The Effect of Wild Blueberry Consumption on Glucose Regulation in Healthy Adults
1 other identifier
interventional
17
1 country
1
Brief Summary
The objective of the study is to determine how wild blueberry consumption affects glucose regulation, gastrointestinal hormones and satiety in healthy adults.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable diabetes
Started May 2017
Shorter than P25 for not_applicable diabetes
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
May 15, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 2, 2017
CompletedStudy Completion
Last participant's last visit for all outcomes
June 2, 2017
CompletedFirst Submitted
Initial submission to the registry
June 16, 2017
CompletedFirst Posted
Study publicly available on registry
June 20, 2017
CompletedJune 20, 2017
June 1, 2017
18 days
June 16, 2017
June 19, 2017
Conditions
Outcome Measures
Primary Outcomes (1)
Glucose (mmol/L)
Plasma glucose
Change from baseline 0 hours and 2 hours
Study Arms (2)
Blueberry
EXPERIMENTAL150 grams wild blueberries
Placebo
PLACEBO COMPARATORPlacebo control
Interventions
Eligibility Criteria
You may qualify if:
- Male or female
You may not qualify if:
- BMI \< 20 and \> 30 kg/m²
- Pregnant women or women who plan on becoming pregnant during the study
- Postpartum women
- Lactating women
- Diabetes Mellitus
- Kidney disease
- Liver disease
- GI Disease
- Certain cancers
- Smokers
- Blueberry allergies
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University of Prince Edward Island, Health Sciences
Charlottetown, Prince Edward Island, C1A 4P3, Canada
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Katherine Gottschall-Pass, PhD
University of Prince Edward Island
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Research Chair of Nutrisciences and Health
Study Record Dates
First Submitted
June 16, 2017
First Posted
June 20, 2017
Study Start
May 15, 2017
Primary Completion
June 2, 2017
Study Completion
June 2, 2017
Last Updated
June 20, 2017
Record last verified: 2017-06
Data Sharing
- IPD Sharing
- Will share
Data will be shared as requested by other researchers. It may be made available by June 2018.