NCT02615327

Brief Summary

Primary objective is to investigate the effect of polydextrose on postprandial glucose concentrations in healthy adults when added to a food product. Secondary objective is to assess gastrointestinal tolerance and acute bowel changes.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
40

participants targeted

Target at P50-P75 for not_applicable healthy

Timeline
Completed

Started Nov 2015

Longer than P75 for not_applicable healthy

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

November 1, 2015

Completed
19 days until next milestone

First Submitted

Initial submission to the registry

November 20, 2015

Completed
6 days until next milestone

First Posted

Study publicly available on registry

November 26, 2015

Completed
1.2 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

February 22, 2017

Completed
1.8 years until next milestone

Study Completion

Last participant's last visit for all outcomes

December 19, 2018

Completed
Last Updated

January 27, 2021

Status Verified

January 1, 2021

Enrollment Period

1.3 years

First QC Date

November 20, 2015

Last Update Submit

January 25, 2021

Conditions

Keywords

FiberPolydextroseGlycemic Index

Outcome Measures

Primary Outcomes (1)

  • Changes in plasma glucose concentration over a 3 hour Oral Glucose Tolerance Test (OGTT) after administration of polydextrose (8 g, 12g, 16 g) compared to 0 mg placebo

    3-hour Acute Postprandial plasma glucose Responses

    3 hours

Secondary Outcomes (2)

  • Changes in gastrointestinal tolerance using the questionnaire in 3 days following treatment administrations.

    3 days

  • Changes in bowel movement using the questionnaire in 3 days following treatment administrations.

    3 days

Study Arms (4)

Active Treatment 1

EXPERIMENTAL

8g Polydextrose

Dietary Supplement: 8 g Polydextrose

Active Treatment 2

EXPERIMENTAL

12 g Polydextrose

Dietary Supplement: 12 g Polydextrose

Active Treatment 3

EXPERIMENTAL

16 g Polydextrose

Dietary Supplement: 16 g Polydextrose

Placebo

PLACEBO COMPARATOR

0 g Polydextrose

Dietary Supplement: Placebo

Interventions

8 g PolydextroseDIETARY_SUPPLEMENT

8g of Polydextrose

Active Treatment 1
12 g PolydextroseDIETARY_SUPPLEMENT

12 g of Polydextrose

Active Treatment 2
16 g PolydextroseDIETARY_SUPPLEMENT

16 g of Polydextrose

Active Treatment 3
PlaceboDIETARY_SUPPLEMENT

0 g of Polydextrose

Placebo

Eligibility Criteria

Age20 Years - 55 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • Subject is male or female aged between 20 and 55 years of age
  • Subject has BMI between 20.0 and 32.0 kg/m2 at screening visit
  • Fasting blood sugar less than 126 mg/dL
  • Subject is willing to maintain a stable body weight and to follow his/her regular diet and physical activity patterns throughout the study period.
  • Subject is willing to refrain from vigorous physical activity and consumption of alcoholic and/or caffeinated beverages 24 h prior to each test day
  • Subject does not smoke or has abstained from smoking for at least 2 years
  • No clinical evidence of cardiovascular, metabolic, respiratory, renal, gastrointestinal or hepatic disease
  • Not taking any medications or dietary supplements that would interfere with outcomes of the study.
  • Subject typically consumes a low fiber diet that correlates with the average fiber intake of typical western diet.

You may not qualify if:

  • Subject currently smokes or has smoked within the past 2 years
  • Men and women with known or suspected food intolerance, allergies or hypersensitivity to the study materials or closely related compounds
  • Men and women known to have/diagnosed with diabetes mellitus
  • Men and women with a fasting blood glucose concentration ≥126 mg/dL
  • Average blood pressure \> 140 mmHg/90 mmHg during screening visit
  • Men and women with documented vascular disease, e.g., heart failure, myocardial infarction, stroke, angina, related surgeries
  • Men and women with cancer other than non-melanoma skin cancer in previous 5 years
  • Men and women who are taking medication or dietary supplements that may interfere with the outcomes of the study. Subjects may choose to go off dietary supplements (requires 30 days washout)
  • Men and women who have donated blood within 3 months of the screening visit and blood donors/participants for whom participation in this study will result in having donated more than 1500 milliliters of blood in the previous 12 months
  • Substance (alcohol or drug) abuse within the last 2 years
  • Excessive coffee and tea consumption (\> 4 cups/day)
  • Unstable weight: gained or lost weight +/- 5 lbs in previous 3 months
  • Women who are known to be pregnant or who are intending to become pregnant over the course of the study and women who are lactating.
  • Men and women whom investigator is uncertain about subject's capability or willingness to comply with protocol requirements
  • Special or atypical diet - eg. vegan, gluten free, excessively high or low energy/fiber
  • +2 more criteria

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Clinical Nutrition Research Center

Chicago, Illinois, 60616, United States

Location

MeSH Terms

Interventions

polydextrose

Study Officials

  • Britt Britt Burton-Freeman, Ph.D

    Illinois Institute of Technology

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
SINGLE
Who Masked
PARTICIPANT
Purpose
BASIC SCIENCE
Intervention Model
CROSSOVER
Sponsor Type
INDUSTRY
Responsible Party
SPONSOR

Study Record Dates

First Submitted

November 20, 2015

First Posted

November 26, 2015

Study Start

November 1, 2015

Primary Completion

February 22, 2017

Study Completion

December 19, 2018

Last Updated

January 27, 2021

Record last verified: 2021-01

Locations