Study Stopped
Insufficient funding
Nutrition and Quality of Life of Patients With Head and Neck Carcinoma After Radiotherapy
NUQUE3
1 other identifier
interventional
7
1 country
1
Brief Summary
Undernutrition in cancerology is frequent because it's present for thirty to fifty percent of the patients at the time of the diagnosis. According to the recommendations of the French Speaking Society of Clinical Nutrition and Metabolism (SFNEP) of November 2012, a five percent loss of weight compared to the previous weight increases the risk of toxicity of the chemotherapy and worsens the patient's quality of life. The treatment of the tumors of the head and the neck comes along very often with a loss of weight (17.4 % after one year of radiotherapy according to the study of Larsson et al.) which varies with the chosen treatment, and shows a major risk at the patients whose therapeutic sequence involves a radiotherapy. The irradiation of the upper aerodigestive tract is source of aftereffects and late complications: xerostomia, oedemas of mucous membranes. The xerostomia, connected to the damage of the salivary glands, is a frequent complaint of the patients. It reveals or even increases, a dysphagia. According to Woisard, six months after the end of treatments, forty percent of the patients suffer from a dysphagia. All these complications limit quantitatively and qualitatively the food intake. The adaptation of the texture of the food is necessary by fifty four percent at three months of the end of treatments according to Logemann et al., and a few patients remain dependent on an long term enteral nutrition. Beyond a change of the nutritional state, the feeding difficulties or even the absence of resumption of an oral feeding are responsible for a social isolation. The meal which lost its dimension of pleasure becomes a source of fear and obsession for the patient as well as for his relations, and this fact generates family tensions. The quality of life of the patient is heavily affected. Ravasco showed in his study that the impact on the nutritional state of a nutritional care by dietary advices was more important as the prescription of oral nutritional supplements but based on a short period (the dietary intervention covered only the duration of the radiotherapy). But what would happen after the end of treatments? The investigators emit the hypothesis that a post-therapeutic systematic and regular dietary support has a positive impact on the prevention of the undernutrition among the patients affected by a first cancer of the upper aerodigestive tract whom therapeutic sequence involves a radiotherapy.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable head-and-neck-cancer
Started Dec 2016
Shorter than P25 for not_applicable head-and-neck-cancer
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
March 17, 2016
CompletedFirst Posted
Study publicly available on registry
June 2, 2016
CompletedStudy Start
First participant enrolled
December 1, 2016
CompletedPrimary Completion
Last participant's last visit for primary outcome
March 1, 2018
CompletedStudy Completion
Last participant's last visit for all outcomes
March 1, 2018
CompletedApril 25, 2019
April 1, 2018
1.2 years
March 17, 2016
April 24, 2019
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Patient's proportion presenting a decrease of 5% of their weight 6 months after the end of radiotherapy
the weight will measured by physician just after radiotherapy and after 6 months
6 months
Study Arms (2)
Control
NO INTERVENTIONGroup of patients with standard of care: the nutritional support is conducted by physicians. No systematic dietary support
Regular dietary support
EXPERIMENTALGroup of patients will benefit from a systematic and regular dietary support. Patients will be followed by a dietitian 1 month and 3 month after radiotherapy in hospital. Then, dietitian will realize a telephon interview 2 and 5 months after radiotherapy
Interventions
Systematic and regular dietary support after radiotherapy
Eligibility Criteria
You may qualify if:
- patients with first head and neck cancer histologically proved
- treatment by radiotherapy
- no sign of recidive
- life expectancy 3-month-old superior
- OMS score \< 3
- french speaking
You may not qualify if:
- other former cancer
- pregnant woman
- no oral feeding before radiotherapy
- uncontrolled infectious pathology
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University Hospital, Caenlead
- University Hospital, Rouencollaborator
- Centre Francois Baclessecollaborator
Study Sites (1)
Caen University Hospital
Caen, 14000, France
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Emmanuel BABIN, Pr
University Hospital, Caen
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- SUPPORTIVE CARE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 17, 2016
First Posted
June 2, 2016
Study Start
December 1, 2016
Primary Completion
March 1, 2018
Study Completion
March 1, 2018
Last Updated
April 25, 2019
Record last verified: 2018-04
Data Sharing
- IPD Sharing
- Will not share