Effect of Lipidic Nutrients on Memory and Well Being in Healthy Aging Adults
NUTRIMEMO
1 other identifier
interventional
400
1 country
1
Brief Summary
Nutrimemo aims to study the effect of a daily consumption of a mix of vitamin A and long chain n-3 Polyunsaturated Fatty Acids (PUFA) on the evolution of cognitive functions in healthy elderly subjects. The study is a randomized, double bind, parallel-groups (2 arms) placebo-controlled design.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable healthy
Started Sep 2013
Longer than P75 for not_applicable healthy
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
September 1, 2013
CompletedFirst Submitted
Initial submission to the registry
August 28, 2015
CompletedFirst Posted
Study publicly available on registry
December 10, 2015
CompletedPrimary Completion
Last participant's last visit for primary outcome
April 1, 2016
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2016
CompletedDecember 11, 2015
December 1, 2015
2.6 years
August 28, 2015
December 10, 2015
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Change From Baseline of the episodic memory measured by CANTAB - Paired Associate Learning test (PAL)
52 weeks
Secondary Outcomes (23)
Change From Baseline of the working memory measured by CANTAB - Spatial Span test (SSP)
52 weeks
Change From Baseline of the executive function and spatial planning measured by CANTAB - One tone Touch Stockings of cambridge " (OTS)
52 weeks
McNair scale
52 weeks
Change from baseline of the Verbal fluency measured by Isaac verbal fluency test
52 weeks
Montgomery et Asberg Depression Scale
52 weeks
- +18 more secondary outcomes
Study Arms (2)
Vitamin A + Long chain PUFA
ACTIVE COMPARATORThe test product is a food supplement containing Vitamin A + Long chain Poly Unsaturated Fatty Acids (PUFA). It is presented as a hard shell capsule containing lipophylic nutrients.
Placebo
PLACEBO COMPARATORThe placebo is a capsule with same appearance and organoleptic properties as the active product, containing no active component.
Interventions
3 capsules per day, two capsules at breakfast and one capsule at lunch, with a glass of water.
3 capsules per day, two capsules at breakfast and one capsule at lunch, with a glass of water.
Eligibility Criteria
You may qualify if:
- Independent subjects
- Living at home non diagnosed as Alzheimer
- Body Mass Index (BMI) 20-30 kg/m2 (limits included);
- \< MMSE score ≤ 29
- Logical memory subtest of the Wechsler Memory Scale (16-69 years battery) - sub-scores complying with the following:
- Immediate recall score \< 29;
- Delayed recall score \< 16;
You may not qualify if:
- Evidence of actual major depressive disorder according to the module A of the Mini International Neuropsychiatric Interview (MINI);
- Subject consuming food supplements likely to have an effect on memory or within less than 6 months;
- Subject consuming high level of Vitamin A and/or Long chain n-3 PUFA evaluated by a food frequency questionnaire,
- Restrictive or unbalanced diet (hypocaloric, vegetarian, vegan, …) self-declared at V0;
- Alcohol consumption \> 4 glasses/day
- Diabetes;
- Cardiovascular disease diagnosed within less than 2 years, with the following exceptions: subjects with controlled (medicated) high blood pressure and/ or controlled (medicated) can be included;
- Unbalanced thyroid disease;
- Anti-depressant treatment stopped since less than 3 months or still ongoing;
- Personal history of schizophrenia or other psychiatric disorders;
- Ongoing neuroleptic treatment;
- Uncorrected visual or auditory dysfunction (according to the volunteer's self-declaration);
- Life threatening pathology (such as cancer) in remission for less than 1 year or still ongoing;
- General anesthesia in the last 6 months or planned in the next 6 months;
- Documented food allergy(ies), namely to one of the components of the study product;
- +1 more criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Nutrimemo Consortiumlead
- University of Bordeauxcollaborator
- Unither Pharmaceuticals, Francecollaborator
- Company Groupe St Hubert Francecollaborator
- VAB Nutrition Francecollaborator
- ITERGcollaborator
Study Sites (1)
Universitary Hospital Center - USR 3413 SANPSY
Bordeaux, 33000, France
Related Links
Study Officials
- STUDY DIRECTOR
Véronique PALLET, Professor
Laboratoire NutriNeuro INRA-Université de Bordeaux
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- QUADRUPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- PREVENTION
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
August 28, 2015
First Posted
December 10, 2015
Study Start
September 1, 2013
Primary Completion
April 1, 2016
Study Completion
December 1, 2016
Last Updated
December 11, 2015
Record last verified: 2015-12