

Study Completion

Last participant's last visit for all outcomes

October 2, 2018

Completed
Last Updated

October 11, 2018

Status Verified

October 1, 2018

Enrollment Period

2 months

First QC Date

April 18, 2018

Last Update Submit

October 9, 2018

Conditions

Keywords

Pre-diabetescardiovascular risklipidsinsulin resistanceobesityoverweight

Outcome Measures

Primary Outcomes (1)

  • Homeostasis Model Assessment - Insulin Resistance (HOMA-IR)

    Change in the HOMA-IR index at week 8, relative to baseline. HOMA-IR is calculated as the product of the fasting glycemia in mmol/L and fasting insulinemia in microunits/mL, divided by the constant 22.5.

    Measured at baseline and at week 8.

Secondary Outcomes (10)

  • Glycated hemoglobin A1c (HbA1c)

    Measured at baseline and at week 8.

  • Body-mass index

    Assessed at baseline and at week 8

  • Percent body fat.

    Assessed at baseline and at week 8

  • Percent abdominal fat

    Assessed at baseline and at week 8.

  • Lean body mass.

    Assessed at baseline and at week 8.

  • +5 more secondary outcomes

Study Arms (3)

Full dose supplement group

EXPERIMENTAL

Patients assigned to this group will receive a daily dose of 7 mL of the study supplement (a mixture of pine, macadamia and pomegranate oils). The appearance and organoleptic properties will be similar to those of the interventions in the other two groups

Dietary Supplement: Full dose supplement

Low dose Supplement group

EXPERIMENTAL

Patients assigned to this group will receive a daily dose of 7 mL of a mixture containing 50% study supplement and 50% sunflower oil. The appearance and organoleptic properties will be similar to those of the interventions in the other two group

Dietary Supplement: Low dose Supplement

Control Oil Group

OTHER

Patients assigned to this group will receive a daily 7 mL dose of an oil (sunflower oil) with appearance and organoleptic properties similar to those of the supplement provided in the intervention groups

Other: Control Oil

Interventions

Full dose supplementDIETARY_SUPPLEMENT

A 7ml vial composed of a mixture of pine, macadamia and pomegranate oils.

Full dose supplement group
Low dose SupplementDIETARY_SUPPLEMENT

A 7 mL vial composed of a mixture containing 50% study supplement (Pine, macadamia and pomegranate oils) and 50% sunflower oil.

Low dose Supplement group

A 7ml vial composed of sunflower oil with appearance and organoleptic properties similar to those of the supplement provided in the intervention groups.

Control Oil Group

Eligibility Criteria

Age18 Years+
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Age 18 or older.
  • Risk of type 2 diabetes (T2DM) given by BMI 25 kg/m2 or greater and / or Finnish Diabetes Risk Score(FinnRisc) greater than 12.
  • Manifest desire to participate in the study, and provision of informed consent.
  • Participants must continue their regular eating habits and physical activity.

You may not qualify if:

  • Current participation in a systematic weight loss program.
  • Current use of medications that modify insulin sensitivity (except contraceptives in the case of women).
  • Known hypersensitivity to any component of the supplement.
  • Gastrointestinal problems that negatively affect the adherence to the study intervention.
  • Known complications from diabetes or hypertension: Coronary heart disease, nephropathy, retinopathy, cerebrovascular disease, diabetic foot or painful neuropathy.
  • Pregnancy.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

University Of Los Andes Columbia

Bogotá, Cundinamarca, 111711, Colombia

Location

Related Publications (1)

  • Pelaez-Jaramillo MJ, Valencia-Enciso N, Cardenas-Mojica AA, Gaete PV, Scher-Nemirovsky EA, Gomez-Arango LF, Colmenares-Araque D, Castro-Lopez CA, Betancourt-Villamizar E, Jaimes-Madrigal J, Alvarez CA, Jimenez-Mora MA, Quiroga-Padilla PJ, Puerto-Baracaldo DK, Mendivil CO. Impact of a Formulation Containing Unusual Polyunsaturated Fatty Acids, Trace Elements, Polyphenols and Plant Sterols on Insulin Resistance and Associated Disturbances. Diabetes Ther. 2020 Jan;11(1):229-245. doi: 10.1007/s13300-019-00721-z. Epub 2019 Nov 5.

MeSH Terms

Conditions

Insulin ResistanceGlucose IntoleranceObesityOverweight

Condition Hierarchy (Ancestors)

HyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesHyperglycemiaOvernutritionNutrition DisordersBody WeightSigns and SymptomsPathological Conditions, Signs and Symptoms

Study Officials

  • Carlos O Mendivil, MD. PhD

    University of Los Andes, Columbia

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
PREVENTION
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Associate Professor, School of Medicine

Study Record Dates

First Submitted

April 18, 2018

First Posted

May 1, 2018

Study Start

April 7, 2018

Primary Completion

June 16, 2018

Study Completion

October 2, 2018

Last Updated

October 11, 2018

Record last verified: 2018-10

Locations