Effect of the Natural Sweeteners Erythritol and Xylitol on Vascular Function in Obese Volunteers
1 other identifier
interventional
42
1 country
1
Brief Summary
Sugar alcohols such as xylitol and erythritol are increasingly popular as sugar substitutes in the food industry and are also recommended to diabetic patients. Both substances are already in use in the food industry and are freely available. Since the 1970s, beneficial effects on oral health could be demonstrated as oral bacteria were influenced positively. A pilot study recently undertaken in the US (Flint N, 2014) has shown that diabetics profit from a daily intake of erythritol, as this natural sweetener enhances the elasticity of the blood vessels. In this trial, investigators aim to examine whether this effect can be found in a non-diabetic but obese cohort, and whether also xylitol improves vascular function.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable obesity
Started Nov 2016
Longer than P75 for not_applicable obesity
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
June 27, 2016
CompletedFirst Posted
Study publicly available on registry
July 4, 2016
CompletedStudy Start
First participant enrolled
November 7, 2016
CompletedPrimary Completion
Last participant's last visit for primary outcome
March 10, 2022
CompletedStudy Completion
Last participant's last visit for all outcomes
March 10, 2022
CompletedMay 18, 2022
May 1, 2022
5.3 years
June 27, 2016
May 17, 2022
Conditions
Outcome Measures
Primary Outcomes (1)
Central arterial stiffness measured by sonography
Change from baseline to 5 weeks after intake of polyol
Secondary Outcomes (1)
Glucose tolerance measured by oral glucose tolerance test
Change from baseline to 5 weeks after intake of polyol
Study Arms (3)
Control
NO INTERVENTIONno treatment
E967-Xylitol
ACTIVE COMPARATOR24g xylitol/d
E968-Erythritol
ACTIVE COMPARATOR36g erythritol/d
Interventions
Eligibility Criteria
You may qualify if:
- Obese volunteers (BMI \> 30kg/m2)
- Aged 18- max. 55 years
- Otherwise healthy.
You may not qualify if:
- Known cardiovascular disease
- Diabetes mellitus
- Smoking and drug abuse
- Arterial hypertension with antihypertensive treatment
- Dyslipidaemia with statin therapy
- Known chronic hepatic disease (NASH, hepatitis).
- Known renal disease: kidney failure
- Pregnancy
- Chronical diseases of the gastrointestinal tract, history of gastrointestinal surgery with major changes to the gastrointestinal tract
- Substance abuse, alcohol abuse.
- Inability to follow procedures due to psychological disorders, dementia or insufficient knowledge of project language (German).
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University Hospital
Basel, CH-4031, Switzerland
Related Publications (1)
Bordier V, Teysseire F, Drewe J, Madorin P, Bieri O, Schmidt-Trucksass A, Hanssen H, Beglinger C, Meyer-Gerspach AC, Wolnerhanssen BK. Effects of a 5-week intake of erythritol and xylitol on vascular function, abdominal fat and glucose tolerance in humans with obesity: a pilot trial. BMJ Nutr Prev Health. 2023 Nov 14;6(2):264-272. doi: 10.1136/bmjnph-2023-000764. eCollection 2023.
PMID: 38618550DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- STUDY CHAIR
Christoph Beglinger, MD
St. Claraspital Basel klinische Forschungsabteilung
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, OUTCOMES ASSESSOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
June 27, 2016
First Posted
July 4, 2016
Study Start
November 7, 2016
Primary Completion
March 10, 2022
Study Completion
March 10, 2022
Last Updated
May 18, 2022
Record last verified: 2022-05