Midwest Center for Metabolic and Cardiovascular Research

Assess the Effects of Replacing Foods High in Refined Carbohydrates With Avocado on Biomarkers of Inflammation.

Role: lead

Assessing the Effects of Corn and Avocado Oils on the Cardiometabolic Risk Factor Profile

Role: lead

Assessing Two Coenzyme Q10 Products in Men and Women

Role: lead

A Trial to Assess Gastrointestinal Responses to Dietary Fibers in Adults Using Weight Loss Medications

Role: lead

Assessing the Appearance of Amino Acids in Circulation Following Consumption of Protein Beverages

Role: lead

A Trial to Assess the Effects of Diets With and Without Inulin on Energy Expenditure in Adults.

Role: lead

Effects of Lactoferrin at Two Doses vs. Active Control on Markers of Immune Function

Role: lead

A Trial to Assess Full-fat or Low-fat Dairy Foods on Insulin Sensitivity, RBC FA's and Other Markers of Metabolic Health

Role: lead

Effect of Acute Intake of Meals Containing Higher vs. Lower Energy From Protein on DIT

Role: lead

A Trial to Assess Steviol Glycosides on Acute Appetite Hormone Release

Role: lead

Effects of Replacing Energy From Solid Fats and Added Sugars (SoFAS) With Avocado

Role: lead

A Study to Understand How Continuous Glucose Monitors Impact Eating Behavior

Role: lead

A Trial to Assess Diets Containing Beef vs. Poultry on Pancreatic Beta-Cell Function

Role: lead

Effects of Bitter Melon on Cardiometabolic Health

Role: lead

Bioavailability of Select Nutrients From Two Formulations of a Multivitamin/Mineral Supplement

Role: lead

Bioavailability of EPA + DHA in a SMEDS Formulation

Role: lead

Bioavailability of EPA/DHA in of Ruby-O and Krill Oil

Role: lead

Effects of Ergothioneine on Cognition, Mood, and Sleep in Healthy Adult Men and Women

Role: lead

Effects of Potato Resistant Starch Intake on Insulin Sensitivity, Related Metabolic Markers and Satiety

Role: lead

A Randomized, Crossover Study to Assess the Effects of Dietary Fiber-containing Bars on Glucose and Insulin Responses

Role: lead