Nutritional Supplement and Bone Health in Post-Menopausal Women
MBPS
Evaluation of a Milk-Based Nutritional Supplement to Modify Diurnal Rates of Bone Turnover and Effect a Positive Change in Bone Health in Post-Menopausal Women at Risk of Osteoporosis
1 other identifier
interventional
16
1 country
1
Brief Summary
The process of bone remodeling exhibits pronounced diurnal pattern that is important for bone health. A balanced rate of bone resorption is required to maintain bone health, a balance that can be disturbed during the lifecycle to effect net rate of formation (as occurs during growth and development to adulthood) or net resorption (as occurs, for example, during the menopause).The research to be undertaken investigates the pluripotent effect of dairy-based products on the regulation of the diurnal process of bone metabolism in post-menopausal women at risk of osteoporosis.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Oct 2017
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 3, 2017
CompletedFirst Submitted
Initial submission to the registry
October 12, 2017
CompletedFirst Posted
Study publicly available on registry
November 9, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 28, 2018
CompletedStudy Completion
Last participant's last visit for all outcomes
June 23, 2019
CompletedJanuary 31, 2025
January 1, 2025
1.2 years
October 12, 2017
January 28, 2025
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Bone turnover
A balance of the difference between the magnitude and time course of the acute change (0-4h) in serum C-terminal telopeptide of type 1 collagen (CTX) in ng/mL, a measure of bone resorption, and procollagen type 1 amino-terminal propeptide (P1NP) in ng/ml, a measure of bone formation and diurnal change in bone resorption measured by 24h urinary excretion of deoxypyridinoline (Dpd), a marker of bone resorption, normalised to creatinine. Units nmolDPD/mmolCr
Pre-ingestion and1,2,3 and 4hours post-ingestion (serum) and Pre-ingestion to +24hour post-ingestion (urine)
Secondary Outcomes (5)
Change in regulator of bone metabolism - PTH
Pre-ingestion,1,2,3 and 4hours post-ingestion
Change in regulator of bone metabolism - RANKL
Pre-ingestion,1,2,3 and 4hours post-ingestion
Change in regulator of bone metabolism - OPG
Pre-ingestion,1,2,3 and 4hours post-ingestion
Incretin peptide (GIP)
Pre-ingestion,1,2,3 and 4hours post-ingestion
Incretin peptide (GLP-1)
Pre-ingestion,1,2,3 and 4hours post-ingestion
Study Arms (2)
PLACEBO
PLACEBO COMPARATORIntervention: Dietary Supplement: PLACEBO A group of subjects ingesting a liquid beverage (0.3g per kg body mass ; 1.2kcal/kg body mass) at 10:00pm, 3h post-absorptive of a standardised evening meal. Samples for the measurement of biomarkers of change in the rate of bone turnover appearing in the blood to be collected for the immediate 4h, and excreted in urine, 24h post-ingestion
Milk-based protein matrix
ACTIVE COMPARATORIntervention: Dietary Supplement: MBPM A group of subjects ingesting a liquid beverage (0.3g per kg body mass ; 1.2kcal/kg body mass) at 10:00pm, 3h post-absorptive of a standardised evening meal. Samples for the measurement of biomarkers of change in the rate of bone turnover appearing in the blood to be collected for the immediate 4h, and excreted in urine, 24h post-ingestion
Interventions
A food-grade proprietary product containing corn starch in powder form, flavoured and instantised to be dissolved in water. Supplied by Dairygold Ingredients, Mitchelstown, Co Cork, Ireland
A food-grade proprietary product containing per 100g; milk protein (46.4%), carbohydrate (40.6%), fat (0.7%), Vitamin D (2ug); calcium (1840mg) in powder form, flavoured and instantised to be dissolved in water. Supplied by Dairygold Ingredients, Mitchelstown, Co Cork, Ireland
Eligibility Criteria
You may qualify if:
- Post-menopausal women aged 50-70y. Assessed by site-specific BMD to be osteopenic. Assessed by clinical screen to be otherwise healthy and free from other illness or current medication likely to influence the study outcome.
You may not qualify if:
- Intolerance to dairy-based food products
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Limericklead
- Dairygold Cooperative Society Ltdcollaborator
Study Sites (1)
University of Limerick
Limerick, Co Limerick, Ireland
Related Links
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Philip M Jakeman, PhD
University of Limerick
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- PARTICIPANT
- Masking Details
- Single blind (participant only)
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
October 12, 2017
First Posted
November 9, 2017
Study Start
October 3, 2017
Primary Completion
December 28, 2018
Study Completion
June 23, 2019
Last Updated
January 31, 2025
Record last verified: 2025-01
Data Sharing
- IPD Sharing
- Will not share