NCT06533891

Brief Summary

The degree of insulin resistance in an individual can be monitored by several means including blood concentrations of insulin, triglycerides, HDL-C, and eventually glucose. In particular, the ratio of triglycerides to HDL-C reflects the severity of insulin resistance's impact on liver-mediated lipoprotein transport and may be a sensitive measure of early insulin resistance when fasting glucose levels are still in the normal range (compensated by higher output of insulin). High triglycerides and low HDL-C indicate poor metabolic health and increased risk of fatty liver and atherosclerotic cardiovascular diseases. Two diet and lifestyle strategies that have shown therapeutic promise are 1) supplementation with omega-3 fatty acids and 2) aerobic exercise training. Omega-3 fatty acids can prevent the development of insulin resistance but have not been successful in reversing established insulin resistance. Importantly, omega-3 fatty acids are effective for improving the ratio of triglycerides to HDL-C in blood and reducing the amount of fat in the liver. Aerobic exercise has demonstrated greater success for reversing established insulin resistance, but it is not known if and to what degree supplementation with omega-3 fatty acids could potentiate its therapeutic efficacy and vice versa regarding dyslipidemia. Both omega-3 fatty acids and exercise lead to increased blood concentrations of beneficial oxygenated lipid compounds (termed oxylipins) that regulate inflammatory and metabolic processes (including insulin resistance) linked to the development of NAFL. In preparation for studies of people in poorer metabolic health, the investigators will conduct a pilot and feasibility study of relatively inactive younger adults with low dietary intake of omega-3 fatty acids to assess whether increased aerobic physical activity combined with omega-3 supplementation leads to greater improvements in blood concentrations of triglycerides, HDL-C, and their ratio, as well as concentrations of oxylipins in the blood. The investigators will also assess whether a less studied omega-3 fatty acid, called DPA, may have effects above and beyond those conferred by EPA and DHA (which are concentrated in prescription omega-3 fatty acid products).

Trial Health

15
At Risk

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Trial has exceeded expected completion date
Timeline
Completed

Started Feb 2020

Status
withdrawn

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

February 1, 2020

Completed
2 days until next milestone

First Submitted

Initial submission to the registry

February 3, 2020

Completed
4 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

May 31, 2020

Completed
1 year until next milestone

Study Completion

Last participant's last visit for all outcomes

May 31, 2021

Completed
3.2 years until next milestone

First Posted

Study publicly available on registry

August 1, 2024

Completed
Last Updated

November 25, 2024

Status Verified

November 1, 2024

Enrollment Period

4 months

First QC Date

February 3, 2020

Last Update Submit

November 20, 2024

Conditions

Outcome Measures

Primary Outcomes (1)

  • Triglyceride/HDL-C ratio

    Triglyceride/HDL-C ratio

    6 weeks

Other Outcomes (8)

  • Oxylipins

    6 weeks

  • Glucose

    6 weeks

  • C-reactive protein (CRP)

    6 weeks

  • +5 more other outcomes

Study Arms (3)

DPA enriched n-3

EXPERIMENTAL

4 g/d DPA enriched n-3 concentrate (\~980 mg DPA, 380 mg EPA, 1720 mg DHA)

Dietary Supplement: DPA enriched n-3

n-3 control

ACTIVE COMPARATOR

4 g/d n-3 control (\~980 oleic acid, 380 mg EPA, 1720 mg DHA)

Dietary Supplement: n-3 control

Placebo

PLACEBO COMPARATOR

4 g/d placebo control ("light" olive oil)

Dietary Supplement: Placebo

Interventions

DPA enriched n-3DIETARY_SUPPLEMENT

4 g/d DPA enriched n-3 concentrate (\~980 mg DPA, 380 mg EPA, 1720 mg DHA)

DPA enriched n-3
n-3 controlDIETARY_SUPPLEMENT

4 g/d n-3 control (\~980 oleic acid, 380 mg EPA, 1720 mg DHA)

n-3 control
PlaceboDIETARY_SUPPLEMENT

4 g/d placebo control ("light" olive oil)

Placebo

Eligibility Criteria

Age18 Years - 40 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • Light to moderate activity level
  • BMI of 18-29 kg/m2
  • Consistent dosage for any medication/supplements taken for inflammatory conditions
  • Ability to abstain from alcohol for 48 hours prior to lab testing
  • Low fish consumption (\<2 serving/week), no use of omega-3 or fish oil supplements

You may not qualify if:

  • Pregnant or lactating
  • Use of medications for blood thinning, elevated lipids, blood pressure, or glucose
  • Allergy to fish
  • Any condition for which exercise is contraindicated
  • Intolerance to physical training

Contact the study team to confirm eligibility.

Sponsors & Collaborators

MeSH Terms

Conditions

Insulin Resistance

Condition Hierarchy (Ancestors)

HyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic Diseases
0

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
QUADRUPLE
Who Masked
PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
Purpose
PREVENTION
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Assistant Professor

Study Record Dates

First Submitted

February 3, 2020

First Posted

August 1, 2024

Study Start

February 1, 2020

Primary Completion

May 31, 2020

Study Completion

May 31, 2021

Last Updated

November 25, 2024

Record last verified: 2024-11

Data Sharing

IPD Sharing
Will not share