Randomized Study on Salt Intake and Energy Metabolism
TS4
Effects of Increased Salt Intake on Energy Metabolism in Healthy Volunteers - a Randomized Clinical Study
1 other identifier
interventional
40
1 country
1
Brief Summary
To perform a randomized, double-blind clinical study on the effects of an increased salt intake on metabolic, cardiovascular and immunological parameters and the gut microbiota
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable healthy
Started Jan 2017
Longer than P75 for not_applicable healthy
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2017
CompletedFirst Submitted
Initial submission to the registry
January 13, 2017
CompletedFirst Posted
Study publicly available on registry
January 19, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2017
CompletedStudy Completion
Last participant's last visit for all outcomes
July 1, 2021
CompletedJuly 11, 2022
July 1, 2022
11 months
January 13, 2017
July 7, 2022
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Dietary induced thermogenis (%)
Decrease of dietary induced thermogenis after salt vs. placebo
14 days
Secondary Outcomes (3)
Systolic blood pressure (mmHg)
14 days
Lymphocytic pro-inflammatory mediators
14 days
Gut microbiome
14 days
Study Arms (2)
Salt
ACTIVE COMPARATOR6 grams sodium chloride per day for 14 days
Placebo
PLACEBO COMPARATOR6 grams gelatine per day for 14 days
Interventions
Eligibility Criteria
You may qualify if:
- Healthy men and women
- years
- Body mass index 18.5 - 29.9 kg/m2
You may not qualify if:
- Clinically relevant heart, lung, liver, and kidney diseases
- Current or chronic infection
- Habitual use of probiotics or dietary supplements
- Pregnancy, lactation
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Experimental and Clinical Research Center
Berlin, 13125, Germany
Related Publications (1)
Mahler A, Klamer S, Maifeld A, Bartolomaeus H, Marko L, Chen CY, Forslund SK, Boschmann M, Muller DN, Wilck N. Increased Salt Intake Decreases Diet-Induced Thermogenesis in Healthy Volunteers: A Randomized Placebo-Controlled Study. Nutrients. 2022 Jan 7;14(2):253. doi: 10.3390/nu14020253.
PMID: 35057434RESULT
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- QUADRUPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Principle Investigator
Study Record Dates
First Submitted
January 13, 2017
First Posted
January 19, 2017
Study Start
January 1, 2017
Primary Completion
December 1, 2017
Study Completion
July 1, 2021
Last Updated
July 11, 2022
Record last verified: 2022-07
Data Sharing
- IPD Sharing
- Will not share