NCT03202680

Brief Summary

The objective of this trial is to compare the effects of a healthy, lean beef diet and an average American, United States Department of Agriculture (USDA) style diet, that is low in saturated fatty acids (SFA), on insulin sensitivity in men and women with risk factors for diabetes mellitus.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
49

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Jul 2017

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

June 26, 2017

Completed
2 days until next milestone

First Posted

Study publicly available on registry

June 28, 2017

Completed
8 days until next milestone

Study Start

First participant enrolled

July 6, 2017

Completed
1 year until next milestone

Primary Completion

Last participant's last visit for primary outcome

July 16, 2018

Completed
1 year until next milestone

Study Completion

Last participant's last visit for all outcomes

July 16, 2019

Completed
Last Updated

July 24, 2019

Status Verified

July 1, 2019

Enrollment Period

1 year

First QC Date

June 26, 2017

Last Update Submit

July 23, 2019

Conditions

Outcome Measures

Primary Outcomes (1)

  • Change in insulin sensitivity index (Si)

    Differences in the change from baseline between test conditions (lean beef diet and USDA diet) in the insulin sensitivity index (Si) using the short IVGTT.

    Up to 50 minutes - measured at baseline, and end of each treatment period.

Secondary Outcomes (15)

  • Disposition index of pancreatic beta-cell function [Si x acute insulin response to intravenous glucose (AIRg)]

    Up to 50 minutes - measured at baseline, and end of each treatment period.

  • Fractional glucose disappearance constant from t = 10-50 min (Kg)

    Up to 50 minutes - measured at baseline, and end of each treatment period.

  • Homeostasis model assessment of beta cell function (HOMA%B) and insulin sensitivity (HOMA%S)

    Up to 28 days for each treatment period.

  • Insulin sensitivity (HOMA%S)

    Up to 28 days for each treatment period.

  • Total Cholesterol (TC)

    Up to 28 days for each treatment period.

  • +10 more secondary outcomes

Study Arms (2)

USDA Style Diet

ACTIVE COMPARATOR

Healthy, low saturated fat, United States Department of Agriculture (USDA) style diet.

Other: USDA Style Diet

Lean Beef Diet

EXPERIMENTAL

Healthy, low saturated fat, high in lean beef diet.

Other: Lean Beef Diet

Interventions

USDA style healthy diet, low in saturated fats.

USDA Style Diet

A lean beef containing healthy diet, low in saturated fats.

Lean Beef Diet

Eligibility Criteria

Age18 Years - 74 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • BMI of 25.0-39.9 kg/m2.
  • Metabolic syndrome (exhibiting at least 3 out of 5 of the criteria) AND/OR prediabetes (either fingerstick glycated hemoglobin 5.7-6.4%, fasting fingerstick capillary glucose of 100-125 mg/dL, or 2-h post-prandial glucose of 140-199 mg/dL).
  • Fasting LDL-C level \<200 mg/dL and fasting TG level \<400 mg/dL.
  • Willingness to consume only study-related foods/beverages during each test period and consume all of the study foods provided for each day.
  • Willingness to come to the clinic for study food pick-up as needed.

You may not qualify if:

  • Atherosclerotic cardiovascular disease including any of the following: clinical signs of atherosclerosis including peripheral arterial disease, abdominal aortic aneurysm, carotid artery disease \[symptomatic (e.g., transient ischemic attack or stroke of carotid origin) or \>50% stenosis on angiography or ultrasound\], history of myocardial infarction, angina, or other forms of clinical atherosclerotic disease (e.g., renal artery disease).
  • History or presence of clinically important pulmonary (including uncontrolled asthma), endocrine (including type 1 or type 2 diabetes mellitus), chronic inflammatory disease (including irritable bowel disease, lupus, rheumatoid arthritis), hepatic, renal, hematologic, immunologic, dermatologic, neurologic, psychiatric, or biliary disorders.
  • Known allergy, sensitivity, or intolerance to any ingredients in the study foods (e.g., dairy, nuts, etc.).
  • Uncontrolled hypertension.
  • Recent history of cancer except for non-melanoma skin cancer.
  • Recent change in body weight of ± 4.5 kg (10 lbs).
  • Unstable use of any antihypertensive medication.
  • Recent use of medications intended to alter the lipid profile \[e.g., bile acid sequestrants, cholesterol absorption inhibitor, fibrates, niacin (drug form), omega-3-ethyl ester drugs, and/or proprotein convertase subtilisin kexin type 9 (PCSK9) inhibitors\], weight-loss drugs or programs, systemic corticosteroid drugs, medications known to influence carbohydrate metabolism (e.g., adrenergic receptor blockers, diuretics, and/or hypoglycemic medications).
  • Recent use of foods or dietary supplements known to influence lipid metabolism (e.g., omega-3 fatty acids supplements or fortified foods, sterol/stanol products, red rice yeast supplements, garlic supplements, soy isoflavone supplements, niacin or its analogues at doses \>400 mg/d and irregular or inconsistent use of Metamucil® or viscous fiber-containing supplements.
  • Recent use of antibiotics.
  • Pregnant, planning to be pregnant during the study period, lactating, or of childbearing potential and unwilling to commit to the use of a medically approved form of contraception throughout the study period.
  • Extreme dietary habits (e.g., very low carbohydrate diet, vegan, vegetarian, etc.) or unwillingness to consume study foods.
  • Current or recent history or strong potential for drug or alcohol abuse.
  • History of a diagnosed eating disorder (e.g., anorexia or bulimia nervosa).
  • Recent exposure to any non-registered drug product.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

MB Clinical Research, LLC

Boca Raton, Florida, 33487, United States

Location

Related Publications (1)

  • Maki KC, Wilcox ML, Dicklin MR, Buggia M, Palacios OM, Maki CE, Kramer M. Substituting Lean Beef for Carbohydrate in a Healthy Dietary Pattern Does Not Adversely Affect the Cardiometabolic Risk Factor Profile in Men and Women at Risk for Type 2 Diabetes. J Nutr. 2020 Jul 1;150(7):1824-1833. doi: 10.1093/jn/nxaa116.

MeSH Terms

Conditions

Metabolic SyndromePrediabetic State

Condition Hierarchy (Ancestors)

Insulin ResistanceHyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesDiabetes MellitusEndocrine System Diseases

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
SUPPORTIVE CARE
Intervention Model
CROSSOVER
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

June 26, 2017

First Posted

June 28, 2017

Study Start

July 6, 2017

Primary Completion

July 16, 2018

Study Completion

July 16, 2019

Last Updated

July 24, 2019

Record last verified: 2019-07

Data Sharing

IPD Sharing
Will not share

Locations